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Home / Food Review

Food Review

InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity”

February 14, 2026 by StrawberrY Gal

As the Year of the Fire Horse approaches, InterContinental Kuala Lumpur ushers in the festive season with Ember of Prosperity, a curated Lunar New Year celebration running from 15 January to 3 March 2026. At the heart of the festivities lies Tao Chinese Cuisine, where refined Cantonese craftsmanship meets premium seasonal ingredients in a feast designed to honour tradition … [Read more...] about InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity”

The Luxury of Silence: Reflections on Missy at Sunway Square

February 13, 2026 by StrawberrY Gal

  Missy at Sunway Square doesn't need a loud entrance or over-the-top decor to get your attention. In a city full of "Instagrammable" restaurants that often choose style over substance, this pork-free sushi bar does the opposite. It operates with a quiet confidence, proving that the best Japanese food isn’t about the show—it’s about the skill. Now open daily, Missy is a … [Read more...] about The Luxury of Silence: Reflections on Missy at Sunway Square

A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur

February 12, 2026 by StrawberrY Gal

Tucked within Pavilion Hotel Kuala Lumpur, this refined Cantonese dining room approaches Lunar New Year not as a spectacle, but as an art form. Each dish is presented with ceremonial grace, rooted in tradition yet elevated with contemporary polish. The evening begins, as it should, with prosperity in motion — the Jade Pavilion Salmon Yee Sang with Tiger Prawn and … [Read more...] about A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur

A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance

February 12, 2026 by StrawberrY Gal

In the lexicon of Chinese New Year dining, symbolism is everything. Every ingredient carries a wish. Every cooking technique honours a lineage. And every dish, when executed with precision, becomes a vessel for prosperity, unity, and hope. But this year, The Oriental Group has added a new layer to the lexicon: collectibility. At its recent festive preview, the group … [Read more...] about A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance

A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery

February 12, 2026 by StrawberrY Gal

 As Lunar New Year approaches, the spirit of reunion takes centre stage — a time when families gather, traditions are honoured, and meaningful meals unfold around the table. This festive season, Mini Tanker at Bloomsvale Shopping Gallery presents a thoughtfully curated Cantonese reunion menu that celebrates time-honoured flavours, comforting textures and auspicious … [Read more...] about A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery

Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya

February 12, 2026 by StrawberrY Gal

 There is something deeply Malaysian about breaking fast at a bazaar. The scent of charcoal smoke, the clatter of ladles against metal pots, the hum of conversation rising as dusk settles — it is less a meal and more a ritual of gathering. This Ramadan, Le Méridien Petaling Jaya translates that familiar rhythm into a five-star setting with its signature Jamuan Bazaar Buka … [Read more...] about Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya

 Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury

February 12, 2026 by StrawberrY Gal

There are festive menus that aim to impress, and then there are those that feel anchored—in heritage, symbolism, and the kind of culinary discipline that doesn’t need theatrics to prove its worth. At Chynna, Hilton Kuala Lumpur, the “Prosperity” set menu presents the latter: a celebratory Chinese banquet that honours classic flavours while delivering polish suited to a grand … [Read more...] about  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury

A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase

February 11, 2026 by StrawberrY Gal

 In a city where fine dining continues to evolve and expectations grow ever higher, Nobu Kuala Lumpur once again asserts its position at the pinnacle of luxury dining with the introduction of its Valentine’s Omakase — a meticulously curated, multi-course experience designed to celebrate love through craftsmanship, restraint, and indulgence. Located at The Shoppes at … [Read more...] about A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase

DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana

February 11, 2026 by StrawberrY Gal

 As Malaysia prepares to welcome the world for Visit Malaysia Year 2026, one of the country’s most familiar café names is marking a milestone of its own. DÔME Café, a brand that has been part of Malaysia’s dining landscape for over three decades, commemorates more than 30 years of serving Malaysians with the launch of Nasi Lemak Malaysiana — a heartfelt tribute to the … [Read more...] about DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana

Auspicious Longevity: A Refined Chinese New Year Celebration at The Brasserie, St. Regis Kuala Lumpur

February 6, 2026 by StrawberrY Gal

For Chinese New Year 2026, The Brasserie at The St. Regis Kuala Lumpur presents a celebration defined by refinement, symbolism, and quiet luxury with its Auspicious Longevity 6-Course Set Menu. Available until 3 March 2026, this thoughtfully curated menu reflects the restaurant’s Michelin-recognised elegance while honouring classic Cantonese festive traditions. Priced at MYR … [Read more...] about Auspicious Longevity: A Refined Chinese New Year Celebration at The Brasserie, St. Regis Kuala Lumpur

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