In the celebration of the holy month of Ramadhan, Kembali Kitchen where the Chef leds by the Sous chef Mohd Bahar Abdullah will take you on a gourmet journey with a myriad of mouthwatering home cooked delicacies over 150 dishes.
With the impressive Malay Cuisine together with the International dishes, you will be assured to pamper your self with all the delectable cuisines.
The massive buffet spread is bringing you loads of delectable delights to try from from their Craving Station too small stalls and more.
Starts your break with the sweet and sourish temptations where you can try their Anka Kerabu and Aneka Salad counter. A variety of kerabu is being served where they have the Kerabu Pucuk Paku, Kerabu Mangga Muda, Kerabu Kacang Botol, Keraby Daging and more.
As for the aneka salad, do try their Otak Otak Ikan, Ikan masin dengan Bawang, Rojak Passembur Penang and also the Tauhu Sumbat Sos Cili.
For more appetizing bites, try their aneka jeruk counters as well as they do serves the aneka keropok. The Aneka Jeruk counter is filled with the sourish temptation which is perfect temptation to start off. The variety includes the Jeruk betik , Jeruk Buah pala, aneka keropak from the keropok lekor, keropok ikan, papada. Dip your kerapuk together with the sambal tempoyok, sambal budu, sambal mangga muda and also Sambal Nenas.
Filled your tummy with the deliciously done main dishes where you can pamper yourselves with the variety of chef’s signature cooking which includes the Daging Tulang Rawan Asam Pedas, Ayam Panggang Percik, Ikan Asam Pedas, Kari Sotong , Ketam Masak Lemak Cilipadi dengan Nenas and more.
You can also grab some Indian delights from their Indian Counter where they are serving the Chapati, lamb keema, channa masala and also vegetable Kadhai. Interesting menu for those who love to try out the Indian delights .
As for the desserts, do pamper yourselves with the loads of pampering desserts like the Strawberry Fruit Tartlets, White Chocolate Chariote, Crème Brule in a cup, French Almond Cake, Tempeyek Kacang Hijau, Aneka Kuih Muih Melayu and more.
Besides offering the assortment of tantalizing delicacies the feast boasts live “ghazal” performance by Arawsa band. For the convenience of the Muslim guests, the hotel also has prayer rooms for diners to perform the Maghrib prayer.
Kembali Kitchen buka puasa starts from 1 to 25 July 2014 from 7 pm to 10.30 pm. Prices are RM 98.00++ (adult) ; RM 58.00 ++ (senior citizens) ; and RM 39.00++ ( childre4n 120 cm and below) and children below 80 cm eat for free. After 9.00 pm; the buka puasa menu are priced at RM 58.00++ ( adult) and RM 28.00 ( children 120 cm and below)
Early bird voucher is available for sale from now till 20 June 2014 and enjoy 20% savings.
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