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Home / Food News / THE LAUNCH OF CHAKRI PALACE IN PAVILION KUALA LUMPUR

THE LAUNCH OF CHAKRI PALACE IN PAVILION KUALA LUMPUR

March 24, 2014 by StrawberrY Gal

Chakri Group of Restaurants, highly regarded as the pioneer of Royal Thai Cuisine in Malaysia is delighted to announce the launch of a new Chakri Palace outlet in Pavilion Kuala Lumpur . It first opened doors in 1999 in KLCC and has become the flagship store for Rotol Food-Chain (M) Sdn. Bhd.

The flagship store in KLCC holds an elegant concept of traditional Thai and has built a strong loyal following over the years. At Chakri Palace, customers will experience the very best of Thailand’s unique culinary offerings from Award Winning Chefs. Only the finest ingredients are used and the utmost care is taken to ensure that classic, centuries-old recipes are prepared and presented to perfection. Chakri Palace also offers organic vegetables, specially prepared vegetarian dishes and  different levels of spiciness to cater to individual customers.

What sets Chakri Palace Pavilion apart from other Thai restaurants are our VIP private dining rooms, which cater to a small group of 10 to a large group of 30. Chakri Palace Pavilion will be your next occasion venue as Chakri Palace is popular for official luncheons or dinners, casual or fine dining gatherings , company events and it has always been a preferred venue for prominent guests and celebrities to hold private events. The cuisine at Chakri Palace restaurant is fit for an Emperor, King and Sultan and indeed our current King, His Majesty the Yang di – Pertuan Agong, Tuanku

Sultan Abdul Halim Mu’adzam Shah , has dined at Chakri Palace at Suria KLCC and is a frequent visitor. Chakri Palace Pavilion will delighted you with our best seller signature dishes , Signature Kadok Leaves Roll (Mieang Kam), Signature Catfish Mango Salad (Yam Pla Duk Foo), Chakri Tom Yam King Prawn (Tom Yam Gung Mae Num) ,Chakri Roasted Duck with Coffee Sauce (Pheb Ob Karfe) , Roasted Crispy Duck served with Thai Traditional Coffee Sauce and Deep Fried Garoupa with Traditional Sweet & Spicy Sauce (Pla Kao Sam Rod). Our signature King Prawn

Tom Yam win The Best Soup Award during the MIGF Festival 2013. Chef Lamprai Phanphakdee ,our award-winning carving chef, demonstrated fruit carving that she mastered in Thailand over many years. The guests were wowed as she carved a perfectly ornate flower,, with intricate detailing out of a fruits..

“It is a great pleasure to have all of you join us for the media launch of Chakri Palace pavilion .Since the launch of our flagship klcc outlet in 1999, we have not establish Chakri Palace in any other mall until now. We believe that this prestigious mall pavilion is perfect for our Chakri branding and look forward to our growth here . Today we hope that all of you will be able to experience Chakri’s unique proposition and why we are different from other Thai restaurants.

Other than serving the best Royal Thai cuisine. what Chakri has to offer is our Thai culture..so we will unveil some very special aspects of the Thai culture as we go along tonight And you can expect expect a few surprises! ‘If you really want to make a friend, go to someone’s house and eat with him…the people who give you their food give you their heart’ Cesar Chavez Chakri is our home and tonight we invite you to enjoy the food that we have prepared with our hearts,” said Rotol Food-Chain (M) Sdn. Bhd. director Ms. Caleen Chua.

Restaurant Contact Details :
Chakri Palace Pavilion
Lot C4.06.01, Level 4, Connection Precinct,
Pavilion KL 168,Jalan Bukit Bintang, 55100 Kuala Lumpur.
Tel : 03-21431141
Fax: 03‐21441141
Marketing: 0162277197 / [email protected]

The opening times for Chakri Palace Pavilion are :
Monday – Wednesday : 11am – 12am
Wednesday – Weekends : 11am – 1am
For reservations or more information,
please call 03-21431141.

Filed Under: Food News

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