• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Celebrate Mid-Autumn with Celestial Treasures from EQ!

Celebrate Mid-Autumn with Celestial Treasures from EQ!

July 29, 2021 by StrawberrY Gal

 

More than just a celebration, Mid-Autumn Festival is also a cultural tradition that is close to many hearts. The tradition is never complete without mooncakes, a symbol of completeness and togetherness.

EQ is proud to present Celestial Treasures, a collection of traditional baked mooncakes for those who prefer the classics, and hand-crafted snow skin mooncakes for the more contemporary of palates. There are enough choices to satisfy the preferences of every member of the family.

There are legends and traditions aplenty that surround the Mid-Autumn Festival. Two of these have been featured on the elegant mooncake boxes this year. The Longevity Box is inspired by the Legend of the Jade Rabbit. Marked by a silhouette of the Jade Rabbit, a symbol of longevity, the box comes in vibrant blue, a colour associated with optimism, serenity and health. The Autumn Box draws inspiration from the season itself, boasting natural elements on shades of coral that represent the warmth of a family reunion. The choice of the box is left to the mooncake aficionado, who can also choose between two sets of mooncakes to fill the boxes with.

The Traditional Baked Mooncake Set priced at RM188 features traditional flavours such as Pure Lotus Double Yolk and Traditional Cantonese Mixed Nuts. Weight-watchers rejoice for the Low Sugar White Lotus Single Yolk has made the cut this year. The Signature Pearl of Harmony that delightfully marries toasty black sesame and the savouriness of a salted egg yolk is also making a comeback this season.

EQ’s mooncake master, Chef Lai Wee Hong, has introduced a new flavour to the Snow Skin Mooncake Set: Taro with Sugar Winter Melon and Chinese Pickles. The new addition joins existing flavours such as White Lotus with Osmanthus and Mandarin Peel, Black Sesame with Walnut and Almond, Blueberry with Rose and Dark Chocolate and Musang King Durian. The award-winning Yuzu Pandan will also be featured this autumn. The Snow Skin Mooncake Set is priced at RM228 for six mooncakes. Customisation of the mooncake boxes can be arranged with a prior notice of 6 working days. Mid-Autumn Mooncake Hampers are also available. Guests may choose to pair the mooncakes with a bottle of Cognac and balloon glasses, a bottle of red or white wine with glasses or even Chinese tea and a tea set.

EQ’s Celestial Treasures are available for order via WhatsApp at +60 12 278 9239 or via email at [email protected] and for delivery by AirAsia Food via this link. For more information, click here.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The Ultimate Halal Food Crawl in SG: 7 Expert Tips March 24, 2026
  • Hojicha is on the rise, and CHAGEE is making it the drink of the season March 22, 2026
  •  Acer Expands Home Appliance Lineup with Acerpure CHEF KV1 Smart Steam Oven March 20, 2026
  • Lexis Golden Deals at MATTA Fair 2026 March 20, 2026
  • Samsung Galaxy S26 Ultra Awarded ‘Best in Show’ at the Global Mobile Awards at Mobile World Congress 2026 March 19, 2026
  • Anchor Butter and Bella Astillah Raise RM13,000 for Charity March 18, 2026
  • For Creators, By Creators – Samsung’s Pro-Grade APV Codec Supported on Galaxy S26 Ultra March 18, 2026
  • Lapisan Pâtisserie Unveils A New Chapter in Flavour with Its First-Ever Collaboration March 18, 2026
  • A Culinary Warm Hug: Aunty Wu Bone Soup Brings Timeless Comfort to Pavilion Bukit Jalil March 18, 2026
  • Samsung Galaxy S26 Ultra and Galaxy Buds4 Pro Recognized for Innovation and Performance March 17, 2026
  • FROM REUNION TABLES TO IFTAR GATHERINGS: VIMTO ADDS TO THE CELEBRATIONS WITH RM100,000 ‘GONGXI KEMERIAHAN BONANZA’ March 17, 2026
  • How Samsung Is Tackling Sleep Apnea to Energize Your Days March 17, 2026
  • YEN x FIFTY TALES A GASTRONOMIC JOURNEY OF HERITAGE & CRAFT March 16, 2026
  • A Girl’s Best Friend: Celebrating Creativity Through Animal Friendships March 16, 2026
  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie