• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / BOTTLED COCKTAILS- A JOURNEY OF SIX SENSES AT JANN FOUR POINTS BY SHERATON KUALA LUMPUR, CHINATOWN

BOTTLED COCKTAILS- A JOURNEY OF SIX SENSES AT JANN FOUR POINTS BY SHERATON KUALA LUMPUR, CHINATOWN

November 18, 2020 by StrawberrY Gal

 It is a pleasure to enjoy some cocktail at home. And this time, we had tried the awesome jade green wraparound bar and inventive cocktails inspired by the heritage of Chinatown, Four Points by Sheraton Kuala Lumpur, Chinatown’s sleek bar Jann introduces a flight of bottled cocktails.

Perfectly mixed and prepackaged, the Six Senses Flight is a collection of six bottled cocktails to pique the palate, served with dried fruit garnish to complete the DIY experience. From sweet to salty, spicy to bitter and beyond, the Six Senses Flight evokes the senses of taste. Tián is a sweet concoction of Absolut Vodka, Red Wine, Rose Syrup and Orange Juice. Chivas Extra, Sweet Vermouth, Caramel and Salt make up the ingredients for Xián while a touch of chili brings out the spice in Là, a mix of Olmeca Tequila, Mango Juice, Ginger and Calamansi.

“Ready-to-drink, contactless cocktails are the next step in the craft cocktail experience. Just pour over ice, garnish and enjoy with friends,” says Abhimanyu Singh, General Manager of Four Points by Sheraton Kuala Lumpur, Malaysia.

The Six Senses Flight is available for RM138 nett. Jann, located on Level 7 at Four Points by Sheraton Kuala Lumpur, Chinatown is open daily from 4pm to midnight. Enjoy a selection of beer and wine for RM15 daily during Happy Hour from 4pm to 9pm or select any two locally-inspired cocktails for RM40.

For reservations, call 03-2035-7333 or book direct at https://bit.ly/jannkl. Follow Jann on social media @Jann.KL #JannKL

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Visit IOI Resort City Debuts Moonique By IOI Festive: Celebrating Mid-Autumn with a Malaysian Soul August 30, 2025
  •  Savour the spirit of National Day with a taste of home @ Crowne Plaza KLCC August 30, 2025
  • Stay Secure This Merdeka with Galaxy A16 5G August 30, 2025
  • Bonia’s New Elegance BNB10872 Blooms with Style August 30, 2025
  • Guinness Kicks Off Football Celebration with the Premier League Trophy in KL August 30, 2025
  • Keibubapaan dan Wang: Membentuk Kanak-kanak Bijak Kewangan di Malaysia August 30, 2025
  • Nestlé La Cremeria Welcomes Bella Astillah To The Ice Cream Family — Taste Her Favourite New Flavours August 29, 2025
  • Making Teh Tarik Great Again: Teh Tarik Nation Honours Heritage, Crafted for Today August 29, 2025
  • Village Grocer Announced Expansion in Johor with New Outlet in IOI Mall, Bandar Putra Kulai. August 29, 2025
  • FREE LOBSTER ROLLS? WORLD LOBSTER DAY IS BACK – AND BIGGER THAN EVER! August 29, 2025
  • Saudi Reinforces Commitment to Malaysia, Driving Visitor Growth Through B2B Trade Show August 29, 2025
  • Syafiq Kyle Kicks Off 12-Month Journey with Kopiko at First Consumer Activation August 29, 2025
  • No Borders, Just Nourishment: “by age 18” Brings Inclusive, Plant-Based Udon to the Heart of Kuala Lumpur August 28, 2025
  • Samsung Galaxy Event: Introducing the Galaxy AI Experience to Our Latest Innovations August 28, 2025
  • Kajin Sri Petaling: The Art of Smoke and Simplicity in Japanese Char Dining August 27, 2025
  • Celebrate Merdeka with MFM August 27, 2025
  •  Domino’s Pizza – We have a Crazy Merdeka Deal August 26, 2025
  • Galaxy Tab S10 Lite: A Value-Packed Tablet for Everyday Needs August 26, 2025
  • Sodexo and PichaEats Promote Meaningful Cultural Exchange Through Cooking August 26, 2025
  • Nestlé Malaysia Initiates Production of NESCAFÉ Espresso Concentrate in Shah Alam for All Asian Markets August 26, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie