• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / STARBUCKS WELCOMES NEW BOTTLED TEA-BASED FRAPPUCCINO® ADDITIONS IN MALAYSIA

STARBUCKS WELCOMES NEW BOTTLED TEA-BASED FRAPPUCCINO® ADDITIONS IN MALAYSIA

March 28, 2018 by StrawberrY Gal

 

Are you a big fans of Starbucks? Now we can enjoy tea – based Frappuccino. Recently, they had released the two new tea – Bottled Matcha Tea Frappuccino® and Bottled Black Tea Frappuccino® in the ready-to-go category. The Starbucks Frappuccino® tea series will be available at the bottled section of most premium supermarkets, petrol marts and major convenience stores across Malaysia.

Launched for the first time in Malaysia, the Starbucks® Bottled Matcha Tea Frappuccino® is crafted with high-quality Matcha powder from Jeju Island, South Korea. The Matcha powder undergoes a fine steaming and grinding process, together with high-quality milk from New Zealand which provides a refreshing and delightful taste.

Starbucks® Bottled Black Tea Frappuccino® features a blend of Ceylon black tea from Sri Lanka, Dianhong tea from Yunnan Province in China and Assam tea from India. With the perfect combination of tea and milk, Starbucks® Bottled Black Tea Frappuccino® gives an authentic tea aroma and rich flavor which comes with a full-bodies flavor that lingers long after the first sip.

Starbucks’ Research and Development (R&D) team sources the tea globally to provide more choices of high-quality Starbucks beverages for consumers aside from in-store experience. To create a tea beverage with a distinct and smooth flavor that would appeal to consumers, Starbucks spent nearly a year sourcing for high-quality ingredients from distinguished tea producing regions worldwide. Following several rounds of internal tests and consumer product testing, the final blends resulted in the Starbucks® Bottled Matcha Tea Frappuccino® and Bottled Black Tea Frappuccino®.

Understanding the needs of young consumers, Starbucks Malaysia introduced the Starbucks® Bottled Tea-Based Frappuccino® to provide them with moments of relaxation and inspiration after a long day at work, or simply to create moments of joy shared amongst family and friends.

Maintaining its sleek bottle design, the newly launched Starbucks ready-to-drink Frappuccino® Tea Series is the perfect treat for young consumers seeking a refreshing taste of Starbucks® Bottled Matcha Tea Frappuccino® and bold flavors of Starbucks® Bottled Black Tea Frappuccino®, without compromising convenience. Enhance your Starbucks experience now with the ‘Frapp-ulous’ taste of the Starbucks® Bottled Tea-Based Frappuccino® today!

For more information, please visit Starbucks Malaysia Facebook page at  https://www.facebook.com/StarbucksMalaysia/

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Black Tap Singapore Debuts World-First CrazySundae and Unveils New Alfresco Space March 7, 2026
  • The Samsung Galaxy S26 Series is Open for Early Collection Today! March 7, 2026
  • Your Go-To Guide to Owning the Samsung Galaxy S26 Series March 6, 2026
  • Malaysia Urged to Rethink Obesity as a Chronic Disease, With Focus on Women’s Health March 5, 2026
  •  Samsung Wallet Launches Digital Home Key for Smart Door Locks March 5, 2026
  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026
  • Samsung sets a new standard for AI innovation March 3, 2026
  • Tealive expands FMCG Footprint through Jaya Grocer March 3, 2026
  • BIJAN LAUNCHES “MAKAN BERHIDANG” SET MENUS March 2, 2026
  • Moreh All You Can @ Mekdi! March 2, 2026
  • GATHER AROUND THE FES-TABLE OF BERKAT WITH THE COFFEE BEAN & TEA LEAF® MALAYSIA THIS RAMADAN AND RAYA March 2, 2026
  • Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort March 2, 2026
  • Regent Hong Kong Named One of China’s Top 100 Hotels In 2025 T+L China Travel Awards March 2, 2026
  • STARBUCKS MALAYSIA GIVES BACK THIS RAMADAN WITH ITS ‘KONGSI-EID FORWARD’ CAMPAIGN March 2, 2026
  • The Malaysia Edition: A Marriott Bonvoy-Curated City Series Across Greater Kuala Lumpur & Putrajaya March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy Buds4 Series: Precision Sound Meets Intelligent Design March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy S26 Series: Samsung’s Most Intuitive AI Phone Yet March 2, 2026
  • TM Roh Shares Insights on SEAO Market Growth and AI Adoption at the Launch of the New Galaxy S26 Series March 2, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie