INDULGE YOUR PARENTS AT DYNASTY RESTAURANT (NON-HALAL), RENAISSANCE KUALA LUMPUR HOTEL

 

Pamper your parents to exquisite Set Lunches or Dinners at Dynasty Restaurant as Executive Sous Chef Kok Chee Kin has put together 7 exclusive set menus capturing the fine flavors of Cantonese cuisine throughout May and June.

 

Diners can choose from exquisite 5 course meals (minimum 2 persons) complete with Buddha jump over the wall priced at RM218nett per person to elaborate 9 courses with Signature char-grilled suckling pig priced at RM2,288nett for a table of 10 persons. This is your moment to indulge your parents!

 

Inspired by the principles of Cantonese food preparation, Chef Kok Chee Kin said, “Cantonese cuisine is famously subtle and the cooking techniques are kept simple. Steaming, braising, stir-frying and barbecuing are some of the cooking methods used to preserve the food’s original flavor.”
Dynasty Restaurant is open daily for lunch from 12.00noon to 2.30pm and dinner from 6.30pm to 10.30pm. Dim Sum breakfast is served from 9.00am to 2.30pm on Sundays and Public Holidays (dinner hours are as usual). Dynasty Chinese Restaurant is located on the 1st Floor, Renaissance Kuala Lumpur Hotel – East Wing.
For reservation and restaurant enquiries, please call 03 2716 9388 or email [email protected]
Indulge Your Parents at Dynasty Restaurant (non-halal), Renaissance Kuala Lumpur Hotel
Delicious set menus to pay tribute to all Parents …page 2/-
All prices or charges are inclusive of 10% Service Charge and 6% Goods & Services Tax.
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The Menu
Parents’ Day Set Menu 1 (minimum of 2 personS)
RM218 nett per person 
一品大四喜
Gourmet’s fine inspiration of four seasons
㔫虾海宝汤
Lobster bisque with sea treasure
二头鮑扣冬菇花胶
Stewed 2-head abalone with fish maw & mushroom
富貴鮑荷叶钣
Lotus leaf rice with Fu Kwei abalone
香芒西米露
Chilled mango puree with sago and ice cream
Parents’ Day Set Menu 2 (minimum 2 personS)
RM298nett per person 
精品四款
Gourmet’s fine inspiration of four seasons
佛跳牆
Buddha jump over the wall
二头鮑扣海參金蚝原只柱甫
Stewed 2-head abalone with sea cucumber, dried oyster & whole scallop
姜葱生蝦滑旦河
Ginger, scallion King prawns with flat noodle
燕窩燉啤利芦荟
Bird’s nest with pear & aloe vera
Parents’ Day Set Menu 3 
RM538nett for 5 persons
药材排骨炖螺头汤
Double boiled sea whelk with spare ribs & Chinese herb soup
潮式蒸雪魚
Steamed cod fillet Teochew style
X.〇.汁炒虾球
 Wok-fried prawns with greens in X.O. sauce
脆皮烧鸭王
Roasted crispy duck
砂煲冬菇富貴鮑扣海參
Braised sea cucumber with mushroom, shell abalone in clay pot
三丝長寿面
3-meat braised noodle
芦荟雪梨炖雪耳
Double boiled pear, aloe vera & fungus
Parents’ Day Set Menu 4 
RM968nett for 5 persons
燒味拼盆(三拼)
Dynasty’s barbecued 3 variety platter
药材排骨炖螺头汤
Double boiled sea whelk with spare ribs & Chinese herb soup
金針云耳蒸㔫虎班片
Steamed sliced dragon-tiger grouper with mushroom & fungus
黑松露鮮菌炒虾球
Wok-fried prawns with fresh mushroom & black truffles
无錫骨
Spare ribs ‘Mok Sek’ style with bun
煎譲海參原粒柱甫花菇
Stuffed sea cucumber, mushroom & whole dried scallop
羗葱生虾滑旦河
Cantonese style fried flat noodles with king prawns
芦荟雪梨炖雪耳
Double boiled pear, aloe vera & fungus
 
Parent’s Day Set Menu 5
RM1,338nett for 5 persons
一品大四喜
Fortune combination platter
原只鮑魚佛跳牆
Buddha jump over the wall
鸿运沙皮乳猪
Roasted suckling pig
黑椒牛油虾球
Sautéed prawns with black pepper butter sauce
蜜汁焗雪魚
Baked cod with honey
紅烧玉鮑花㬵伴豆腐
Braised abalone with tofu and fish maw
腊味炒飯
Fried rice with Chinese sausage & mushroom
椰盅杏仁汤丸
Double boiled almond with glutinous rice ball in coconut
香脆芝麻棗
Sesame ball
Parent’s Day Set Menu 6
RM1,488nett  for 10 persons
满富大拼盘
Dynasty inspiration combination platter
瑤柱鮑魚炖鸡汤
Double boiled chicken soup with scallop & abalone
蒜香烧鸡王
Crispy roasted farm chicken with minced garlic
清蒸大海青班
Steamed sea grouper in premium soy sauce
咸旦虾球
Sauteed prawns with salted eggs
 蚝王冬菇海參富貴鮑
Braised Chinese mushroom, sea cucumber and Fu Kwei abalone
鲍鱼鸡丝冬菇捞麵
Hong Kong noodle with sliced abalone, duck meat and mushroom
雪耳海底椰
Double boiled sea coconut with snow fungus
美点映双辉
Sweet fancy duet
Parent’s Day Set Menu 7
RM2,288nett  for 10 persons
满富大拼盘
Dynasty’s combination platter
佛跳牆
Buddha jump over the wall
鸿运沙皮乳猪
Signature char-grilled suckling pig
潮式㔫虎班
Steamed dragon-tiger grouper Teochew style
椒盐脆虾球
Battered prawns with spicy salt
鮑片海參時蔬
Stewed sliced abalone with sea cucumber and vegetables
蝦米排骨煲仔飯
Rice with dried shrimp & pork ribs in clay pot
雪蛤木瓜雪梨冰糖
Double-boiled sweetened hasma with papaya, pear in rock sugar syrup
美点映双辉
Sweet fancy duet

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