Are you running out of ideas on how to win HIS or HER heart? Valentine’s meal hosted by SDS may help you to win someone’s heart through HIS or HER stomach at an affordable price below RM100. Offered from 1st February to Valentine’s Day, SDS Lovey-Dovey Valentine’s meal is believed to be able to … [Read more...] about SDS is Offering Luxury Valentine’s Meal for two Below RM100
For the Love of Seafood This Valentine's Day, treat your other half to a delicious broth pot at just RM79.95! Our "For the Love of Seafood" set comes with two drinks and paella rice so bring your appetit … [Read more...] about RM79.95 for any broth pot and two drinks!
Enjoy our Smoked Salmon Yee Sang at all 20 DOME Cafe outlets from February 2nd to March 2nd 2018. Available for a limited time only! … [Read more...] about Prosperity Salmon Yee Sang @ DOME
In the year of the Dog based on Chinese Zodiac, this season is all about prosperity and abundance! Celebrate Chinese New Year with us in Zende Restaurant and relish in our various “fortune” fare that would make your year more memorable and wholesome! PROSPERITY YEE SANG Day : … [Read more...] about LUNAR NEW YEAR FEASTS @ ZENDE RESTAURANT SERI PACIFIC HOTEL KUALA LUMPUR
From March 15 to 17, culinary maestro Dominique Bouchet and his team from the Michelin two-star French restaurant, Dominique Bouchet Tokyo, will turn the private dining rooms of The Ritz-Carlton, Hong Kong into an epicurean haven spotlighting his much-acclaimed dishes and new creations exclusive to … [Read more...] about THE RITZ-CARLTON, HONG KONG WELCOMES GUEST CHEF DOMINIQUE BOUCHET OF MICHELIN TWO-STAR DOMINIQUE BOUCHET TOKYO
THE NAI HARN, Phuket’s only member of the Leading Hotels of the World with views of pristine Nai Harn Beach, has further raised the bar for food and beverage with the appointment of skilled new Chef de Cuisine, David Attwater. David’s culinary career began at The Green House in London, a … [Read more...] about THE NAI HARN RAISES THE BAR FOR DINING ON PHUKET WITH APPOINTMENT OF NEW CHEF DE CUISINE, DAVID ATTWATER
Bringing a spring-scented sensation from the garden to our plates, The Langham, Hong Kong is partnering with the luxury fragrance brand Cochine to present the Sweet Blossom Afternoon Tea with an enchanting Vietnamese touch. Founded in 2009, Cochine products are made in Vietnam and France … [Read more...] about The Langham, Hong Kong Teams Up with Cochine to Capture the Floral Scents of Saigon to create a Sweet Blossom Afternoon Tea
Amid the flashes of red and the clash of cymbals, the Lunar New Year just isn’t complete without the iconic tangerine. Now, as lanterns, flowers and bright red packets go up all over town, The Coffee Bean & Tea Leaf ® adds to the festive cheer with a special menu featuring the citrusy goodness … [Read more...] about Try a Tangy Twist On Tradition With The Coffee Bean & Tea Leaf!
Exploding firecrackers, late nights, lots of good food and lou sangs -- and not forgetting ang pow mari-mari! -- the Chinese New Year is upon us! Besides the noise, food and the reunions with friends and loved ones, one constant that we have 'enjoyed' over the years is the HEAT the season … [Read more...] about The best thirst quenchers this HOT season
Lafite at Shangri-La Hotel, Kuala Lumpur is all set to celebrate Valentine’s Day on 14 February with the most romantic dinner. The elegant ambience of Lafite, with its soft lighting and its impeccable service, is so ideal for this night of love. A special six-course French fine dining menu has been … [Read more...] about Valentine’s Day Celebration at Lafite, Shangri-La Hotel Kuala Lumpur