The arrival of TamJai Mixian in Malaysia marks more than just the opening of another noodle shop. It introduces a piece of Hong Kong’s vibrant street-food heritage — one that has, over nearly three decades, transformed a humble bowl of rice noodles into a culinary canvas for personal taste. Founded in 1996, TamJai gained cult status in Hong Kong for its Yunnan-style rice … [Read more...] about TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia
Food Review
Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ
For those craving authentic Penang Nyonya flavours, there is no longer a need to travel hours up north. A group of young Penang chefs and entrepreneurs have brought their grandmother’s treasured recipes to Petaling Jaya with the opening of Tau Ge Restaurant in Taman SEA. The restaurant’s name, “Tau Ge,” is derived from Penang Hokkien slang for “boss,” reflecting both … [Read more...] about Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ
A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair
Dim sum is a beloved culinary tradition that brings families and friends together over steaming baskets of bite-sized delights. At Grand Imperial KL, a name synonymous with refined Cantonese dining, the experience is now elevated with an exciting new lineup of dim sum dishes that blend tradition with creativity. Modern Twists on Classic Favorites The new menu … [Read more...] about A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair
FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky
High above Kuala Lumpur’s glittering skyline, FIFTY1 | Poolside Bistro at Imperial Lexis Kuala Lumpur redefines sky-high dining with its seamless blend of international flavours, elegant ambience, and awe-inspiring views from Level 51. The venue offers two distinct yet complementary experiences — Feast at FIFTY1, a refined indoor dining space perfect for intimate … [Read more...] about FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky
BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama
Korean fried chicken favourite BHC Chicken has unveiled an exciting new menu at its 1 Utama outlet, promising flavour-packed bites that range from indulgently cheesy to fiery and addictive. The feast begins with the BHC Snack Platter, a crowd-pleaser featuring Bburing Cheese Balls, Cheese Sticks, Sotteok (sausage & rice cakes), and the brand’s signature dip. … [Read more...] about BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama
SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence
For hotpot aficionados and casual diners alike, the quest for the ultimate all-you-can-eat experience often involves a delicate balance between quality, variety, and value. At SHABU-YO in the bustling 1 Utama Shopping Centre, that balance is not just achieved; it is masterfully redefined. The restaurant has firmly established itself as a hotpot paradise, and with the … [Read more...] about SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence
Mustardfields: From Plans to Plates, A New Culinary Landmark
After years of vision, passion, and refinement, Mustardfields has finally opened its doors — and with it, a new chapter in Malaysia’s modern dining story. This isn’t just a restaurant. It is a philosophy: to honour Malaysia’s terroir, heritage, and produce by reimagining them through bold, contemporary lenses. Walking into Mustardfields, guests are invited on a … [Read more...] about Mustardfields: From Plans to Plates, A New Culinary Landmark
Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair
In the ever-bustling SS15 food scene, Three Plates Full stands out as a sanctuary of warm hospitality and bold flavours. With its rustic wooden interiors and inviting ambiance, it blends the comfort of a neighbourhood eatery with the sophistication of a modern bistro. Our culinary journey began with the Cajun Chicken Caesar — a vibrant plate of crisp romaine, cherry … [Read more...] about Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair
PARKROYAL COLLECTION Kuala Lumpur Presents Pink Serenity Afternoon Tea in Support of Breast Cancer Awareness Month
This October, PARKROYAL COLLECTION Kuala Lumpur invites guests to savour more than just an indulgence with its Pink Serenity Afternoon Tea — a thoughtful culinary journey dedicated to honouring compassion, strength, and hope during Breast Cancer Awareness Month. From 1 to 31 October 2025, guests can experience the bespoke afternoon tea at the hotel’s Botanist Lounge … [Read more...] about PARKROYAL COLLECTION Kuala Lumpur Presents Pink Serenity Afternoon Tea in Support of Breast Cancer Awareness Month
The Brasserie at The St. Regis Kuala Lumpur Redefines Sunday Brunch with Champagne, Caviar & Truffle Elegance
At The Brasserie, The St. Regis Kuala Lumpur, Sunday brunch is no longer just a leisurely meal — it has become a statement of sophistication, indulgence, and timeless grandeur. Inspired by the legendary Astor family gatherings, this weekly affair invites gourmands to step into a world where culinary artistry meets refined living. A Brunch Beyond … [Read more...] about The Brasserie at The St. Regis Kuala Lumpur Redefines Sunday Brunch with Champagne, Caviar & Truffle Elegance