• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Johnny Restaurant, Jusco Kepong

Johnny Restaurant, Jusco Kepong

September 30, 2010 by StrawberrY Gal

Johnny’s Restaurant is the largest restaurant chain serving fresh and tasty halal Thai Steamboat. The restaurant offers a nostalgic, tree-themed atmosphere where the sole focus is on fresh Thai Steamboat. Featuring an eclectic menu of over 60 items for personalized cooking, from fresh squid, fresh salmon, sea asparagus, shrimp ravioli, prawn, chicken fillet and seafood balls, there is also a wide choice of fresh vegetables and selection of mushrooms like shiitake, oyster and jelly mushroom.There also serves stir fried dishes like fried rice and more.


Belacan Fried Rice- The rice is well fried with belachan and added with some crunchy prawns and decorated well with fried egg and onions. The set comes with a drink, a scope of ice cream and a bowl of tomyam soup


The tomyam soup which has not much ingridients but there are some button mushroon and fish cake inside. Very spicy.
Taste: 4/5
Price: RM 10.90 ( 1 set)


Siam Bihun is being stir fried and add with fried slices of egg as well as beansprouts and fish cakes. Slightly spicy as well.
Taste: 4/5
Price: RM 6.90


Lime Juice- The refreshing sour lime juice.
Taste: 3/5
Price: RM 4.90

JOHNNY’S RESTAURANT
Lot F25, 1st Floor,
Jusco Metro Prima Shopping Centre,
No. 1, Jalan Metro Prima,
52100 Kepong, Kuala Lumpur
TEL: 03 – 62581381 FAX: 03 – 62581382
Business Hours: 10am – 11pm


Posted By : StrawberrY Gal Homepage : malaysianfoodie

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Guinness Celebrates Premier League Season with Limited-Edition Cans November 13, 2026
  • The Lind Boracay Unveils Yím, a New Thai Dining Experience November 13, 2026
  • Tiger Beer Uncages Tiger Remix, a New Range of Flavoured Lagers, Making Its Global Debut in Singapore & Malaysia November 13, 2026
  • Meliá Pattaya Hotel Puts Central Pattaya on the MICHELIN Guide Map November 13, 2026
  • Nearly 50 KOLs Back ONS88 as the ONS88 Dragon Draws Crowds in Ampang November 13, 2026
  • A Guide to Malaysian Food: Popular Dishes, Regional Specialties and Local Favorites November 13, 2026
  • The MICHELIN Guide Kuala Lumpur & Penang 2027 Reveals New Stars and Dining Discoveries November 4, 2026
  • The Essence of Oita, Zipangu by Nadaman Brings the Flavours of Kyushu to Kuala Lumpur November 2, 2026
  • Palace Hotel Tokyo Celebrates the Festive Season with ‘A Tokyo Christmas’ November 2, 2026
  • SAND & SANDALS DESARU BEACH RESORT & SPA TO BE REIMAGINED AS A DESIGN-LED BEACHFRONT DESTINATION UNDER THE RENJOY HOTEL BRAND November 2, 2026
  • Sunway Putra Hotel & Sunway Velocity Hotel Unveil New Guest Experiences, Including A Distinctive Malaysian Breakfast Experience November 2, 2026
  • Mijia Top Load Washer 13kg Brings Smart Convenience to Family Laundry November 2, 2026
  • World’s No.1 Air Fryer Brand Ninja CRISPi Pro AS101: 5 Reasons This Glass Air Fryer Deserves a Spot in Your Kitchen October 30, 2026
  • 5 Free Places in Kuala Lumpur to Visit with Kids October 28, 2026
  • The Warmth of a Thousand Deepams: Celebrating Deepavali with Hilton October 26, 2026
  • KOJI TTDI: Japanese–Italian Flavours, Creative Seafood Plates and a Signature Claypot Rice Worth Saving Room For October 26, 2026
  • Lexis Hotel Group Unveils A Season Of Indulgence, Spooky Celebrations And Festive Togetherness October 26, 2026
  • Secret Recipe Turns 29 with a Month Full of Sweet Surprises October 26, 2026
  • A Spooktacular Halloween Feast at Lemon Garden, Shangri-La Kuala Lumpur October 26, 2026
  • LITTLE DR: A Doctor-for-a-Day Adventure Where Children Play, Learn and Discover the Joy of Caring October 23, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie