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Archives for March 2014

TEA BREAK IN G LOUNGE, G HOTEL PENANG

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G Lounge offers mouth-watering variety of dessert prepared by Chef Tan Kwee Lian, G Hotel’s Award Winning Pastry Chef. Amongst the dessert offered include Orange Cheese Cake, Macadamia Brownies with Hazelnut Mousse, Lemon Tart with Lychee Mousse and many more. Those with a sweet tooth will be spoilt for choice. On top of that, every slice of dessert comes with a complimentary … [Read more...] about TEA BREAK IN G LOUNGE, G HOTEL PENANG

BEIJING ROASTED DUCK COMES TO SI CHUAN DOU HUA

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From 13 May to 15 June, talented chefs will be crafting elegant Beijing Roasted Duck dishes at Si Chuan Dou Hua. Slow-roasted and succulent, the duck skin, bones and meat will be prepared into a variety of dishes of your choice. Roasted until golden brown, the crispy duck skin is delicately carved in front of diners to prepare the unconventional Duck Skin wrapped with … [Read more...] about BEIJING ROASTED DUCK COMES TO SI CHUAN DOU HUA

THE COMEDY CLUB COMES TO HARD ROCK CAFE KUALA LUMPUR

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Hard Rock Cafe Kuala Lumpur today announced its partnership with The Comedy Club Kuala Lumpur as the official venue for its monthly Wednesday and Thursday night stand-up comedy. The 11-months partnership programme will end on 19 February 2015. The first official comedy night will begin on 19 March 2014 will feature local and internationally renowned comedians. “Hard Rock … [Read more...] about THE COMEDY CLUB COMES TO HARD ROCK CAFE KUALA LUMPUR

“BUTCHER TO THE STARS” HUGO DESNOYER BRINGS TOP MEATS FROM PARIS TO ISLAND SHANGRI-LA, HONG KONG

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From 8 to 12 April 2014, famed Parisian artisan butcher Hugo Desnoyer will present his best wares at the Michelin-starred Restaurant Petrus. Apart from a specialty menu designed by our Chef de Cuisine Frederic Chabbert, the pinnacle of the promotion will be a “Jackson Family and Hugo Desnoyer Wine Dinner” on 12 April 2014. Epicureans will be offered an exceptional pairing of … [Read more...] about “BUTCHER TO THE STARS” HUGO DESNOYER BRINGS TOP MEATS FROM PARIS TO ISLAND SHANGRI-LA, HONG KONG

LEARN CREATIVE FRENCH MACARON RECIPES FROM INTERNATIONAL CELEBRITY CHEF ROSALIND CHAN!

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With mouth-watering taste ranging from pecan-maple, apple, blueberries, chocolate, raspberry, lime, tiramisu to salted and cinnamon, French Macarons are known for its delicate colourful crunchy shell with creamy flavoured fillings in between, giving an explosive sweet and melting flavours once you take a bite into them. Presented by the International Centre of Cake … [Read more...] about LEARN CREATIVE FRENCH MACARON RECIPES FROM INTERNATIONAL CELEBRITY CHEF ROSALIND CHAN!

IN COLONIAL, THE INTERMARK: THE HALAL CHINESE CUISINE

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In Colonial ; a new kid on the block which is located at The Intermark is indeed a new place for great meal. The restaurant by the name of Incolonial is such a special name which I thought I am going for some Britian food. Get me wrong, Incolonial is a restaurant which served Pork Free Chinese Food with the ala-British ambience. Walking in the restaurant, we are greeted with … [Read more...] about IN COLONIAL, THE INTERMARK: THE HALAL CHINESE CUISINE

ELECTRI-FRY YOUR PALATE WITH TEFAL’S NEWEST INVENTION

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Tefal, the world’s leading cookware and home appliances maker, introduces a healthy, modern and practical cooking technology, named the Tefal ActiFry FZ7072 electrical cooker. This highly-acclaimed appliance from France is the No. 1 cooker in Europe and Canada, and it provides a healthy and more convenient way to cook, giving tasty results, while preserving the nutrients inside … [Read more...] about ELECTRI-FRY YOUR PALATE WITH TEFAL’S NEWEST INVENTION

DEEP-SEA DRAGON GAROUPA AT EE CHINESE CUISINE, EASTIN PETALING JAYA

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Available for lunch & dinner (Promotion Valid until 31 March 2014) Prepare to be enticed by a fanciful feast of Dragon Garoupa dishes specially prepared with traditional ingredients that offer delicate flavours. Relish the delicious Garoupa steamed, braised, stir-fried, deep-fried and more. Any which way you choose to enjoy this delicacy; it’s a treat you don’t want to … [Read more...] about DEEP-SEA DRAGON GAROUPA AT EE CHINESE CUISINE, EASTIN PETALING JAYA

FORMULA 1 PROMOTION AT THE LOUNGE, EASTIN PETALING JAYA

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Available from 12.00 noon – 1.00 am  (Promotion Valid until 31 March 2014) Fast and hot snacks created especially for this hot wheels season. Zoom over to the Lounge to enjoy LIVE F1 telecast and unwind with our Happy Hour promotions. From RM 28++ per portion Eastin Hotel Petaling Jaya 13 Jalan 16/11 Pusat Dagang Seksyen 16 46350 Petaling Jaya Selangor, Malaysia. … [Read more...] about FORMULA 1 PROMOTION AT THE LOUNGE, EASTIN PETALING JAYA