• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / WONDERS OF CHRISTMAS AT CINNAMON COFFEE HOUSE @ ONE WORLD HOTEL

WONDERS OF CHRISTMAS AT CINNAMON COFFEE HOUSE @ ONE WORLD HOTEL

December 24, 2014 by StrawberrY Gal

Ho ho ho! It’s the season to love and cherish. Let the wondrous spirit of Yuletide flow and touch the lives of those near and dear. For a Yuletide like no other, celebrate this joyous occasion with us at Cinnamon Coffee House!
one world
one world
Festive flavours concocted by our master chefs are sure to excite the taste buds of diners. There are three rotation menus featured in the dinner buffet and star dishes to bask in include mains such as the Traditional Roasted Turkey with Chestnut Stuffing, Roasted Striploin, Chicken Cordon Bleu, Cassoulet Lamb Bourguignon and Grilled Prawn in Pesto and Cashew Nuts.
one world

one world

one world
Other main course to revel in the Santa’s workshop includes the Pan Seared Butter Fish with Tri Colour Pepper Sauce, Cheesy Spinach Pie, Au Gratin Lamb Cutlets and Chicken Fricassee with Garden Mushroom.

one world

one world
The spread includes irresistible appetisers like Smoked Seafood Platter with Assorted Berries, Santa’s Favourite Turkey Pate, Chestnut and Squash Cream Soup, Shrimp Cocktail Tacos and Seared Scallop with Lime Jalapeno Aioli and Mozzarella.Delightful dessert such as the English Fruit Cake, Christmas Cherry Cheese Cake, Baked Christmas Carrot Raisin Cake, Yule Log, Finger Ginger Gigulhorf, Pyramid Torte, Christmas pudding, Mince Pie and the Apple Smith Brownies are wonderful to round up the Christmas meal.

YULETIDE EVE GLOW & A MYSTICAL NOEL DINNER
24 & 25 December
6.30 pm – 10.30 pm
RM 128++ per adult (includes a glass of wine or mocktail)
RM 64++ per child aged 4-12 years

A CANDYLAND HI – TEA
25 December
12 noon – 4.30 pm
RM 85++ per adult
RM 43++ per child aged 4-12 years

First Avenue,
Bandar Utama City Centre,
47800, Selangor, Malaysia
+60 3-7681 1111

Filed Under: Food Review, Invited Review Tagged With: Christmas 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Umi @ Imperial Lexis KL: A Sky-High Celebration of Modern Japanese Elegance October 13, 2025
  • Emborg’s #FindJoyInCooking Campaign Reveals What Comfort Food Means to Malaysians October 13, 2025
  • InterContinental Osaka launches “INCREDIBLE OCCASIONS” October 12, 2025
  • Haruki Nabe Kaiseki 春葵.土锅会席: The Soulful Elegance of Japanese Dining in Damansara Jaya October 12, 2025
  • The Perfect Family Escape: A Dreamy Staycation at DoubleTree by Hilton Putrajaya Lakeside October 12, 2025
  • Where Beats Meet Bites A Cultural Hub That Fuses Global Flavours With KL’s Most Iconic Coffee Rave October 9, 2025
  • Just Another Sunday Morning feat. Galaxy S25 Series October 9, 2025
  • Where Time Stands Still — Irama Dining Brings Malaysian Elegance to Old Malaya October 9, 2025
  • EQ CELEBRATES WORLD SAKE DAY TO HONOUR THE CRAFTSMANSHIP OF MASTER BREWERS October 8, 2025
  • Grandcity Bak Kut Teh – Comfort, Craft, and Culinary Heritage in Every Bowl October 8, 2025
  • Quick, Healthy, and Flavorful: Must-Try Air Fryer Recipes for Every Craving October 8, 2025
  • The State of Sleep in Southeast Asia & Oceania October 8, 2025
  • Elegant Fines: Crafting Timeless Luxury with Caviar Excellence October 8, 2025
  • Hidden Door, World-Class Flavours: Pixie & Vespers Redefines Secret Dining in KL October 7, 2025
  • SAKANA KLCC Launches ‘Small Bites, Big Flavour’ Promo: Big Taste in Every Bite October 7, 2025
  • SAKANA KLCC Launches ‘Small Bites, Big Flavour’ Promo: Big Taste in Every Bite October 6, 2025
  • Executive Chef Yab joined Golden Palm Tree Malaysia October 6, 2025
  • Carry Less, Do More with Samsung Wallet on Galaxy October 6, 2025
  •   Midea Unites APAC Under the “Power of One” Vision, Strengthening Local Presence in Malaysia October 6, 2025
  • the Curve Shines Bright with a “Luminous Deepavali” Celebration October 6, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie