• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Snuk Thai Street BBQ @ Desaru

Snuk Thai Street BBQ @ Desaru

December 27, 2017 by StrawberrY Gal

Located in the cosy place in Desaru, Snuk Thai Street BBQ is a place where you can truly enjoy your Thai delights in Thai Style.

To beef you with your Thai experience, the restaurant brings you with the colour box that takes place in the rustic feel enhanced by the tiny artistic establishment. The colourful lighting which is well complements with the unique colourful interior is for your viewing and photo pleasure.

And being in a Thai Restaurant, a must to try is of course is the Tom Yam Ruam Nam Sai (RM 37). We tried the Clear Tom Yam Soup where it brings you with the pipping hot and spicy tomyam complete with the generous portion of seafood.

Stir Fried Chicken with Cashew Nut (RM 24) 
Non spicy dish for sure. Have the pieces of tender moist chicken cube stir fried with the cashew nut leaving you with the moist flavourful meat and some crunchy bites with it.

Thai BBQ Salt Baked Seabass (Seasonal)
One of my favorite dish of the day is the BBQ Salt Baked Seabass. The fish is perfectly salt baked leaving you with the moist and juicy texture. Flaky in the inside and moist in the inside.

 

Thai Otak Otak in Coconut (RM 32)
For those who are looking for some nice otak otak, here you go. The otak otak comes with the robust flavours of the otak otak with the light hint of the coconut in  the inside

Asides from all these good-licious meal, you can also go for their Thai Style Omelettte with Oysters (RM 23); Tofu with Minced Chicken and many more.

And of course, we really enjoy the wide choices of Thai Desserts. You can have the local Thai Delights like the Thub Thim Krob, Mango Sticky Rice, Coconut Jelly and many more.

Overall, if you are looking for a great Thai Delights , you may consider visiting here for a great Thai Delights .

Address:
Bandar Penawar,
82200 Kota Tinggi, Johor
Opening Hours : 11AM–3PM, 6–10PM
Phone: 016-702 8975
GPS Location: 1.559932, 104.253621

 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025
  • Enjoy Essential and Secure AI-powered Features with the Samsung Galaxy A17 and Galaxy A07 September 12, 2025
  • Matthew Ng, Head of Mobile eXperience, Samsung Malaysia Electronics Byline: From Hardware to Human Experience September 11, 2025
  • F&NHB Launches NutriWell in Malaysia, Inspiring a Naturally Better Way to Live September 10, 2025
  • The Coffee Bean & Tea Leaf® Malaysia Celebrates National Pride with Familiar Favorites Reimagined September 10, 2025
  • Discover More of Malaysia with Hyatt Hotels and Resorts September 10, 2025
  • Four Seasons KL Offering the MoonLit Moooncake September 10, 2025
  • Kim Dae Wok: A Modern Hotpot Haven in Taman Megah with Conveyor Belt Charm with Buffet Dining September 9, 2025
  • Marriott Bonvoy Celebrates Creativity with Inaugural Mooncake Box Exhibition September 9, 2025
  • Samsung Unveils Galaxy Buds Core for the Everyday User September 8, 2025
  • AUKEY Ushers in the Qi2.2 era of Wireless Charging Ecosystem with 15 New MagFusion Products September 8, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie