• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / GET A TASTE OF MALAYSIA AT THE REMPAH 2018 CARNIVAL IN TAMARIND SQUARE CYBERJAYA

GET A TASTE OF MALAYSIA AT THE REMPAH 2018 CARNIVAL IN TAMARIND SQUARE CYBERJAYA

September 14, 2018 by StrawberrY Gal

In conjunction with Malaysia Day on 16 September 2018, Malaysians are invited to spend their holiday and celebrate the spirit of Malaysia at REMPAH 2018, an inaugural celebration of unity and harmony amongst Malaysians, through what Malaysians love best: Food, Music, Arts and Crafts.

REMPAH 2018 is organised by One Nation Fits All (ONFA), a community platform born out of the desire to build interconnected communities in the new Malaysia, and to create mutual improvement through social programmes and social enterprise. ONFA’s platform is all-inclusive, as no one should be left behind in the collective endeavour to build a caring, industrious world-class nation. The event is organised with the support of prominent partners such as Big Bad Wolf, BookXcess Sdn Bhd, Sunway Education Group, Balai Seni Negara, GanForHire, Tujuan Gemilang, Village Grocer and others.

“On this special day, from 9.16am to 9.16pm, we are bringing together Malaysia’s artistry across many fields, assembling all this talent in one place on Malaysia Day for the various segments of Malaysian society to savour and experience. The event name REMPAH is inspired by the Malay term – Rempah Ratus, which defines the beauty and artistry of Malaysian cuisine. When cooking, we need a mixture of several rempah (spices) to achieve a delicious and flavourful dish. In life, this mixture of different elements also makes for a more vibrant and dynamic society. We hope that all Malaysians will come together like rempah in our dishes, to spice up this wonderful event and enjoy the diversity of Malaysia’s culture. After all, we are all the rempah in the beautiful recipe that creates our beloved Malaysia. We also thank all our partners for their contribution and support in bringing this event to life, thus providing Malaysians a platform to showcase their talents,” said Peter Gan, Co-Founder of One Nation Fits All.

Participation at REMPAH 2018 is free for all Malaysians, as exhibitors or just as visitors. Local talents are invited to exhibit or showcase their arts and crafts at the designated areas in Tamarind Square, Cyberjaya. Members of the public will get to walk down memory lane and create new memories at the “Heritage Street” area, with its showcase of vintage decorations and items, inspired and developed by Sunway Education Group. Meanwhile, Balai Seni Negara will showcase their exhibit titled “A Place Called Home”, which depicts the lineage and history of Malaysia.

Visitors at REMPAH 2018 can visit BookXcess Tamarind Square for special Malaysia Day in-store activities such as storytelling, puppetry and many more. There will also be screenings of three award-winning short films by Astro, face painting, a Baby Theatre play, flash tattoos, art installations by talented art students from Balai Seni Negara’s Young Art Entrepreneurs programme, specially choreographed performances by awesome dancers and musicians, and they can also pick up customised limited-edition bookmarks created by local watercolour artists. Children can participate in the Ejen Ali colouring contest, featuring Ejen Ali – a popular character from an animated film produced by local talents Wau Production.

For the early risers and fitness buffs, make sure to come over with your family and friends to participate in the 8am wellness session, with activities such as Tai Chi, Yoga, Qi Gong and Zumba. When hunger strikes, fear not as there will be a wide variety of Malaysian dishes on offer for foodies, with some international favourites thrown in, from delectable gourmet creations by MasterChef Malaysia Juror Chef Jo, to offerings from Alice’s Bakery, Just Heavenly, Boat Noodles, Chill Chill, The Picha Project, Simple Box Food, curated Food Trucks and many more.

In total, there will be more than 60 vendors showcasing their arts and crafts at REMPAH 2018, including Coffex Coffee, Chocolate Concierge, Apom, Doof, The Tiffin Company, Batik Boutique and more.

For more information and live updates on REMPAH 2018, do visit our Facebook event page at https://www.facebook.com/events/884459348609878/.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • CHRISTMAS SPARKLE TO NEW YEAR SPLENDOUR AT M WORLD HOTEL PETALING JAYA December 17, 2025
  • STEP INTO A WHIMSICAL ‘LOK LOK AND FRIENDS’ CHRISTMAS AT MOP KLIA SEPANG December 17, 2025
  • KISSA Unveils a Festive 3-Course Menu at RM89 Per Pax, Available from 15 November to 31 December December 17, 2025
  • Togetherland by World Christmas Market 2025 Introduces Free Entry Till 4 January 2026, Amid Weather Conditions December 17, 2025
  • CAROUSEL & CO. TO LAUNCH MALAYSIA’S FIRST SOCIAL ENTERTAINMENT VENUE AT AVENUE K, KUALA LUMPUR December 16, 2025
  • KUMO KUMO, the International “Cloud-Like Cheesecake” Brand, Officially Launches Its First Store in Malaysia December 16, 2025
  • Sanrio Puroland (Tokyo) Launches New Parade to Celebrate Its 35th Anniversary December 16, 2025
  • KL’s New Underground Secret: LandOn Arrives at Wisma Central  December 16, 2025
  • A GILDED CHRISTMAS & SPARKLING NEW YEARAT PARKROYAL COLLECTION KUALA LUMPUR December 16, 2025
  • Sun Life Survey Reveals Many Malaysians Struggle with Wealth and Legacy Preservation, While Family Business Succession Remains Underprepared December 15, 2025
  • THE MACALLAN PRESENTS ITS LATEST RELEASE IN THE HARMONY COLLECTION IN COLLABORATION WITH JING TEA December 15, 2025
  • Rhonda Posted Vitauthority Before-and-After Results & You Won’t Believe It! December 15, 2025
  • Harvey Norman Unwraps The Big Christmas Sale with Unbeatable Festive Deals (Now till 17 Dec 2025) December 14, 2025
  • Samsung Pay is Now Online, Powered by Fiuu for Seamless Payments! December 11, 2025
  • Explore more cities in one trip with The Emirates Asia Pass December 11, 2025
  • MESRA Introduces Debonairs Pizza & Steers to Malaysia December 10, 2025
  • Saweee Sri Hartamas Elevates Korean Dining With Its Signature Multi-Step Nak-Gop-Sae Experience December 9, 2025
  • Festive Flavours Return to Sofitel Kuala Lumpur Damansara, unveiling holiday favourites at Kwee Zeen Restaurant. December 9, 2025
  • Steamed Pear with Rock Sugar — A Sweet Taste of Childhood Comfort December 9, 2025
  • Lexis Hibiscus Port Dickson Unveils “December Playcation”: A School Holiday Escape with Exclusive Perks for Families Who Book Direct December 9, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie