• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Delicious pastries from Barcook to your doorsteps

Delicious pastries from Barcook to your doorsteps

June 3, 2020 by StrawberrY Gal

Are you a big fans of cakes and pastry?

Let’s shop for the delicious and yet awesome pasteries from Barcook. Barcook is  one of my favorite brands to go for when I am in need for my cakes, buns and pasteries. Their pasteries are freshly baked daily and they is no preservative. And this time, they come with the wide promotion which is value for money. They releases 4  choices of combo set to cater for your needs.

Combo A: 4 breads (RM 15)
Combo B : 2 breads  + 1 toast + 1 cake (RM 20)
Combo C: 3 breads  + 1 toast + 1 cake (RM 25)
Combo D: 4 breads  + 1 toast + 1 cake (RM 30)

For breads, you can choose from the Raisin Cream Cheese, Pumpkin Walnut, Salted Egg Yolk, Sausage Bun, Chicken Floss, Hawaii Pizza, and Egg Tart. And for the toast, one can opt for the choice of the White Toast, Wholemeal, Raisin Ball, Raisin Cranberry and the Purple Rice Roll.

You can also enjoy their signature cakes such as the Vanilla Sweet Roll, Black Sesame Swiss Roll, Chocolate Swiss Roll, Vanilla Chiffon, Lemon Cake, Marble Cake and Soft Cake. My daughter love the cake so much where she can enjoy the whole cake on her own in less than 2 days.

Cookie lover can  go for their awesomely baked Almond Nibs Cookies, Dark Chocolate Cookies and Original Kaya. And t his time, they are bringing you with 10% discount.

A must to have is also their cakes where some of the choices include Carrot Cake (500g) (RM 34.40), Mango Cake (RM 44.95) and Tiramisu (RM 40.70)

What I love about Barcook is their breads and pastry is always fresh and delicious. Their ingredients used are always premium and every mouthful is divinely good.  For those who are looking for some awesome bakery goods, you can contact Barcook Bakery ( The Sphere, Bangsar South).

Their delivery service is open daily ( 12 noon- 6 pm). To order; you can whatsapp/ contact : https://bit.ly/2yCfWnG OR 012-8862234 Fb :barcookbakerymalaysia ig : barcook_my

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Your Privacy, Secured: Inside the Tech Powering Safe, Personalised Galaxy AI Experiences July 9, 2025
  • Regent Hong Kong Named the #1 City Hotel in Asia, #1 City Hotel in Hong Kong and #14 Globally at Travel + Leisure World’s Best Awards 2025 July 9, 2025
  • Sky-High Flavours and Nostalgia: Wondermama @ The Toffee Elevates Malaysian Comfort Food with a View July 9, 2025
  • NU Bulldogs from the Philippines Conquers the First-Ever Galaxy Gaming Academy X Mobile Legends: Bang Bang Campus Series 2025! July 9, 2025
  • Samsung Introduces Future-Ready Mobile Security for Personalised AI Experiences July 8, 2025
  • JIN TING WAN IGNITES A NEW ERA OF CANTONESE CUISINE July 8, 2025
  • CELEBRATE THE MID-AUTUMN FESTIVAL WITH MOONLIT STRAITS ELEGANCE BYPENANG MARRIOTT HOTEL July 7, 2025
  • The City’s Talking (and Guessing): Galaxy AYE Stunts Blows Up Online – and 30 Galaxy Tabs Are Up for Grabs! July 7, 2025
  • Beyond Sightseeing: Unusual Digital Hobbies to Try in Malaysia July 7, 2025
  • Where Japan Meets Italy on a Plate: Hokkaido Table at The Exchange TRX Elevates Fusion Dining in KL July 7, 2025
  • Leonhart Energy Coffee: A truly powerful and distinctive product, delivering on both quality and flavour July 7, 2025
  • Introducing the All-New Cream-O Strawberry! Berry ONZ in Every Bite! July 7, 2025
  • Discover Come True Café at 1 Utama: Healthy Taiwanese Meals, Stunning Soufflés & A Mission That Matters July 6, 2025
  • Bigger, Bolder, BRAVIA: Sony Unveils 98” BRAVIA™ 5 in Malaysia, Redefining the Home Cinema Experience July 5, 2025
  • Green View Seafood and the Legendary Sanghar Noodles of Petaling Jaya July 4, 2025
  • A New Chapter for Ibu Ruby’s: Boldly Indonesian, Deeply Familiar July 4, 2025
  • Pioneering the Foldable Revolution: From Concept to Reality July 3, 2025
  • LUMOS TABLET Review: Top Quality from just RM499!  July 2, 2025
  • Wake up to feel-good mornings with limited edition Selamat Pagi Nutella jars July 2, 2025
  • Cadbury Dairy Milk Gets an Upgrade: Richer, More Chocolatey Recipe to Delight Malaysians! July 2, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie