• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / The Hari Hong Kong’s New Audio Tour Beats at the Heart of Wan Chai

The Hari Hong Kong’s New Audio Tour Beats at the Heart of Wan Chai

February 5, 2025 by StrawberrY Gal

 The Hari Hong Kong has launched an audio walking guide that scratches well beneath the surface of one of Hong Kong’s oldest yet most diverse districts, Wan Chai, as part of its “Live Like a Local” experience.

User-friendly app “The Hari Neighbourhood Guide Audio Tour” features an interactive map and narrations of seven of the district’s hidden gems, all located a short walk from the urban hotel that stands tall on Wan Chai’s Lockhart Road.

Highlights include a 1960s tenement block turned creative hub, an appointment-only gallery in a renovated space that used to be a private rooftop clubhouse in the 1970s, an unassuming family-run eatery on the Michelin food guide since 2016, and a lively market and food centre which packs a punch on all the senses.

“Villain Hitting”, a.k.a Da Siu Yan, a type of Chinese folk sorcery performed, a typhoon shelter built in 1883, an iconic cannon fired daily, a unique dining experience on a sampan, and dynamic harbourfront public space are also among the app’s recommendations.

Originally a small fishing village, Wan Chai transformed into a bustling urban area following British colonisation in 1841. Now a hub of cultural and commercial activity, Wan Chai is renowned for its historical landmarks, street markets, skyscrapers and blend of Eastern and Western influences.

With The Hari Hong Kong built on the Harilela family’s long legacy in Hong Kong, the guide includes a personal touch from the hotel’s founder Dr Aron Harilela, the chairman and CEO of Harilela Hotels. His narration discusses his memories of Wan Chai as he grew up, the district’s eccentricities and how his love affair with art leaves its mark at The Hari Hong Kong with rotating artwork adorning its spaces.

“By diving beneath Wan Chai’s surface, our audio walking guide provides a layered, cultured and singular viewpoint of our neighbourhood and its peculiarities,” Dr Harilela said. “We warmly welcome our guests to join our table and live like a local by engaging with Wan Chai’s diverse characters, and fascinating traditions and ways of life.”

In addition to access to The Hari Neighbourhood Guide Audio Tour, the hotel’s Live Like a Local stay package includes a one-night stay priced from HKD 1800++ per night, daily breakfast for two, The Hari branded tote bag and set of Wan Chai postcards, bespoke gallery tour with PHD Group, early check-in and late check-out subject to availability. The package is available until September 30, 2025.

The sister property of The Hari London, The Hari Hong Kong has a deep connection with art, culture, and its community, spearheading the likes of The Hari Art Prize in support of emerging artists and The Hari Chronicles to foster ongoing conversations about art, design and culture. EarthCheck, the world’s leading scientific benchmarking, certification and advisory group for sustainable travel and tourism, last month awarded the hotel ‘EarthCheck Benchmarked Bronze status’ for its raft of sustainability measures.

For more information about The Hari Hong Kong, visit https://www.thehari.com/hong-kong/ email [email protected] or call +852 2129 0388.


About The Hari Hong Kong

Opened in December 2020, The Hari Hong Kong is the vision of Dr. Aron Harilela, Chairman and CEO of Harilela Hotels Ltd, and the second hotel to open under the ‘The Hari’ brand. The first hotel, The Hari London opened in August 2016. The Harilela Group was established in 1959 and is still wholly owned by the Harilela family. The Harilela Group is the parent company of Harilela Hotels which owns 15 properties across Hong Kong, China, Asia, Europe, and the US.

Website: thehari.com

Address: 330 Lockhart Road, Wan Chai, Hong Kong

Instagram: @theharihk

Facebook: @theharihk

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025
  • Ramen Minamo: The Hidden Hartamas Gem Where Every Bowl Tells a Story November 12, 2025
  • Zentis Osaka Launches New Solo Stay Package November 12, 2025
  • Ultra-Thin Design That Works All Day Powered by DeX November 12, 2025
  • “Calia Pavilion Kuala Lumpur: Where Luxury Dining Meets Artistry” November 12, 2025
  • Flavours Worth Savouring: ANTE Redefines Comfort Dining at 1 Utama November 12, 2025
  • Pearls by the Fragrant Harbour – Four-Hands Collaboration at Hoi King Heen November 12, 2025
  • From France to Asia: 1664 x Camille Walala Unveil Artist Edition Packaging for the Festive Season November 12, 2025
  • Small Bites Big Lessons Fun Ways to Build Mindful Snacking Habits at Home November 12, 2025
  • TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia November 7, 2025
  • Harvey Norman Opens 39th Store in Malaysia: First Ever Solar Powered Store at Kiara Bay November 7, 2025
  • Golden Palm Tree Malaysia Unveils a Thrilling Lineup of Activities for an Unforgettable Stay November 7, 2025
  •  Guinness Unveils Clubhouse: The Ultimate Premier League Stay to Soak Up the Matchday Magic November 7, 2025
  • Angsana Teluk Bahang, Penang Sweeps Nine Prestigious Awards at the 2025 World Luxury Awards November 7, 2025
  • Batik Air Operations Shift to Terminal 4 in Changi Airport, Singapore Starting 11 November 2025 November 7, 2025
  • Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ November 5, 2025
  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie