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Archives for 2013

CURRY LEAF RESTAURANT, DAMANSARA UTAMA

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The Curry Leaf house is now opening in Damansara Utama and now they can savour the delicious curry leaf rice here. It is said that the  head chef, who has been whipping up dishes at the Seremban restaurant for the last 15 years, is now leading the kitchen crew in Petaling Jaya. This restaurant is quite easy to locate. To those that are familiar with Damansara Utama, this is … [Read more...] about CURRY LEAF RESTAURANT, DAMANSARA UTAMA

BEST RESTAURANTS AT CASINO DE GENTING

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With the explosion of poker in Asia, many tourists and locals are frequenting the Casino de Genting in Malasia.  These players will usually put in long hours and after a while, they will need something to eat to recharge.  Fortunately, players have a large variety of choices in regard to dining at Genting, and below are the best restaurants at the Casino de Genting. The … [Read more...] about BEST RESTAURANTS AT CASINO DE GENTING

PICK & DINE -AN INTRODUCTION TO THE NEW MENU, TAI PING CHINESE CUISINE, THE ROYALE CHULAN KL

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Pick & Dine - An Introduction to our New Menu (16 May - 30 Jun, 2013) RM75++ Per Adult For more information, please contact (603) 2688 9688 ext. 636. Address: Tai Ping Chinese Cuisine The Royale Chulan Kuala Lumpur No. 5, Jalan Conlay, 50450 Kuala Lumpur, Malaysia.   … [Read more...] about PICK & DINE -AN INTRODUCTION TO THE NEW MENU, TAI PING CHINESE CUISINE, THE ROYALE CHULAN KL

OYSTER PROMOTION (MAY 2013) AT PACIFIC REGECY HOTEL SUITES KL

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Oyster Promotion ( from 1 May 2013-31 May 2013) RM45++ (Hard & Soft Shell - Fresh water prawn marinated with garlic, grilled to perfection, served with grilled vegetables, fried crinkle cut & black pepper sauce with oyster. Recommended wine Chardonnay Chenin, Ab Origine Mixtus, Chile) RM36++ (Oyster Aglio Olio - Sauteed spaghetti with oyster, olive oil, garlic, … [Read more...] about OYSTER PROMOTION (MAY 2013) AT PACIFIC REGECY HOTEL SUITES KL

FRUITASTE, KOTA DAMANSARA

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Steamboat is always my favourite to go for especially during rainy days but it is always a few choices of steamboat soup which is simply conventional. This includes tom yam, clear soup and some maybe porridge base and more. But now, in Fruitaste they have something special to have here. Mr Henry Yap, the owner of Fruitaste brings us with a much more interesting steamboat which … [Read more...] about FRUITASTE, KOTA DAMANSARA

PENANG PERANAKAN MANSION

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  A very nice place to snap the history and a place of Perankan feel. The house is indeed a nice place to visit to understand more on the Baba & Nyonya Stories and inside you can see lots of antiques in it.  Penang Peranakan Mansion is Penang’s way of introducing people to the historical Peranakan culture. A recreation of a typical rich 19th century Baba home, the … [Read more...] about PENANG PERANAKAN MANSION

TROPICAL SMOOTHIES

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Ingredients 1 mango 1 orange 2 table spoon of Monin Passion fruit syrups 1 cup of ice 15 ml of water Time Needed 5-10 minutes Methods 1) Slice the mango and left a slice of it for garnishing 2) Add all the ingredients into the blender 3) Cover, and puree until smooth. Pour into glasses to serve. 4) The slice of mango cut into tiny cubes for … [Read more...] about TROPICAL SMOOTHIES