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Home / Food Promotion / Page 93

Food Promotion

Mid-Autumn Mooncakes at Dynasty Restaurant, Renaissance Kuala Lumpur Hotel

September 20, 2018 by StrawberrY Gal

Capture the spirit of Mid-Autumn Festival by indulging in the taste of tradition with Dynasty’s handcrafted mooncakes. A popular festival among the Chinese, mooncakes are a traditional delicacy and a must-eat during the festivities. Be it the baked classics or the snowskin ones, these mooncakes are available for purchase at Dynasty Restaurant until 24 September 2018 and at Mid … [Read more...] about Mid-Autumn Mooncakes at Dynasty Restaurant, Renaissance Kuala Lumpur Hotel

“Pretty in Pink” afternoon tea launch at Café 103 of The Ritz-Carlton, Hong Kong

September 18, 2018 by StrawberrY Gal

Think pink this October. In support of the annual Breast Cancer Awareness month, Café 103 at The Ritz-Carlton, Hong Kong will launch “Pretty in Pink” afternoon tea to raise awareness for breast cancer-fighting initiatives. The afternoon tea set will be available from October 1 to November 30, 2018.  Executive Pastry Chef Richard Long and his team have created a … [Read more...] about “Pretty in Pink” afternoon tea launch at Café 103 of The Ritz-Carlton, Hong Kong

Handmade Pasta Extravaganza for a Limited Time at Cucina

September 18, 2018 by StrawberrY Gal

From now until 4 November, enjoy a fabulous al dente experience with Cucina’s fresh handmade pasta menu by Italian Chef de Cuisine Andrea Delzanno against the magnificent backdrop of Victoria Harbour. Hailing from Piedmont in Italy, Chef Andrea is passionate about pasta, and presents both traditional and new gourmet pasta trends on his delicious menu. Six different … [Read more...] about Handmade Pasta Extravaganza for a Limited Time at Cucina

Treasures From The Moon @ The Library Coffee Bar

September 12, 2018 by StrawberrY Gal

Celebrate this coming Mid-Autumn Festival with our exquisite selection of traditional baked mooncakes delicately handcrafted with love and passion from the heart. Flavors available:- ? Red Bean - Silky red bean paste elevated with rose sugar for a twist on traditional taste. ? Matcha Tiramisu - Fine combination and balance between the Matcha and Tiramisu with a hint of … [Read more...] about Treasures From The Moon @ The Library Coffee Bar

Dine at Iketeru, Hilton Kuala Lumpur for its Limited-Time Only Autumn Menu

September 12, 2018 by StrawberrY Gal

 From now until 30th October 2018, come and visit Hilton Kuala Lumpur and dine at Iketeru, the Japanese restaurant for our limited-time only autumn menu dishes.  Available for lunch and dinner, Iketeru will be hosting its very own autumn menu featuring the sanma; a Pacific Saury silver skinned fish which will be prepared in 3 different styles – grilled, … [Read more...] about Dine at Iketeru, Hilton Kuala Lumpur for its Limited-Time Only Autumn Menu

‘The Pride of Verona’ Wine Dinner – The Amarone Story

September 5, 2018 by StrawberrY Gal

To celebrate the 80th anniversary of the first Amarone – the ‘King of Veneto wines’ from the Bertani family’s Villa Mosconi in the ‘City of Love’, Verona – Cucina, together with boutique wine specialist Cottage Vineyards, will host a unique 5-course Wine Dinner on 12 September 2018 (Wednesday). Showcasing seasonal Porcini mushrooms, Chef de Cuisine Andrea Delzanno has … [Read more...] about ‘The Pride of Verona’ Wine Dinner – The Amarone Story

The Ritz-Carlton, Hong Kong’s Tosca Launches New “La Dolce Vita” Lunch Menu

September 5, 2018 by StrawberrY Gal

Tosca’s new “La Dolce Vita” lunch takes culinary aficionados on a sumptuous journey to explore the rich and diverse cuisines in Italy’s Tuscany region. Every Saturday afternoon from September 1, 2018 onwards, Tosca shines the spotlight on traditional Tuscan delicacies created by Chef de Cuisine Nicola Russo. “I learned the recipes from my grandmother when I played in her … [Read more...] about The Ritz-Carlton, Hong Kong’s Tosca Launches New “La Dolce Vita” Lunch Menu

CELEBRATE THIS MID-AUTUMN FESTIVAL WITH EXQUISITE MOONCAKES FROM LI YEN

September 5, 2018 by StrawberrY Gal

An occasion of tradition and joyous festivities, celebrate the Mid-Autumn Festival with a delectable selection of traditional baked and snow skin mooncakes specially handcrafted by the culinary team at award-winning Li Yen restaurant at The Ritz-Carlton, Kuala Lumpur. Making a comeback this year due to its popular demand is the Mini Snow Skin Cream Cheese with Port Wine … [Read more...] about CELEBRATE THIS MID-AUTUMN FESTIVAL WITH EXQUISITE MOONCAKES FROM LI YEN

SHANGHAI PRESENTS UNIQUELY HANDCRAFTED MOONCAKES THIS MID-AUTUMN FESTIVAL

September 4, 2018 by StrawberrY Gal

The chefs at award-winning Shanghai restaurant have designed a unique selection of handcrafted mooncakes this Mid-Autumn Festival, each creation paying tribute to this celestial tradition. Handcrafted by skillful Dim Sum Chef Kong Sok Wah and his team, these parcels of sweet pastry are the perfect gifts for loved ones and friends. This Mid-Autumn Festival a lineup of … [Read more...] about SHANGHAI PRESENTS UNIQUELY HANDCRAFTED MOONCAKES THIS MID-AUTUMN FESTIVAL

All-You-Can-Eat Dim Sum at Dynasty Restaurant, Renaissance Kuala Lumpur Hot

August 30, 2018 by StrawberrY Gal

Treat your taste buds with our made-to-order all-youcan-eat Dim Sum including fried rice or noodle of the day at RM43.80nett per person. This delicious feast is available Mondays to Saturdays from 12.00noon to 2.30pm until 31 October 2018. With over 30 years of culinary experience, Dim Sum Chef Chong Foo Tuck makes all the dim sum from scratch daily. He uses only high … [Read more...] about All-You-Can-Eat Dim Sum at Dynasty Restaurant, Renaissance Kuala Lumpur Hot

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