• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Weekend Brunch @ Graze, Hilton Kuala Lumpur

Weekend Brunch @ Graze, Hilton Kuala Lumpur

May 12, 2017 by StrawberrY Gal

Sitting down by the windows, enjoying a great selection of brunch menu is indeed a luxury temptations. Graze at Hilton Kuala Lumpur never disappoint us with great food and ambience. This round, we are back again to enjoy their great selection of brunch menu.  The brunch is served every Saturday and Sunday.
Homemade Fruit Flavoured Yogurt (RM 20)
Enjoy their yogurt ( homemade) and sides with the mix of the berries, mango and passion fruit in it. Enjoy the light sour sweet yogurt which is well paired with the fruits by the side. Nice and refreshing! 
Sauteed Tiger Prawns, Two Onsen Style Poached Egg in Glass with Extra Virgin Oil Mixed Cress, Multigrain Bread Stick (RM 30)
We love how the onsen egg is prepared. The hearty onsen egg comes flavourful with the seafood sweetness. Impressive! 

Grilled Black Angus Fillet Mignon 100g; Sunnyside Fried Egg  (RM 68) 
Enjoy the tenderlicious Angus beef which is perfectly grilled and served with the sunnyside fried egg. The Angus beef is just perfectly done where the meat is tender and juicy. 
Chicken Schnitzel, warm potato salad and Lemon (RM 40)
Enjoy this awesomely delicious Chicken Schnitzel where the tender-licious chicken is well marinated and pan fried. Love how it is done and the taste is perfect
Add  some side orders to your main where we have the Sauteed Mushroom (RM 12) , Grilled Asparagus (RM 18) and the Crispy Bacon (RM 12) 
Decadent Valrhora Chocolate Suffle (RM 30 ) 
Hot Pancake and berry compote and ice cream (RM 25) 
Ends your meal with some desserts here. We had the Hot Pancake and berry compote and ice cream (RM 25) as well as the Decadent Valrhora Chocolate Suffle (RM 30 ) 
The Weekend Brunch at Graze is available from 9am to 3.30pm every Saturday and Sunday.
Location: Graze, Hilton Kuala Lumpur, 
3, Jalan Stesen Sentral, Kuala Lumpur Sentral, 50470 Kuala Lumpur.
# Pork-free
Tel: +603 2264 2596 / 2592
GPS Coordinates: 3.135685, 101.686524
Website: www.life.hiltonkl.com
Opening times: Lunch (Mon-Fri) : 12.00noon to 2.30pm; 
Brunch (Sat & Sun): 9am to 3.30pm; 
Dinner : 6.30pm to 10.30pm daily.

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • DOMINO’S BRINGS THE ZEST TO THE FEAST WITH THEIR NEW GOLDEN FIESTA PIZZAS March 12, 2026
  • Samsung Galaxy S26 Series and Galaxy Buds4 Series Now Available Worldwide March 12, 2026
  • The Samsung Galaxy S26 Series is Catching the World by Storm! March 10, 2026
  • Black Tap Singapore Debuts World-First CrazySundae and Unveils New Alfresco Space March 7, 2026
  • The Samsung Galaxy S26 Series is Open for Early Collection Today! March 7, 2026
  • Your Go-To Guide to Owning the Samsung Galaxy S26 Series March 6, 2026
  • Malaysia Urged to Rethink Obesity as a Chronic Disease, With Focus on Women’s Health March 5, 2026
  •  Samsung Wallet Launches Digital Home Key for Smart Door Locks March 5, 2026
  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026
  • Samsung sets a new standard for AI innovation March 3, 2026
  • Tealive expands FMCG Footprint through Jaya Grocer March 3, 2026
  • BIJAN LAUNCHES “MAKAN BERHIDANG” SET MENUS March 2, 2026
  • Moreh All You Can @ Mekdi! March 2, 2026
  • GATHER AROUND THE FES-TABLE OF BERKAT WITH THE COFFEE BEAN & TEA LEAF® MALAYSIA THIS RAMADAN AND RAYA March 2, 2026
  • Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort March 2, 2026
  • Regent Hong Kong Named One of China’s Top 100 Hotels In 2025 T+L China Travel Awards March 2, 2026
  • STARBUCKS MALAYSIA GIVES BACK THIS RAMADAN WITH ITS ‘KONGSI-EID FORWARD’ CAMPAIGN March 2, 2026
  • The Malaysia Edition: A Marriott Bonvoy-Curated City Series Across Greater Kuala Lumpur & Putrajaya March 2, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie