• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Celebrating Tradition and Innovation: Shangri-La Kuala Lumpur’s Mid-Autumn Festival 2024 Mooncake Collection

Celebrating Tradition and Innovation: Shangri-La Kuala Lumpur’s Mid-Autumn Festival 2024 Mooncake Collection

July 19, 2024 by StrawberrY Gal

 

The Mid-Autumn Festival, also known as the Moon Festival, is a time-honored celebration of family reunions, gratitude, and the enchanting beauty of the full moon. In anticipation of this cherished festival, Shangri-La Kuala Lumpur is proud to unveil its exquisite Mid-Autumn Festival 2024 mooncake collection. Available from June 24 to September 17, 2024, this year’s collection beautifully blends the timeless allure of tradition with innovative flavors and designs, offering a perfect way to celebrate this special occasion.

The Mid-Autumn Festival is a beloved time for families to come together, share blessings, and enjoy the festival’s symbolic delicacies: mooncakes. These traditional pastries represent unity and togetherness, symbolizing the completeness and harmony of family. Shangri-La Kuala Lumpur’s 2024 mooncake collection is a culinary masterpiece, meticulously crafted by the talented culinary team led by Executive Chinese Chef Terence Fong. Chef Fong’s expertise and passion for preserving traditional flavors while infusing modern twists have resulted in an exquisite selection of mooncakes that promise to delight the palate and warm the heart.

The centerpiece of this year’s collection is the Blossom Bliss Gift Set. This hexagon-shaped gift box, adorned in rich red and pink hues, features four exquisite pieces showcasing a variety of enticing classic flavors. The set includes:

Red Bean Paste with 30-year-old Dried Tangerine Skin: A harmonious blend of sweet red bean paste with the zesty hint of aged tangerine skin.

Pandan Lotus Seed Paste with Yolk: Fragrant pandan-infused lotus seed paste complemented by a savory egg yolk.

Lotus Seed Paste with Double Yolk: Creamy lotus seed paste paired with two rich, salted egg yolks.

Black Truffle Lotus Seed Paste with Yolk: Luxurious black truffle essence combined with smooth lotus seed paste and an egg yolk.

White Lotus Seed Paste: Pure and delicate white lotus seed paste, offering a subtly sweet flavor.

Osmanthus Lotus Seed Paste with Yolk: Floral osmanthus notes enhance the classic lotus seed paste and egg yolk combination.

White Lotus Seed Paste with Yolk: A traditional favorite, with the added richness of a salted egg yolk.

Assorted Nuts & Sun-dried Fruits: A delightful mix of nuts and fruits for a crunchy, satisfying bite.

For those seeking a more luxurious offering, the Celestial Treasure Gift Set is an ideal choice. This two-tiered set, priced at RM688, is filled with eight seasonal baked delicacies and includes an elegant tea set. The flavors mirror those of the Blossom Bliss Gift Set, ensuring a rich and varied tasting experience.

The Blooms Couture Gift Set, priced at RM428, takes luxury and sophistication to the next level. This elegant three-tiered set contains eight meticulously crafted baked mini mooncakes, including unique combinations like White Lotus Seed Paste with Salted Egg Lava and Yuzu Lotus Seed Paste with Bird’s Nest.

For fans of snowskin mooncakes, the Snowskin Indulgence Gift Set offers eight delectable pieces in innovative flavor combinations. Priced at RM288, this set includes delights such as Musang King durian encased in delicate snowskin and a vibrant butterfly pea flower skin with a tropical coconut filling.

Durian aficionados will be thrilled with the exclusive Musang King Gift Set, featuring eight pieces filled with the rich and creamy essence of Musang King durian. Priced at RM550, this collection promises a heavenly experience celebrating the king of fruits.

The whimsical Lunar Bunny Delights set, priced at RM168, is designed to delight children and the young at heart. This set features charming bunny-shaped mooncakes with flavors like Chocolate Lava and Toffee Butterscotch, presented in a DIY crafty carrier.

In celebration of the Mid-Autumn Festival, Shangri-La Kuala Lumpur offers early bird savings of up to 15% on mooncake purchases from June 10 to July 10, 2024. Additionally, from July 11 to September 3, 2024, Shangri-La Circle members can enjoy a 10% discount with the promo code “SLCMAF24” on mooncake purchases at the Shangri-La Boutique.

For bulk purchases, significant savings are available: 15% off for 200 to 599 boxes and 20% off for 600 boxes and above, valid for purchases on a single receipt. Furthermore, customers can customize their mooncake boxes with corporate logos for purchases of 50 boxes and above, making these mooncakes a perfect corporate gift.

Celebrate the Mid-Autumn Festival with the timeless elegance and exquisite taste of Shangri-La Kuala Lumpur’s mooncake collection. Create cherished memories with your loved ones through this exquisite festival experience. For more information and to place orders, visit the Shangri-La Boutique website or contact their festive sales team. This Mid-Autumn Festival, let Shangri-La Kuala Lumpur’s mooncakes be a part of your celebration of unity, tradition, and joy.

 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • SUNWAY HOTEL GEORGETOWN & SUNWAY HOTEL SEBERANG JAYA LAUNCH SHINE CELEBRATION WEEK TO HONOUR DEDICATED TEAM MEMBERS   June 24, 2025
  • The Hari Hong Kong Launches Art Trail with Hotel Art Ambassador June 24, 2025
  • Shopee’s Largest Event Mobilises 2,000 Affiliates to Help Malaysians Discover the Best 7.7 Deals June 24, 2025
  •  [Invitation] Galaxy Unpacked July 2025: The Ultra Experience Is Ready To Unfold June 24, 2025
  • 1664 Bon Appétit-lah Delivered Style with Every Sip in Spectacular Weekend Celebration June 24, 2025
  • Why Every Modern Hotel Needs a Channel Manager Software in 2025 June 24, 2025
  • AJI-YA Sets a New Standard with Malaysia’s First Instant Halal Gourmet Soup June 23, 2025
  • Dancing Fish: Where Tradition Dances on the Palate June 23, 2025
  • Sofitel Kuala Lumpur Damansara Unveils Expansive ‘Marche du Homard’ Seafood Buffet: A Weekend Culinary Odyssey June 20, 2025
  •  Your Privacy, Secured: How Galaxy AI Protects Privacy with Samsung Knox Vault June 20, 2025
  • Hard Rock Cafe’s Annual World Burger Tour Competition Brings Locally Inspired Burgers to Genting Highlands  June 20, 2025
  • Hard Rock Cafe’s Annual World Burger Tour Competition Brings Locally Inspired Burgers to Genting Highlands June 20, 2025
  • How The Self Collection Point Programme Empowers Local Communities and MSMEs June 20, 2025
  • Introducing the All-New Cloud 9 CrispyKrunch June 18, 2025
  • Introducing the All-New Cloud 9 CrispyKrunch June 18, 2025
  • RHEA Dining: Where Brunch Transcends Trends in Bukit Damansara June 18, 2025
  • How Gen Z is Turning Snacks into Platforms for Culture, Purpose and Belonging June 18, 2025
  • Shopee Highlights Women-Led Export Success at MATRADE’s Women in Export (WiEX) Forum 2025 June 18, 2025
  • A New Culinary Era at Lai Ching Yuen: Grand Millennium Welcomes Cantonese Maestro Chef Leung King Hung June 17, 2025
  • A Refreshing Encounter Begins with a Cucumber June 17, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie