• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Khazanah Sajian Desa @ Pullman Bangsar Kuala Lumpur

Khazanah Sajian Desa @ Pullman Bangsar Kuala Lumpur

May 7, 2019 by StrawberrY Gal

This Ramadhan, Pullman Bangsar is one of the places to go for as they will definitely brings you with the memorable and yet nostalgic temptation with over 150 kinds of dishes featuring local and international cuisine. With the theme of Khazanah Sajian Desa Dinner Buffet at the LINK- All day Dining Restaurant.

And this year, Chef Borhan with 30 years of experience brings you with their specialty from their famous Asam Pedas Fish, Tandoori Chicken And Lamb, and also the Live Mongolian Grill to name a few.

And the buffet comes up with the wide selections of dishes such daging kawah, tandoori ayam, gulai and rempah. You can find loads of choices that is just perfect for your tastebuds.
Dont miss out their selection of durians as well which will makes you love more. Together with it you can have the awesome serving of fresh sugar cane juice and fresh coconut water to quench your thirst.
Diners also will be entertained with the live performance by the Ghazal Band, playing nightly during the entire dinner service which will create a lively ambiance to this dining experience. Early bird confirmed bookings from 29 March to 6 May 2019 will enjoy 25% discount per person. During 1st week of Ramadhan (7th May – 11 May 2019), guest with confirmed bookings will be able to enjoy a special price of RM 128 nett per adult.
Credit/Debit Card holders from bank rakyat, CIMB, Maybank, AMEX, Standard Charted & Citibank will be able to enjoy a 20% discount upon payment with the above banking partners.
The Khazanah Sajian Desa Dinner Buffet starts from 6 pm to 10 pm daily and is priced at RM 169 nett per adult and RM 84  nett per child aged below 12 years old. The buffet will begin with on 7th May and ends on 3d June 2018.
Guest are encouraged to make early bookings to avoid disappointment. For reservation, call 03-2298 1888 extension 5000 or email [email protected]

Filed Under: Food Review, Invited Review Tagged With: Ramadhan 2019

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026
  • Galaxy Unpacked July 2026: A New Shape Unfolds July 8, 2026
  • A Relaxing Family Escape in the Heart of KL: My Stay at Concorde Hotel Kuala Lumpur July 8, 2026
  • The Spice of the Sea: Joloko Elevates the Weekend Dining Scene with an Authentic Seafood Boil July 8, 2026
  • A Seafood Indulgence Worth Planning For: “The Laut” Buffet Makes Waves at Petaling Jaya Marriott Hotel July 8, 2026
  • Raffles Grand Hotel d’Angkor and Raffles Makati Partner in Exclusive Bar Takeovers July 8, 2026
  • A Journey Through Flavour – Anatolian Showcase at Lemon Garden July 8, 2026
  • W KUALA LUMPUR WHERE MODERN LUXURY FINDS ITS ELEVATED EXPRESSION July 8, 2026
  • Park Hyatt Kuala Lumpur Presents The Journey Of CacaoA Five Course Pairing Experience Exploring Malaysia’sMost Remarkable Ingredients July 7, 2026
  • Nothing Unveils Phone (4b) July 7, 2026
  • Sofitel Legend Metropole Hanoi Launches 125th Anniversary Celebrations July 7, 2026
  • Nothing launches Ear (3a): All in July 7, 2026
  •  Mid Autumn Mooncakes by PARKROYAL COLLECTION Kuala Lumpur July 7, 2026
  • Dusit International brings its Dusit Collection brand to Japan with the opening of a Kengo Kuma-designed lakeside retreat in Hokkaido July 6, 2026
  • House of Suntory Brings Toki Time to Malaysia July 6, 2026
  •  Monster Curry Expands Its Malaysian Footprint with Second Outlet at 1 Utama Shopping Centre July 6, 2026
  • 2026 Mid-Autumn Festival And Mooncakes By Mandarin Oriental, Kuala Lumpur July 3, 2026
  • Samsung Syok Deals 7.7 July 3, 2026
  • Kavalan Debuts Solist Madeira Cask in Global Travel Retail July 2, 2026
  • Mid-Autumn Mooncakes 2026 Presented by Four Seasons Hotel Hong Kong June 29, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie