• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / MANDARIN ORIENTAL PALACE, LUZERN OPENS ITS DOORS

MANDARIN ORIENTAL PALACE, LUZERN OPENS ITS DOORS

October 5, 2022 by StrawberrY Gal

  Mandarin Oriental Hotel Group has celebrated the opening of Mandarin Oriental Palace, Luzern, the city’s iconic Belle Epoque landmark that has undergone an extensive and elaborate renovation.

Attending the official opening event was Grammy award-winning mezzo-soprano, Cecilia Bartoli – a long term Mandarin Oriental fan, who was joined by hotel general manager, Christian Wildhaber, His Excellency Chinese Ambassador Shi Ting Wang, Lijun Yu, Director Hans Holding (owning company), Fanziska Bitzi, Lucerne City Councillor, and other senior members of Mandarin Oriental Hotel Group to pronounce the hotel officially open. 

The hotel has undergone an extensive and elaborate renovation, overseen by local architects Iwan Bühler Architekten and London-based interior designers Jestico + Whiles, who have preserved the building’s rich history and heritage while delivering a contemporary design inspired by the beauty of the surrounding Swiss landscapes. Dramatically positioned overlooking the shores of Lake Lucerne, the hotel is a stone’s throw from the charming old town and with spectacular views over the Swiss Alps.

Set to usher in an era of contemporary elegance and legendary service, the hotel is poised to become Lucerne’s most exclusive venue. The property features 136 elegant and spacious guestrooms including 48 of the city’s largest suites, four restaurants and bars under the patronage of Michelin star experienced Executive Chef Gilad Peled, a serene and rejuvenating spa, and elegantly appointed event spaces.

To celebrate the opening, the hotel has created two opening offers to entice guests to be amongst the first to experience the spectacular restoration of this historic palace. Starting at CHF 700 per night, offers include guaranteed lake vistas from elegantly renovated rooms or the city’s largest suites as well as a rich daily breakfast for two, a CHF 100 (CHF 150 for suites) dining credit, and distinctive destination experiences.

Offers are bookable from now and are subject to availability

For more information or reservations, visit mandarinoriental.com/luzern, email [email protected] or call +41 41 588 2088.

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Season of Refined Indulgence: Christmas at Mandarin Oriental Kuala Lumpur December 24, 2025
  • Sunway Medical Centre Velocity and Samsung MalaysiaCollaborate to Enable Better Access to Real-time Health Management December 23, 2025
  • A Pink Christmas with Attitude: Moxy Putrajaya Turns Festive Dining into Playful Theatre December 23, 2025
  • A Carnivore’s Christmas Dream: The Festive Carvery at Sunway Putra Hotel December 23, 2025
  •  A Festive Homecoming at IL Forno: Celebrating Christmas the Italian Way December 22, 2025
  •  A Season of Theatre, Taste and Togetherness at M Resort & Hotel Kuala Lumpur December 22, 2025
  •  A Festive Moment of Comfort and Joy at DÔME Café December 22, 2025
  • Twice as Sweet: Lapisan Pâtisserie Adds New Pastries and Outlets in the Klang Valley December 22, 2025
  • A New Address for Festive Indulgence: Christmas at Marriott Executive Apartments Kuala Lumpur December 22, 2025
  •  A Thoughtfully Elegant Christmas at Pentos & Basil December 22, 2025
  • A Quiet Kind of Magic: The RuMa Kuala Lumpur’s Fairyville Christmas Tale December 22, 2025
  • Why the Origin Hybrid Mattress Redefined My Sleep — And Made Setup Effortless December 21, 2025
  • WHERE MALAYSIA’S WONDERS COME TOGETHER: PETROSAINS & PETRONAS TWIN TOWERS SKY XPERIENCE BRING YEAR-END SCHOOL HOLIDAYS TO LIFE! December 21, 2025
  • CHRISTMAS SPARKLE TO NEW YEAR SPLENDOUR AT M WORLD HOTEL PETALING JAYA December 17, 2025
  • STEP INTO A WHIMSICAL ‘LOK LOK AND FRIENDS’ CHRISTMAS AT MOP KLIA SEPANG December 17, 2025
  • KISSA Unveils a Festive 3-Course Menu at RM89 Per Pax, Available from 15 November to 31 December December 17, 2025
  • Togetherland by World Christmas Market 2025 Introduces Free Entry Till 4 January 2026, Amid Weather Conditions December 17, 2025
  • CAROUSEL & CO. TO LAUNCH MALAYSIA’S FIRST SOCIAL ENTERTAINMENT VENUE AT AVENUE K, KUALA LUMPUR December 16, 2025
  • KUMO KUMO, the International “Cloud-Like Cheesecake” Brand, Officially Launches Its First Store in Malaysia December 16, 2025
  • Sanrio Puroland (Tokyo) Launches New Parade to Celebrate Its 35th Anniversary December 16, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie