• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Travel / Japan / Osaka / OSAKA AQUARIUM @ OSAKA

OSAKA AQUARIUM @ OSAKA

February 29, 2016 by StrawberrY Gal

Osaka Aquarium, also known as Kaiyukan (海遊館, Kaiyūkan), is located in the Tempozan Harbor Village of Osaka’s bay area, and is one of Japan’s most spectacular aquariums. It introduces various forms of life inhabiting the Pacific Rim in a well organized and impressive way.
The journey to the Osaka Aquarium is awesomely good. The experience is amazingly just like I am walking through the journey to the Ocean. Be prepared for good stuff all the way till the end. Entrance to the aquarium is ¥2,300 for adults. 
One of the world’s largest aquariums, the tanks at Kaiyukan hold nearly 11,000 tons of water. The marine life is displayed in 15 tanks, each representing a specific region of the Pacific Rim. The central tank, representing the Pacifc Ocean, is nine meters deep and home to a whale shark, the aquarium’s main attraction.
We slowly walk down from the 8th floor and slowly spiral down floor by floor and the view is amazingly beautiful. I am just amazed how it looks especially the beautiful blue sea. 

I am pretty impressed with the overall structure and it is indeed an eye-cathing visit. We thought will spend 2 hours in the Osaka Aquarium but at the end we nearly spend more than 4 hours which is simply enjoyable.
 Towards the end of the aquarium, there’s a mega touch pool where you get to feel and touch sea animals.. like sharks and ray
Osaka Aquarium Kaiyukan
552-0022 1-1-10 Kaigan-dori, Minato-ku, Osaka City, Japan
Tel: +81-6-6576-5501
Fax: +81-6-6576-5510
Website: kaiyukan.com
Regular Operating Hours: Mon-Sun, 10AM-8PM
ADMISSION:
¥2,300 for adults aged 16 and over
¥2,000 for seniors
¥1,200 for children aged 7-15
¥600 for children aged 4-6
FREE for children under 3 years old

HOW TO GET THERE:
Take the Chuo line towards Cosmosquare and get off at Osakako station. It’s a five-minute walk to the aquarium from here

Filed Under: Japan, Osaka, Travel Tagged With: Osaka Aquarium

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Mid-Autumn at Banyan Tree Kuala Lumpur & Pavilion Hotel Kuala Lumpur July 16, 2026
  • Caprice Bar Launches New Cocktail Menu “Illusion” – Pick a Bottle, Find the Truth July 16, 2026
  • Lunar Reverie Mooncake Collection at Four Points KLCC July 16, 2026
  • 100 aircraft, 44 months and 4.4 million man hours: Emirates’ retrofit programme marks major milestone July 15, 2026
  • HEALING MEETS HOSPITALITY COMES TO LIFE THROUGH DR WIRA & SISTER MANJA July 15, 2026
  • Coca-Cola Marks Dual Milestones of 90 Years of presence in Malaysia and 15 Years of Growth in Negeri Sembilan July 15, 2026
  • Utama Seafood Village: An Open-Air Seafood Dining Escape with Flavour, Fun and Family Charm July 14, 2026
  • Palace Hotel Tokyo Unveils ‘Couture Tokyo: The Art of Japanese Fashion’ July 14, 2026
  •  G Hotel’s Claw & Order Buffet Dinner July 14, 2026
  • DISCOVER THE FLAVOURS OF MALAYSIA THROUGH RENAISSANCE KITCHEN DINNER BUFFET AT CAFÉ BLD July 14, 2026
  • THE ST. REGIS KUALA LUMPUR APPOINTS MARCO ERBA AS EXECUTIVE CHEF July 14, 2026
  • One Device, Endless Stories. The Galaxy S26 Camera Revolution. July 14, 2026
  • Samsung is Giving Out RM700 e-Voucher! July 14, 2026
  • Dusit International expands ASAI Hotels pipeline in Thailand with new lifestyle hotels in Hat Yai and Phuket July 14, 2026
  • The Silicon Valley of Nature: How Deep Tech and Data Restructured the Global Honey Industry July 14, 2026
  • Marina Bay Sands marks 12 years of collective giving with Sands for Singapore Charity Festival 2026 July 14, 2026
  • Where Culture Meets Innovation: Galaxy Unpacked’s Journey Through Global Cities July 14, 2026
  • New Evening Snacks at the Pool Terrace, Al Fresco Dining at Four Seasons Hotel Hong Kong July 14, 2026
  •  Exclusive Hotel Deals and Citra Rasa Gastronomy: Citrawarna 2026 Boosts VM2026 Campaign July 10, 2026
  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie