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You are here: Home / Food Review / Greyhound Café launches Festive Menu

Greyhound Café launches Festive Menu

December 22, 2018 By StrawberrY Gal - Food Review, Invited Review Leave a Comment

There is always great time and great meals with friends and family especially during the festive season. And this year, GreyHound brings you with their special menu for this upcoming Christmas.  And this time, GreyHound brings you with the magnificent menu that surely will tempt you till the fullest. 

And this time, GreyHound brings you with their specially created menu which is available at both Mid Valley and Ansa Outlet. For those who love to get a twist for this coming Christmas; it is time to hop to Greyhound now.

Season’s Greetings Chicken Breast Salad (RM29)
It is something to look forward here at Greyhound. The delicious salad which comprises of the greenies, fresh strawberries, kiwi, young ginger, orange, roasted peanuts, green apple and also the roasted Thai herbs chicken breast. It is sides with the chef’s home creation spicy raspberry dressing. The dish comes simply appetizing and with the crunchy bites while muching from the peanuts.

Moving next, we had the Christmas-on-Fire Spaghetti with Turkey Meatballs (RM32). The meatballs are made from turkey and then it is then fried till crispy perfection and topped together with the freid garlic and chily. The al-dente pasta paired with the boucy juicy meatballs were just good and whats more with the kick of spiciness that comes with it.

Moving on, we had the Tom Ka Rice with Sun-Dried Beef Strip and Som Tam (RM36). The beef strips are well marinated at first and then it is then air dry and lastly deep fried till perfection. It is then served with their spicy tomato jaew sauce. Sides together with the green papaya salad and the aromatic Thai Style rice pilaf.

Not to forget their Yen Ta Fo Hot Pot (RM 36). It is a popular dish in Thailand where it brings you with the appetizing blend of soup which is made from the fermented bean curd. We had changed then from beef to seafood, the sou brings you with the distinctive red color and you can find the generous portion of seafood in it alongside with the mushroom. You can enjoy them with either a hearty bowl of jasmine rice or rice vermicelli.

Ends your meal of course with their Christmas Desserts. The Christmas Tree Delights (RM 26) brings you with the layer of puff pastry filled with the light cream and sliced strawberries. It is beautifully stacked up like Christmas Tree. It is then dusted with the icing sugar making the overall feel just like Christmas!

And another not to be missed is their  Sun-dried banana festive pudding (RM26). The pudding are served together with the raspberry sauce and warm palm sugar butter scotch. The desserts are beautifully presented and it is simply delicious too.

And in conjuction with the festive season, Greyhound also come up with the festive promotional drink. You can have the choice of Green Submarine (RM16) and Jingle Jelly (RM12). The Festive Menu is available at Greyhound Cafe Malaysia from now until January 2019. For more information on the special holidays menu and reservations, please contact Greyhound Cafe Ansa (603-2148 1188) or Greyhound Cafe Mid Valley (603-2201 2226).

Restaurant: Greyhound Cafe Category: Food Review, Invited Review


Related

  • Greyhound Café @ Ansa : Weekday Lunch Menu Launched
  • Greyhound Cafe @ Mid Valley

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