Nothing beats enjoying the fresh seafood. And in here, Sedap Restaurant what you need. One can enjoy the wholesome fresh seafood is hard to come by in the urban area. For those who love fresh seafood, Sedap Restaurant has all that you need! Sedap Restaurant has launched an extensive spread of popular and favourite shellfish from other countries. On top of that, a variety choice of grill and deliciously marinated meats are definitely the main attraction for BBQ lovers.
Sedap Restaurant is the first buffet that offers an experience to see chefs catching live tiger prawn from the aquarium and the prawns jumping while you choose on cooking method whether to grill, poach or let it simmer in a superior stock soup base. Nothing beats enjoying the fresh seafood. And in here, Sedap Restaurant what you need. One can enjoy the wholesome fresh seafood is hard to come by in the urban area. For those who love fresh seafood, Sedap Restaurant has all that you need! Sedap Restaurant has launched an extensive spread of popular and favourite shellfish from other countries. On top of that, a variety choice of grill and deliciously marinated meats are definitely the main attraction for BBQ lovers.
Sedap Restaurant is the first buffet that offers an experience to see chefs catching live tiger prawn from the aquarium and the prawns jumping while you choose on cooking method whether to grill, poach or let it simmer in a superior stock soup base.
Of course, the most favourite seafood item will always be live oyster origin from Ireland. Our oysters are premium, live and freshly shucked upon order. You will get to taste the sweet brininess as well as freshness in each and every bites.
In addition to that, Sedap Restaurant also serves cold seafood section, such as slipper lobsters, scallops, clams, yabbies, mussels, snow crabs and fresh tiger prawns.
The highlight of the dinner buffet is the Boston lobster! All guests are served with half fresh Boston lobster that oven-baked, topped off with chef’s creation recipes with fusion twist, percik sauce. The ultimate mukbang combo!
The love of grill food is universal, let the chefs grill to perfection! Indulge in the selection of beef and lamb steak, marinated stingray, grilled clams with Portuguese sauce, sausages, fish otak-otak and chicken wings. Skewers could be an enjoyable treat too. Food on stick will add more flavours on your plate with juicy chicken and beef satay, fish tikka, chicken and beef meatball, chicken liver and assortment of veggies.
Besides the local grill, guests will get to taste Japanese chicken yakitori skewers and deep-fried golden tempura where chefs do the live cooking to serve in hot and crispy for every piece. Competing for attention alongside is a whole Norwegian salmon served in big, juicy slabs of fillet and roasted whole lamb with nasi briyani. Be ready to be served with an array of sashimi and sushi, as well as a diversity menu of Malaysian and Western too.
Finish the meal with yogurt ice cream straight from the machine; choose just plain or flavoured rotating from passionfruit, green apple and berries. Also available on the counter is honey bee baked cheesecake, red velvet cheese mousse, chocolate brownies rocher, strawberry panna cotta and lemon choux puff.
The Seafood, BBQ & Roasted Whole Lamb Dinner Buffet is available every Saturday from 6:30pm to 10pm. Priced at RM198 nett per adult and RM99 nett per child. All prices quoted are inclusive of 6% service tax.
For enquiries and reservations, WhatsApp +6016 290 3864 / +6012 303 5958 or email to [email protected]. For further details, visit the Hotel’s microsite www.pullmankualalumpur-citycentre.com or follow our Facebook @PullmanKualaLumpurCityCentre
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