• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Eung Chicken @ Damansara Utama

Eung Chicken @ Damansara Utama

June 27, 2018 by StrawberrY Gal

A new spot for you to enjoy your fried chicken and this is the place to go for. For those who love to whip up some wings with affordable price, they come at RM 15.50 at six pieces while 20 pieces for RM  46.  Eung Chicken brings you loads of choices to go for as well.

Eung Chicken is famed for its chicken and this is what I love about. Their menu comes simply simple but they have Ramyeon and Bimbimbap to complete your craving on Korean delights.

-Spicy Eung-
-Classic Soy-

We had the chicken set where you can choose from with 3 flavours which are the Classic Soy, Spicy Eung or Half Half. Grab your wings choices from 6 pcs ( RM 15.50), 8 pcs (RM 19), 12 pcs (RM 28) , 20 pcs ( RM 46)  and 40 pcs (RM 90) . The chickens are well marinated with their herbs and sauces and then deep fried till perfection. The spicy one had won our hearts and it is bursting with the kick of spiciness and numb our mouth too. It is just so addictive but prepared to order more drinks (as the taste come super spicy!). If you cant take spicy, go for the classic soy.

Half Chicken – Classic Chicken with Soy
– Spicy Version-

If you prefer to get the other parts of the chicken or come in big groups, you can order their Huraideu. They have choices of Half Chicken and Whole Chicken. And they come with the Classic, with Soy and with Spicy Selection as well.

Add some ramyeon to your meal too as they are pretty good and I love them as well. And in here, you can have the Dry Ramyeon (RM 15) or the Soup Ramyeon (RM 15). Enjoy the slurpilicous noodles topped with cheese on top.

Not just that, they have Potato Wedges (RM 6.50) which is good to go with the fried chicken as well.

And I a also in love with their Tteok Bokki (Small (RM 7) & Medium (RM 11)). Love the chewy taste of the Tteok Bokki and the flavours is just perfect to my liking.

Overall, Eung Chicken offers you with wide choices of Chicken delights to pamper your tastebuds at affordable price. For fans of Korean fried chicken do pop in to Eung Chicken.

Eung Chicken is located at:
Address: 55G, Jalan SS 21/60, Damansara Utama, 47400 Petaling Jaya, Selangor.
Phone: 011-1057 4388
Opening Hours:

Sun to Thu is 12pm to 10pm
Friday Saturday is 12.30pm to 11pm

 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie