• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Event / Kuala Lumpur / Baking The Best Lava Cheese Tarts With Anchor @ Village Grocer

Baking The Best Lava Cheese Tarts With Anchor @ Village Grocer

November 14, 2016 by StrawberrY Gal

Being a tart lover, whenever I heard about tarts i am definitely crazy for it and this time, we get a chance to learn how to bake Cheese tart from the experience popular Chef May Foo in Village Grocers in SS15 Courtyard. Using the premium dairy ingredients from New Zealand, Village Grocer carries these creamy lava creation beginning this week and fans of tarts  be sure to go there and buy them or u can make them at home.

In here; these cheesy tarts are served with 4 new flavours such as the original, golden lava, Matcha and also Tiramisu. And all these charts are sinfully indulging which will definitely a MUST to try for tarts lover. You can enjoy them either warm, chilled or even frozen up to your preference.

And in this event one can learn how to make a cheese tart where they had used 2 types of Anchor Cheeses to make the filling where they are the cream cheese and Parmesan cheese. And believe it; they are using those premium ingredients all the way from New Zealand.

We witness the different flavoured tarts being made. From the Original flavoured one, Golden Lava (salted egg yolk), Matcha and Tiramisu and each of them is amazingly good.

– Golden Lava Tart-
– Green Tea Tart-
Pic’s Nutty Whittakers Tart
Jazz Apple Frangipane Tart

Keeping to the New Zealand theme, Village Grocer customers can also buy the Anchor Dairy products in the stores and bake their favourite tarts such as the apple tarts, and nutty chocolate tarts with the New Zealand apples, Pic’s Peanut Butter and also the Whittaker’s Dark Ghana Chocolate .

Watch the video HERE if you wanna know how to tarts are being made.

As a launch special, cheese tart lovers get 1 free tart for every 5 tarts purchased. A box of 6 tarts cost only RM15. This promotion is available at all Village Grocer outlets. For location listing, please log onto www.villagegrocer.com.my for more details.

 

All pictures taken using the Casio EZ5000 camera

Filed Under: Event, Kuala Lumpur

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Fun & Educational Day Out at Bank Negara Malaysia Museum & Art Gallery (With Kids!) December 30, 2025
  • A Familiar Favourite at Petaling Street: Bunn Choon Eggtarts December 30, 2025
  • A Patiently Cooked Claypot Chicken Rice in Pudu December 30, 2025
  • “Melbourne’s Fiery Hotpot Sensation Arrives in Kuala Lumpur” December 30, 2025
  • Kavalan Launches Limited Edition Dry Peated Whisky Highball in Japan December 30, 2025
  • Gallop into Prosperity: A Year of the Horse Celebration at Le Méridien Putrajaya December 29, 2025
  • TRACE Restaurant at Element Kuala Lumpur Unveils “The Enchanted Holiday Afternoon Tea” at RM199 Nett for Two December 24, 2025
  • A Season of Refined Indulgence: Christmas at Mandarin Oriental Kuala Lumpur December 24, 2025
  • Sunway Medical Centre Velocity and Samsung MalaysiaCollaborate to Enable Better Access to Real-time Health Management December 23, 2025
  • A Pink Christmas with Attitude: Moxy Putrajaya Turns Festive Dining into Playful Theatre December 23, 2025
  • A Carnivore’s Christmas Dream: The Festive Carvery at Sunway Putra Hotel December 23, 2025
  •  A Festive Homecoming at IL Forno: Celebrating Christmas the Italian Way December 22, 2025
  •  A Season of Theatre, Taste and Togetherness at M Resort & Hotel Kuala Lumpur December 22, 2025
  •  A Festive Moment of Comfort and Joy at DÔME Café December 22, 2025
  • Twice as Sweet: Lapisan Pâtisserie Adds New Pastries and Outlets in the Klang Valley December 22, 2025
  • A New Address for Festive Indulgence: Christmas at Marriott Executive Apartments Kuala Lumpur December 22, 2025
  •  A Thoughtfully Elegant Christmas at Pentos & Basil December 22, 2025
  • A Quiet Kind of Magic: The RuMa Kuala Lumpur’s Fairyville Christmas Tale December 22, 2025
  • Why the Origin Hybrid Mattress Redefined My Sleep — And Made Setup Effortless December 21, 2025
  • WHERE MALAYSIA’S WONDERS COME TOGETHER: PETROSAINS & PETRONAS TWIN TOWERS SKY XPERIENCE BRING YEAR-END SCHOOL HOLIDAYS TO LIFE! December 21, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie