• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Crab Galore at Café on M

Crab Galore at Café on M

October 23, 2017 by StrawberrY Gal

Autumn is a prime time to savour crabs! Indulge in a sumptuous dinner buffet feast overflowing with eight diverse varieties of crabs at Café on M.  Birthday guest can enjoy a complimentary dinner buffet with a birthday cake and a bottle of white or red wine per table, upon patronage with minimum 3 adults.  Do not miss the weight guessing contest from every Monday to Thursday to win a whole Chilean King Crab with the closest guess of its weight.

The talented culinary team has selected varieties of the most sought-after seasonal crabs, namely Snow Crab, Blue Swimming Crab, Brown Crab, King Crab, Soft Shell Crab, Three-spotted Crab and Green Crab, transforming Café on M into a crab lover paradise nightly with different combination of crab delicacies serving on a rotational basis.

A string of irresistible crab specialties ranging from appetizer to soup and hot dishes are unlimitedly served.  Crabs on ice, steamed green crab (known as Yan Chai crab in Chinese) with glutinous rice, steamed egg white with crab meat and Hua Diao wine is perfect for guests to experience the natural freshness of crabs.  Singapore-styled chilli crab, black chilli crab, sautéed crab with Thai yellow curry and baked stuff Hokkaido crab shell showcase the unique flavours of crabs with the use of different herbs and seasoning of different places.  Do not miss the mouth-watering swimming crab congee and angel hair pasta with crab meat, garlic, chilli and coriander to satisfy guests’ taste buds.

Chilean King Crab weight guessing contest from Mondays to Thursdays is one of the highlights of the dinner buffet.  The closest guess will be awarded with the whole jet-fresh Chilean King Crab to add lights to the extraordinary crab feast.

The dinner buffet also features a host of tantalising delicacies including freshly-shucked oysters, assorted Japanese sashimi, oven-roasted suckling pig. The much-loved Mövenpick ice cream and an enticing array of desserts will end the dinner buffet with a perfect and sweet note.

Available from now till 30 Nov 2017.
For enquiries or reservations, please call Café on M at (852) 2731 2860.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Rohto Eye – 2026 Sending Love & Care: The Joy of Seeing. June 26, 2026
  • LARK secures five Gold Medals at the 2026 San Francisco World Spirits Competition June 26, 2026
  • Dive into total immersive F&B Thematic Experiences at Aurum Theatre, The Exchange TRX! June 26, 2026
  • Spice, Share and Savour: Mala At Altitude Takes Over Resorts World Genting June 26, 2026
  • Make More of Your Summer with Emirates June 25, 2026
  •  Samsung Galaxy A27 5G Brings an Immersive Display and Awesome Intelligence to More Users June 25, 2026
  • Common Man Coffee Roasters Delivers a Brunch Experience Built on Craft June 25, 2026
  • Tealive and Dutch Lady unveil new RTD dairy milk teas June 25, 2026
  • Disney Garden of Wonder blooms to life again at Singapore’s Gardens by the Bay with all-new character topiaries June 25, 2026
  • TIA Wellness Resort Prioritizes Social Connection with New Wellbeing Experiences June 25, 2026
  • ASIA’S 50 BEST BARS 2026 NAMES SHELLEY TAI WINNER OF ALTOS BARTENDERS’ BARTENDER AWARD June 25, 2026
  • Insta360 Enters Gimbal Market with Premium Leica-Co-Engineered ‘Luna Ultra’ June 24, 2026
  • Malaysia’s New Dessert Spot, Churri’s Bodega, Reimagines Churros with Playful Flavours and Whimsical Charm June 24, 2026
  • A Bold Thai Feast at Taan Thai, Sunway Velocity June 24, 2026
  •  Samsung Flips into Action for Sony Pictures’ Spider-Man™ Brand New Day June 22, 2026
  •  Pullman Kuching unveils Nu Er Hong [女兒紅], a new era of halal coastal Chinese fine dining in Sarawak June 22, 2026
  • Malaysia’s Team Vertice wins #PlayGalaxy Cup 2026 Southeast Asia Qualifiers June 22, 2026
  • Back-to-School Made Smarter with Samsung’s PayDay Syok Deals June 22, 2026
  • Cherish The Father Figures in Your Life with Memorable Moments and Celebrations at Lexis Hotels & Resorts June 18, 2026
  •  Your Matcha Moment Starts at Secret Recipe June 16, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie