• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Sunshine Bakeries Adds Summer Berries & Uji Matcha to their SIGNATURE Hokkaido Milk Cream Roll series!

Sunshine Bakeries Adds Summer Berries & Uji Matcha to their SIGNATURE Hokkaido Milk Cream Roll series!

August 5, 2025 by StrawberrY Gal

 

Sunshine Bakeries is back with a fresh new twist on its SIGNATURE Hokkaido Milk Cream Roll series – now in two new flavours: Summer Berries and Uji Matcha. Launching this 5 August 2025, both rolls are filled with Hokkaido milk cream for the same rich, fluffy texture and pillowy-soft bite Malaysians love. If you’re after something fruity and uplifting, or something rich and refined, there’s now a roll made for everyday indulgence, crafted with a Japanese-inspired touch.

Building on the popularity of its SIGNATURE Hokkaido Milk Cream Roll series, Sunshine Bakeries expanded the line to offer two distinct flavour experiences for Malaysians to discover! At the heart of every SIGNATURE Hokkaido Milk Cream Roll lies the secret to its indulgent charm: the premium Hokkaido milk cream. 

Known for its rich, silky texture and natural sweetness, Hokkaido milk pairs well with each of their flavours and transforms every bite into a comforting, melt-in-your-mouth experience. Fluffy while deliciously creamy, these rolls are not just a snack; they’re bringing the little luxury made for any time of the day to you. And now, the series expands to offer new flavours that blend perfectly with the milk’s signature creaminess.

Sink your teeth into the Summer Berries SIGNATURE Hokkaido Milk Cream Roll and feel an instant burst of juicy, tangy-sweet berry goodness come alive on your tongue. Inside its soft, fluffy roll is a generous filling made with real fruit purée – strawberries, blueberries, raspberries, and cranberries, all blended into a silky cream that is luscious and full of natural berry flavour. You will feel the slight sweetness awaken your taste buds, while the richness of Hokkaido milk brings a creamy smoothness that melts together beautifully. It’s the kind of treat that perks you up at first bite – cool, refreshing, and just indulgent enough to turn any moment into a fruity little escape.

Meanwhile, the Uji Matcha SIGNATURE Hokkaido Milk Cream Roll is an elegant bite that gently unfolds with every mouthful. Infused with premium Uji matcha from Kyoto’s famous tea-growing region, this filling brings a right touch of deep and earthy aroma that true matcha lovers will instantly recognise. It is then blended with the rich, delicate sweetness of Hokkaido milk, creating a smooth, balanced filling that spreads gently across your palate. Wrapped in Sunshine’s signature soft roll, the texture is light as air, with a finish that’s calming, creamy, and incredibly moreish like a warm hug for your tastebuds. It’s the perfect companion for your mid-afternoon tea or straight from the pack, or when you simply need a moment of matcha-infused bliss.

These two new rolls are specially made to infuse your daily moments with a touch of Japan, blending Japanese-inspired ingredients into everyday routines. What’s more? Both the Summer Berries and Uji Matcha flavours are Halal-certified, making it a tasty pick anytime, anywhere. Each bite is elevated with carefully selected flavours: summer berries that awaken the senses, and authentic Uji matcha that adds depth and calm. Sunshine Bakeries’ expanded range of SIGNATURE Hokkaido Milk Cream Rolls is ideal for busy professionals, students, families, and even children who are seeking premium snacks on the go.

Whether you’re craving something fruity or refined, there’s a roll for every kind of craving. Starting today, both the Summer Berries and Uji Matcha SIGNATURE Hokkaido Milk Cream Rolls are available at major retailers and convenience stores across Klang Valley, Negeri Sembilan, Penang and Johor Bahru. Ready to discover your new favourite flavour? Try both and see which one satisfies your cravings!

For more information, visit the official website (https://www.sunshinebakeries.com.my/) or follow Sunshine Bakeries on Instagram (@sunshinebakeries.my) and Facebook (@Sunshine Bakeries Malaysia).

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026
  • Starbucks and Harry Potter Unite to Bring Everyday Magic to Malaysia March 13, 2026
  • Introducing NOBO Soy:A New Chapter for Soy Milk March 13, 2026
  • Bangkok MRT to Introduce Contactless Bank Card Payments from June 2026 March 13, 2026
  • DOMINO’S BRINGS THE ZEST TO THE FEAST WITH THEIR NEW GOLDEN FIESTA PIZZAS March 12, 2026
  • Samsung Galaxy S26 Series and Galaxy Buds4 Series Now Available Worldwide March 12, 2026
  • The Samsung Galaxy S26 Series is Catching the World by Storm! March 10, 2026
  • Black Tap Singapore Debuts World-First CrazySundae and Unveils New Alfresco Space March 7, 2026
  • The Samsung Galaxy S26 Series is Open for Early Collection Today! March 7, 2026
  • Your Go-To Guide to Owning the Samsung Galaxy S26 Series March 6, 2026
  • Malaysia Urged to Rethink Obesity as a Chronic Disease, With Focus on Women’s Health March 5, 2026
  •  Samsung Wallet Launches Digital Home Key for Smart Door Locks March 5, 2026
  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie