• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Toriden @ The Table, Isetan The Japan Store

Toriden @ The Table, Isetan The Japan Store

January 9, 2018 by StrawberrY Gal

For those who have not visited Toriden before, it is time to visit Toriden. Toriden is one of the outlet in The Table that are worth to visit. The restaurant is featuring the Japanese Style Steamboat which is originated from Fukuoko Japan.
Toriden is serving hotpot with chicken soup which is one of the traditional local dishes of Fukuoka. Being that, Toriden’s mission is to introduce everyone the tastiest Mizutaki while keeping the Hakata tradition alive.
One of the signature in Toriden is of course the Mizutaki (RM 60) where the Japanese style steamboat is served with the light blend of sup and yet well infused with the flavours of chicken broth in it. The soup is being cooked with the chicken breast, 2 chicken thigh, together with the chicken meatballs and vegetable in it. One can add additional ingredients to it inclusive of tofu, kudzu starch noodles (RM 8) , Green Vegetables, white leak , carrots to name a few.
Asides from the original one they comes out with their Tomato base broth where the broth comes creamy and fragrant with the blend of tomato in it. Added with a piece of cheese on top.
Aside, don’t miss out Toriden Tamago where these are their signature here. The Toriden Tamago (RM10), a soft-boiled egg served cold. The taste is simply awesome with the creamy runny egg.
If you’re looking for a healthy and hearty dish, Toriden is definitely the place to go for. And what I love the most is where all the cooking is done next to you by the friendly staff, and I just sit back and enjoy the ambiance, chit chatting with friends while waiting for your meal to be served.
TORIDEN Isetan (Lot 10)
The Table 4th floor
50 Jalan Bukit Bintang
55100 Kuala Lumpur, Malaysia
+6 03 2119 2623
Business hours: 11am – 3pm, 6pm – 11pm
pork free, serves alcohol

Filed Under: Food Review, Invited Review Tagged With: #DineInLot10

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung sets a new standard for AI innovation March 3, 2026
  • Tealive expands FMCG Footprint through Jaya Grocer March 3, 2026
  • BIJAN LAUNCHES “MAKAN BERHIDANG” SET MENUS March 2, 2026
  • Moreh All You Can @ Mekdi! March 2, 2026
  • GATHER AROUND THE FES-TABLE OF BERKAT WITH THE COFFEE BEAN & TEA LEAF® MALAYSIA THIS RAMADAN AND RAYA March 2, 2026
  • Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort March 2, 2026
  • Regent Hong Kong Named One of China’s Top 100 Hotels In 2025 T+L China Travel Awards March 2, 2026
  • STARBUCKS MALAYSIA GIVES BACK THIS RAMADAN WITH ITS ‘KONGSI-EID FORWARD’ CAMPAIGN March 2, 2026
  • The Malaysia Edition: A Marriott Bonvoy-Curated City Series Across Greater Kuala Lumpur & Putrajaya March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy Buds4 Series: Precision Sound Meets Intelligent Design March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy S26 Series: Samsung’s Most Intuitive AI Phone Yet March 2, 2026
  • TM Roh Shares Insights on SEAO Market Growth and AI Adoption at the Launch of the New Galaxy S26 Series March 2, 2026
  • A Season of Grace and Gathering: Celebrate Ramadan & Raya with TWG Tea March 1, 2026
  • [Interview] [Galaxy Unpacked 2026] Maggie Kang on Making Technology Feel Human February 27, 2026
  • [Galaxy Unpacked 2026] Highlights From Galaxy Unpacked: The Beginning of Truly Agentic AI February 27, 2026
  • Perfect Italiano – First-Ever Ramadan Truck to Bring Cheesy Goodness to Bazaars and Moreh Across Klang Valley February 27, 2026
  • Get a FREE Samsung Galaxy A17 5G with Unifi – Now Only RM69 per Month! February 26, 2026
  • How Secondary Cuts Are Redefining Japanese Wagyu in Premium Dining February 26, 2026
  • Pre-Order Now: Be First to Experience the All-New Samsung Galaxy S26 Series! February 26, 2026
  • Lexis Hotel Group’s Fast & Feast Campaign Returns with Exclusive Ramadan 2026 Deals  February 26, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie