• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Hisho Japanese Restaurant @ DC Mall: Creative Japanese Cuisine

Hisho Japanese Restaurant @ DC Mall: Creative Japanese Cuisine

August 28, 2017 by StrawberrY Gal

Being a big fans of Chef Danny culinary, we are impressed with his work and creavity. And now, Chef Danny is in Hisho which is located in DC mall.
 And this time; we had visited Hisho where the restaurant bring us with a delicious Japanese delights with a touch of creativity.
7 kinds of Sashimi (RM 148) 
 
Enjoy the huge beautiful platter of sashimi  which is beautifully prepared. With 7 seasonal sashimi of the day; one can simply indulge with it. And for this round, we are served with Unagi, Kampachi, Salmon, scallops, octopus and many more. The delicious selection are definite to temp you till the fullest where the ingredients that are being used are simply fresh. Divinely good!
Tako Kimuchi with Mango Salsa(RM 25)
A twist from the usual tako you always have, Chef Danny has made a twist to the Tako Kimuchi where they are served with the mango salsa and topped with the imported chilly strings. The tako comes amazingly good and delicious with the bouncy texture of the octopus and also the whole dish comes simply appetising.
Hisho Modern Maguro Sushi (RM25) 
 
Help your self with the sliced maguro and sushi rice together with the homemade spicy sauce. The sushi comes awesomely good where the sushi comes perfectly delicious especially the maguro. The serving are pretty generous and not just that I love the tuna belly which is minced and added with the tuna mayo in it. Worth to order!
Salmon Steak (RM 45) 
Fish lover would definitely love this. Enjoy the flaky texture of the salmon steak that is sides with chef signature salsa sauce. The Salmon Steak comes simply juicy and moist  and everything is just perfect to my tastebuds.
Wagyu Roll (RM 50) 
 
 
 
This  is just addictive and a must have here. The sliced wagyu covering the rice sushi and being lightly torched. The dish come amazingly good with the complete juiciness in it. I love the texture of the wagyu roll.
Garlic Fried Rice
The lovely bowl of garlic fried rice is perfectly well fried till perfection. Aromatic flavours in it and the taste is just perfect. A simple fried rice but makes my day.
And of course never go home without trying their desserts.
Homemade Coconut Ice Cream (RM 12) 
Enjoy this homemade coconut ice cream which is being served in the coconut shell. Love the taste of it where the ice cream comes simply fragrant with the coconut flavours and a creamy base.
If you are looking for a nice and cosy restaurant with the modern Japanese touch, rest assured to visit Hisho.
Address: 
DC Mall, Jalan Damanlela, 
Damansara Town Centre, 50490 Kuala Lumpur
Phone: +60 3-2011 2666 

Filed Under: Food Review, Invited Review Tagged With: #DineInDCMall

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • NESH Malaysia Launches Glacier, a Record-Breaking All-in-One Ice-Dispensing Water Filter Machine August 15, 2026
  • A Moon Sent with Love | Exclusive Mid-Autumn Mooncake Collection August 15, 2026
  •  Five ways Emirates is helping customers travel with greater confidence August 11, 2026
  • What Happens When a Local Dish Gets a Remix? Secret Recipe Has the Answer August 11, 2026
  • NakNak Celebrates the Flavours of Summer with the New Tropical Punch Series August 10, 2026
  •  Marina Bay Sands Introduces Le Ju Xuan to Offer Casual-Premium Chinese Dining at Hotel Lobby August 10, 2026
  • WONDA Kopi Tarik Unveils “Semarakkan Sokongan Bersama WONDA” Campaign to Celebrate Malaysian Football Culture August 10, 2026
  • INSIDE SCOOP UNITES NINE OF MALAYSIA’S FAVOURITE BRANDS IN ITS BIGGEST LOKAL LEGENDS YET August 10, 2026
  • Starbucks and POP MART Celebrate 20 Years of MOLLY August 10, 2026
  • How Local SEO Drives More Walk-Ins for Malaysian Restaurants August 10, 2026
  • Mid-Autumn Opulence by Renaissance Kuala Lumpur x J&Kel Jade & Jewel August 5, 2026
  • Iconic Marjorie Hotel, Penang: A Luxurious Staycation That Feels Like Home August 3, 2026
  • InterContinental Kuala Lumpur Presents Mid-Autumn Gift – Moonlight Jewels Mooncake Collection August 3, 2026
  • TOPTEN10 Doubles Its Malaysia Presence with Second Store at July 31, 2026
  • CONCORDE HOTEL KUALA LUMPUR PRESENTS MID-AUTUMN TREASURED PETALS July 31, 2026
  • Midea Partners with 99 Speed Mart to Make Quality Home Appliances More Accessible Across Malaysia July 29, 2026
  • Malaysian Taste Journey Afternoon Tea in Collaboration with The Tiffin Art Company July 29, 2026
  • Four Seasons Cake Shop Pop-up Returns to IFC Mall with New Exclusive Delights July 28, 2026
  • Taiwan’s No. 1 Wellness Brand Jhaoho Expands to Malaysia with Flagship Bone Wellness Jelly ‘Wei Gu Mi’ July 27, 2026
  • Kavalan Named ‘Whisky of the Year’ For Second Year Running at IWC 2026 July 23, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie