• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort

Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort

March 2, 2026 by StrawberrY Gal

 

In conjunction with Ramadan, KLGCC Convention Centre (formerly Sime Darby Convention Centre) presents the return of its highly-anticipated Selera Warisan by D’Anjung Buffet, taking place from 20 February to 18 March 2026. The buffet brings together the diverse flavours of Malaysia in a welcoming setting catered for family gatherings, corporate iftars, and reunions with friends.

Priced at RM148+ per adult and RM74+ per child, Selera Warisan at KLGCC Convention Centre features an extensive selection of regional favourites. One of the key highlights are the live grilling stations, serving Kambing Panggang Serantau, and their legendary satay with peanut sauce and Lidah Bakar, prepared fresh throughout the evening. Guests may also enjoy well-loved classics including Daging Salai Masak Lemak, Gulai Ayam Jertih, Kambing Masak Hitam Manis Kandar and Ikan Pari Asam Pedas Melaka, followed by traditional desserts such as Bubur Lambuk, Pengat Nangka and Serawa Durian, capturing the familiar comforts of Ramadan evenings.

Designed with convenience in mind, KLGCC Convention Centre provides designated prayer facilities and ample complimentary parking, complemented by refreshed interiors that offer a contemporary yet inviting ambience for meaningful gatherings.

Meanwhile, the Santapan Tradisi by Dapur Ramadan Buffet returns at Kuala Lumpur Golf & Country Club that starts from 23 February to 17 March 2026, set against its distinctive poolside surroundings. Primarily curated for members, the buffet is also open to visitors at RM190+ per adult, while members enjoy a preferential rate of RM170+ per adult. Children dine at RM75+, making it suitable for both corporate engagements and family celebrations.

Together, KLGCC Convention Centre and KLGCC reflect Sime Darby Property’s integrated hospitality and lifestyle offerings, providing accessible yet premium venues that bring communities together in celebration of tradition and shared moments.

For reservations or enquiries, please contact:

KLGCC Convention Centre: +6019 6088 001

KLGCC: +603 2011 9187 / +603 2011 9189 / +6019 295 384

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026
  • Starbucks and Harry Potter Unite to Bring Everyday Magic to Malaysia March 13, 2026
  • Introducing NOBO Soy:A New Chapter for Soy Milk March 13, 2026
  • Bangkok MRT to Introduce Contactless Bank Card Payments from June 2026 March 13, 2026
  • DOMINO’S BRINGS THE ZEST TO THE FEAST WITH THEIR NEW GOLDEN FIESTA PIZZAS March 12, 2026
  • Samsung Galaxy S26 Series and Galaxy Buds4 Series Now Available Worldwide March 12, 2026
  • The Samsung Galaxy S26 Series is Catching the World by Storm! March 10, 2026
  • Black Tap Singapore Debuts World-First CrazySundae and Unveils New Alfresco Space March 7, 2026
  • The Samsung Galaxy S26 Series is Open for Early Collection Today! March 7, 2026
  • Your Go-To Guide to Owning the Samsung Galaxy S26 Series March 6, 2026
  • Malaysia Urged to Rethink Obesity as a Chronic Disease, With Focus on Women’s Health March 5, 2026
  •  Samsung Wallet Launches Digital Home Key for Smart Door Locks March 5, 2026
  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie