One of the signatures in Bijan and one will definite to fall in love with it. Enjoy the slow cooked beef ribs in a thick gravy with aromatic spices, toasted coconut, palm sugar and coconut milk. The beef comes sinfully good especially with the fall of meat texture. Moist and juicy. Yummz!
Love this dish a lot. The prawns are pretty fresh and cook together with the pineapple chunks with the lightly spiced coconut milk. I just need more rice and drenched over with the sauce on top.
Don’t look appetizing with the colours, but the dish just amazing. The squid is perfectly cooked till perfection with the chili paste, lemongrass and squid ink . Love this so much as well.
I love how this ayam masak merah is done. Generous portion of the fried chicken pieces simmered in red sauce of chilies, tomatoes, and spices. The dish comes simply awesome; not too spicy but yet very appetizing
Pucuk paku goreng tahi ayam
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