• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / SERENA BRASSERIE CELEBRATES INDEPENDENCE DAY WITH MERDEKA DAY HIGH TEA

SERENA BRASSERIE CELEBRATES INDEPENDENCE DAY WITH MERDEKA DAY HIGH TEA

August 24, 2015 by StrawberrY Gal

Celebrate the merriment of Independence Day with InterContinental Kuala Lumpur, as we present authentic Malaysian delicacies for you to feast upon, in the Merdeka Day High Tea at Serena Brasserie, this 31 August 2015, priced at RM 120 nett per adult.

Drawing inspirations from this year’s Merdeka theme of #sehatisejiwa, Chef Suhalmi Tasir, the Chef De Cuisine at all-day dining restaurant, Serena Brasserie, incorporated signature cuisines of Malay, Chinese, and Indian in the menu to create sweet harmonizing flavours synonymous of Malaysia.

The rich, tangy gravies of Malay cuisines is reflected in the selections of sambal udang petai, gulai lemak ikan masin, and ikan patin tempoyak alongside fragrant steamed jasmine rice, with flavoursome zests of Indian cuisine in the pakora chicken boxing, keerai kootu, and fried mee mamak. The sizzling broil of Chinese cuisines are also eminent , in the prevalent favourites of chee cheong fun, fried radish cake with bean sprout and chives, together with wok-fried pepper beef garnished in spring onions and ginger sauce.

Guests will also be able to enjoy the great spread of seafood on ice, with exceptional selections like fresh fine de Claire oysters, the voracious blue swimmer crab, succulent mussels, pacific prawns, blue yabbies’, and sar pak clams. The celebration is further enhanced with a carving station featuring the oven roasted Australian beef prime rib paired with the sweet course of Yorkshire pudding.

Be spoilt for choice, as the buffet spread extends to live station choices, with live tandoor stall encompassing the garlic naan with dhal tadka, chicken tandoori, mini chutney and lime wedges, together with the live station grill of malay favourites such as otak-otak, satar, ayam percik, and many others. A fine alternative of dim sum corner is also available, with the spread of steam barbeque chicken buns, siew mai (Chinese dumpling), and har gao (shrimp dumplings).

Spice up your celebration of Merdeka with us at InterContinental Kuala Lumpur. Bring your friends and family to the appetizing commemoration of Merdeka High Tea at Serena Brasserie and relish the flavour of independence with us.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • KAO Malaysia’s “Skin Protection, Life Perfection” Campaign Champions Lifelong Skin Health Starting from Youth May 9, 2025
  • Unlimited Lobsters, Premium Seafood, and a Priceless City View: Crowne Plaza KLCC’s ‘Buy 2 Free 1’ Buffet Is Back and Better Than Ever May 8, 2025
  • PRIDE Family Milk Powder Now in Malaysia – Nourish Stronger Bones for the Whole Family May 8, 2025
  • Mother’s Day 2025: High Tea Buffet at Courtyard by Marriott Melaka May 7, 2025
  • Mother’s Day 2025: Queen of My Heart Mother’s Day Buffet Brunch @ Amari KL May 7, 2025
  • Mother’s Day 2025 : Mother’s Day Buffet Lunch @ Christee Suites Hotel Melaka May 7, 2025
  • Eat All You Can Pasta @ Secret of Louisiana at lake restaurant May 7, 2025
  • Mother’s Day 2025 : Shell & Sizzles @ Traders Hotel KL May 7, 2025
  • Mother’s Day 2025: Hi-Tea Buffet @ Hotel Royal Signature May 7, 2025
  • Mother’s Day Hi-Tea Buffet @ Sheraton PJ May 7, 2025
  • Marriott Bonvoy Invites Travellers to Explore Malaysia with Exclusive Member Perks May 7, 2025
  • Four Seasons Hotel Hong Kong Presents a Season of Culinary and Wellness Celebrations This May May 7, 2025
  • Sofitel Kuala Lumpur Damansara’s Mother’s Day Treat for Mums May 6, 2025
  • New Meliá Pattaya Hotel Appoints Peter Laird as F&B Director May 6, 2025
  • OBBA Jjajang Malaysia: A Michelin-Starred Korean-Chinese Feast in Petaling Jaya May 6, 2025
  • Dine with Mom @ Four Points by Sheraton Chinatown May 5, 2025
  • HEINEKEN® REFRESHING SESSIONS:THE PARTY POPS UP WHERE YOU LEAST EXPECT IT! May 5, 2025
  • Carlsberg Makes Football Nights Epic Again with RM1 Million in Prizes May 5, 2025
  • A Return to Refinement: Elevated Cantonese Dining at Ming Ren Xuan, Avenue K May 3, 2025
  • Shangri-La Kuala Lumpur Presents Artisanal Dumplings for Dragon Boat Festival May 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie