• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / ‘GURINDAM RASA’ BUFFET DINNER (APRIL 13 – MAY 12, 2021)

‘GURINDAM RASA’ BUFFET DINNER (APRIL 13 – MAY 12, 2021)

April 7, 2021 by StrawberrY Gal

Melting Pot Cafe is serving up an amazing spread of dishes for Ramadan this year, from Ramadan specials that it is known for, to local, Chinese, Indian and even Thai dishes. The nightly buffet will be available from the April 13 – May 12, 2021.

Diners will sure be back for seconds and thirds as they enjoy Ramadan all time favourites like Bubur Lambuk Ayam, Sup Gearbox, Sup Tulang Rawan, Kambing Panggang, and Kari Kepala Ikan. For some traditional kampung dishes, tempt the your tastebuds Ikan Patin Masak Tempoyak, Ayam Masak Ros, Ikan Keli Berlado, Pajeri Terung, Sambal Sotong Petai, Kambing Masak Hitam and Asam Pedas Daging Tetel.

‘Gurindam Rasa’ Buffet Dinner
Other tempting specialities include Chicken Siew Mai, Rojak Buah, Kepah Kam Heong, Loh Hon Chai with Tofu and Black Fungus, Stir-fried Squid with Dried Chillies, Udang Goreng Telur Masin, Chicken
Siew Mai, Dalca Sayur, Briyani Kambing and more. The Thai section offers Bangkok Tom Yam Soup,
Som Tam (Green Papaya Salad), Pra Neng Sos Tai (Southern Thai Steamed Fish), Daging Bakar ala
Thai, and Tub Tim Krob (Water Chestnut Rubies). Crowd’s favourite – live cooking sections offering
not-to-be-missed Teppanyaki items and Hainanese Chicken Rice.
*Two different buffet menus on daily rotation.
Keep some room for dessert though… Delectable sweets such as Kuih Seri Muka, Kuih Cucur Badak,
Kuih Kaswi, Karipap Sardin, Pulut Panggang, Bubur Kacang Hijau, Butter Pudding, Assorted French
Pastries and Ice Cream are in the menu. Guests will not be able to resist! The buffet menu includes
thirst quenchers – Air Jagung, Sirap Bandung, Air Soya, Air Tebu, Teh Tarik and Nescafe Tarik.
This incredible spread will leave you spoiled for choice.
Price : RM98.00 nett per person (April 13 – 18 & May 10 – 12)
RM128.00 nett per person
For reservations, call Melting Pot Café at 2717 2233 (direct line).

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Utama Seafood Village: An Open-Air Seafood Dining Escape with Flavour, Fun and Family Charm July 14, 2026
  • Palace Hotel Tokyo Unveils ‘Couture Tokyo: The Art of Japanese Fashion’ July 14, 2026
  •  G Hotel’s Claw & Order Buffet Dinner July 14, 2026
  • DISCOVER THE FLAVOURS OF MALAYSIA THROUGH RENAISSANCE KITCHEN DINNER BUFFET AT CAFÉ BLD July 14, 2026
  • THE ST. REGIS KUALA LUMPUR APPOINTS MARCO ERBA AS EXECUTIVE CHEF July 14, 2026
  • One Device, Endless Stories. The Galaxy S26 Camera Revolution. July 14, 2026
  • Samsung is Giving Out RM700 e-Voucher! July 14, 2026
  • Dusit International expands ASAI Hotels pipeline in Thailand with new lifestyle hotels in Hat Yai and Phuket July 14, 2026
  • The Silicon Valley of Nature: How Deep Tech and Data Restructured the Global Honey Industry July 14, 2026
  • Marina Bay Sands marks 12 years of collective giving with Sands for Singapore Charity Festival 2026 July 14, 2026
  • Where Culture Meets Innovation: Galaxy Unpacked’s Journey Through Global Cities July 14, 2026
  • New Evening Snacks at the Pool Terrace, Al Fresco Dining at Four Seasons Hotel Hong Kong July 14, 2026
  •  Exclusive Hotel Deals and Citra Rasa Gastronomy: Citrawarna 2026 Boosts VM2026 Campaign July 10, 2026
  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026
  • Galaxy Unpacked July 2026: A New Shape Unfolds July 8, 2026
  • A Relaxing Family Escape in the Heart of KL: My Stay at Concorde Hotel Kuala Lumpur July 8, 2026
  • The Spice of the Sea: Joloko Elevates the Weekend Dining Scene with an Authentic Seafood Boil July 8, 2026
  • A Seafood Indulgence Worth Planning For: “The Laut” Buffet Makes Waves at Petaling Jaya Marriott Hotel July 8, 2026
  • Raffles Grand Hotel d’Angkor and Raffles Makati Partner in Exclusive Bar Takeovers July 8, 2026
  • A Journey Through Flavour – Anatolian Showcase at Lemon Garden July 8, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie