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Home / Archives for March 2018 / Page 7

Archives for March 2018

Three on Canton Presents Cowboy Steaks and Grill Extravaganza

March 14, 2018 by StrawberrY Gal

Saddle up! Three on Canton presents a Cowboy Steaks and Grill dinner buffet in March and April. Savour an array of cowboy favourites, ranging from juicy, tender beef to pasta and bean chili, for a hearty Wild West extravaganza. Start off the cowboy extravaganza with an array of appetisers, including Cobb Salad, Cowboy Steak Salad with Ranch Dressing, Cowboy Couscous … [Read more...] about Three on Canton Presents Cowboy Steaks and Grill Extravaganza

Radisson Hotel Group launches its new Asia Pacific online campaign, One Night’s Never Enough

March 14, 2018 by StrawberrY Gal

One night’s never enough when you stay with the Radisson Hotel Group. Radisson Hotel Group, one of the world’s leading hospitality companies, recently revealed its bold new brand identity, brand architecture and Radisson Rewards, its refreshed global loyalty program. In Asia Pacific, the Group is inviting guests to experience a new era of hospitality with “One Night’s … [Read more...] about Radisson Hotel Group launches its new Asia Pacific online campaign, One Night’s Never Enough

7TNine Bar & Kitchen : 4-in-1 concept of a fine dining Restaurant

March 14, 2018 by StrawberrY Gal

For those who are looking for a great dining places in KL City ; you can visit 7TNine Bar & Kitchen. The restaurant brings you with the all-new concept of 4-in-1, a place you will find perfect balance of tranquillity and excitement to unravel your mind. 7TNine Bar & Kitchen with a fine Dining Restaurant, Music Lounge, Sports Bar & Beer Garden with Open Air … [Read more...] about 7TNine Bar & Kitchen : 4-in-1 concept of a fine dining Restaurant

TFA Carnival 2018

March 14, 2018 by StrawberrY Gal

  The Temple of Fine Arts, Kuala Lumpur [TFA KL] will be hosting its #Carnival2018 on the 17th and 18th of March 2018, from 10 a.m. to 8 p.m. at TFA KL located at 116, Jalan Berhala, Brickfields. KL.   The Temple of Fine Arts Malaysia is a “not-for-profit” organization that provides various charitable activities to the public and this #Carnival2018 is to raise … [Read more...] about TFA Carnival 2018

Lee Kum Kee Pan Fried Beef with Traffic Light Capsicums

March 13, 2018 by StrawberrY Gal

Lee Kum Kee Pan Fried Beef with Traffic Light Capsicums Serves : 4 pax Ingredients : 200g Beef, ½ Each of Traffic Light Capsicums (Julienne thinly), 3 Cloves Garlic (Sliced). Marinade : 1 tbsp Lee Kum Kee Cooking Caramel, 1 tbsp Lee Kum Kee Selected Light Soy Sauce, 1 tsp Brown Sugar, ½ tsp Black Pepper Powder, 1 tsp Cornstarch, 2 tbsp Water, 1 tbsp … [Read more...] about Lee Kum Kee Pan Fried Beef with Traffic Light Capsicums

GIVE DISHES A DELICIOUS COLOUR AND TASTE WITH LEE KUM KEE COOKING CARAMEL

March 12, 2018 by StrawberrY Gal

A must-have brand in the kitchen, Lee Kum Kee is introducing another quality product into its range of high quality sauces. The Lee Kum Kee Cooking Caramel is made using Class 1 Caramel, which is the highest grade and most natural of the four classes of caramel as it is minimally processed without any chemical compound added. It is also free from harmful 4-methylimidazole … [Read more...] about GIVE DISHES A DELICIOUS COLOUR AND TASTE WITH LEE KUM KEE COOKING CARAMEL

Healthy Breakfast Alternative for Hectic Mornings

March 12, 2018 by StrawberrY Gal

Wake up to a healthier and tastier day with the all-new Fernleaf Yogurt, made with 100% milk from New Zealand to give busy Malaysians a quick boost of dairy goodness amid the morning rush! Fernleaf Yogurt is the latest offering from the dairy brand with a long history as the Trusted GoodnessTM of Malaysian mothers for their families. Over the last 30 years, Fernleaf brings … [Read more...] about Healthy Breakfast Alternative for Hectic Mornings

Explore Cantonese Gastronomical Heritage at Man Ho Chinese Restaurant

March 9, 2018 by StrawberrY Gal

 Embark on a Cantonese culinary journey this season at Man Ho Chinese Restaurant, as Executive Chinese Chef Jayson Tang presents a menu of iconic dishes, available from 12 March to 22 April, to showcase the beauty and uniqueness of Cantonese cuisine, one of the most celebrated cuisines in the world. Known for its meticulous steps and minute details, authentic Cantonese … [Read more...] about Explore Cantonese Gastronomical Heritage at Man Ho Chinese Restaurant

St Patrick’s Month Celebrations with Guinness

March 9, 2018 by StrawberrY Gal

GUINNESS, Malaysia’s – and Ireland’s – favourite stout, is set to ‘paint the town green’ for the month of March, in celebration of the most famous Irish cultural festival, St. Patrick’s. Throughout the month, GUINNESS will be helping hundreds of bars across the country transform themselves into ‘Irish’ Pubs, bringing a taste of Ireland to Malaysia with performances, games, and … [Read more...] about St Patrick’s Month Celebrations with Guinness

Warming The Hearts Of Senior Citizen

March 9, 2018 by StrawberrY Gal

In the effort to enhance their community initiatives, 47 residents of Ann’s Care Centre were greeted by Kenny Rogers ROASTERS (KRR) in a heart-warming Chinese New Year celebration with Food Aid Foundation today to spread the joy of the festive season! The elderly folks were entertained throughout the event with a myriad of fun activities by the KRR team members!  The … [Read more...] about Warming The Hearts Of Senior Citizen

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