• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Tantalize your taste buds with Modern Chinese Cuisine at EMP KL

Tantalize your taste buds with Modern Chinese Cuisine at EMP KL

February 9, 2023 by StrawberrY Gal

 Whether it’s the energy of an open dining experience or the decadence of a private room, EMP KL offers you both. The latest upscale restaurant in town serving authentic Chinese cuisine, EMP KL opened its majestic doors recently and is inviting all food connoisseurs to step back in time and feast like an emperor in ancient times.

Located at The Westin in the heart of cosmopolitan Kuala Lumpur, EMP KL is a striking juxtaposition amidst the city skyline with a touch of grandeur of Imperial China with dynasties that spanned thousands of years. The opulent and regal interior features a Terracotta palette saturated with golden hues and is embellished with vintage teak screen dividers detailing intricate Latticework and clay carvings displaying the highest level of craftsmanship. Decorative ornaments and soft furnishings showcasing colourful and meticulous Oriental motifs add to the lushness of the extravagant setting and it is lavish, luxurious and imbues a sense of balance and harmony with the surrounding energy and flow.

Interior Touches of EMP KL

A feast fit for an emperor is an elegant affair and typically features large courses of meals and staying true to tradition, EMP KL’s offerings are impressive and decadent where all dishes are prepared with imperial cooking methods and recipes. Embark upon your “fit for an emperor” gourmet experience with the Crispy King Prawns with Wasabi Mayo for a light crunch or Chilled Ice Plant Salad with Yuzu Dressing for some cool tangy sweetness before warming your souls with the Braised Hot and Sour Seafood Broth where contrasting flavours come together in a simmering pot and complement each other resulting in a wonderfully complex and tasty broth

Sweet and Sour Golden Prawns in Hawthorn Berry Gravy

Seafood lovers will be delighted with the live seafood menu that guarantees freshness straight from the ocean. Chef’s recommendations include Giant River Prawns Chee Cheong Fun in Claypot, Steamed Bamboo Fish Canton Style in Lotus Leaves as well as Tiger Prawns in Barbeque Beijing Royal Style. Other wonders of the sea are the Baked River King Prawns with Mozzarella & Cheddar Cheese and Sweet and Sour Golden Prawns in Hawthorn Berry Gravy where the tartness from the Hawthorn berries adds tangibly sweet notes to balance the scrumptious golden savoury dish.

Signature Crispy London Duck

A must-have at EMP KL is the Signature Crispy London Duck. Indulge in the aromatic and succulent mouth-watering goodness roasted to crisp perfection. Other popular choices for poultry and meat are the Golden Crispy Garlic Chicken, Tea-smoked Beef Short Ribs, and Wok-Fried Japanese A5 Wagyu Beef with Black Bean Paste.

Dim Sum at EMP KL

Alternatively, for those who prefer lighter options, EMP KL is proud to present an assortment of pork- free, delectable bite-sized dim sum for the day, where you can feast to your heart’s content from 11 am – 3 pm on weekdays and 10am – 3pm on the weekend or public holidays. The Threesome Dim Sum is a must-try and consists of Cod Fish with Crab Meat and Squid Ink Dumpling, Homemade Fish Dumpling and Minced Chicken with Chives Dumpling, rounding up the magical trio.

Come dine at EMP KL to immerse in the colors, scents, and tastes of the absolute best in Chinese cuisine.

*EMP KL is a pork-free and Muslim-friendly establishment.

Location:

1st Floor, The Westin Kuala Lumpur 

199, Jalan Bukit Bintang

55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

Reservation Number:

+6010-303 0011

Operation Hours:

Monday – Friday: 11 am – 3 pm & 6 pm – 10 pm

Weekend & Public Holiday: 10 am – 3 pm & 6 pm – 10 pm

Website:

https://empkl.com

Instagram:

https://www.instagram.com/emp.kl/

Facebook:

https://www.facebook.com/emp.kl

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Europe’s Most Iconic Desserts Reimagined as Premium Ice Cream with Haagen Dazs New Cities Collection July 18, 2025
  • Marriott International Signs Agreement with TSM Global to Bring Marriott Hotels to Petaling Jaya July 18, 2025
  •  Ayam Brand™ Reinvents Baked Beans, Malaysian-Style July 18, 2025
  • A Celebration of Tradition and Elegance: Shangri-La Kuala Lumpur Unveils 2025 Mid-Autumn Mooncake Collection July 18, 2025
  •  Mid-Autumn at Banyan Tree Kuala Lumpur & Pavilion Hotel Kuala Lumpur July 18, 2025
  • Malaysia Unfolds the Ultra with the Galaxy Z Fold7 and Galaxy Z Flip7 at Pavilion Kuala Lumpur! July 18, 2025
  • Three Michelin-Starred Caprice Pastry Pop-Up at Gallery  July 17, 2025
  • How to Stay Safe When Using Ride-Hailing Apps While Traveling Abroad July 17, 2025
  • Sugirl Desserts: A Tropical Daydream in Every Bite July 17, 2025
  • Matcha Eight launches a money-back guarantee for its signature Strawberry Matcha Lattef July 17, 2025
  •  Singapore’s Largest Craft Beer Festival Returns: Brewnanza Fest 2025 at Marina Bay Sands July 16, 2025
  • The St. Regis Kuala Lumpur x Rizman Ruzaini: The Flower Society Afternoon Tea; Where Culinary Meets Couture July 16, 2025
  • Samsung Malaysia is Unveiling the Future of Mobile Innovation at Pavilion Kuala Lumpur July 16, 2025
  • Samsung Galaxy Z Fold 7 Hands-On: The Foldable We’ve Been Waiting For July 15, 2025
  • Celebrate Malaysia this Merdeka with Barilla x Christy Ng Collection July 15, 2025
  • HONG KONG’S MOST POPULAR NOODLE, TAMJAI MIXIAN, ANNOUNCES OPENING OF ITS FIRST MALAYSIA OUTLET ON 29 JULY 2025 July 14, 2025
  • A Double Delight: Hotpot and BBQ Under One Roof at Yi Pin, Puchong July 14, 2025
  •  Urban Plus Package at PARKROYAL COLLECTION Kuala Lumpur July 14, 2025
  • Hong Kong Roasted Goose King Now at Pavilion Damansara – Must-Try Cantonese Roast July 12, 2025
  • Shopee Launches First-Ever MSME Co-Lab in Malaysia to Strengthen Support for Local Entrepreneurs July 11, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie