
Being one of the famous modern restaurants that specialises in fine Malay Cuisine, one will be assured of delicious meal. Opened back in September 2003, Bijan offer a unique dining experience to discerning palates.The Bijan experience is modern in presentation yet wholesome in flavour. Traditional Malay cuisine is taken out of hawker stalls and buffet lines, and served against a lush backdrop. Modern in its surroundings with distinctive Asian accents, Bijan is warm, yet chic; intimate yet spacious. At Bijan restaurant, they are innovating ways of enjoying Malay food, introducing accompanying wine to enhance flavours and ways of preparing local delicacies in a fine balance of old and new. Our dishes are a mix of recipes handed down over the generations and innovations of the real thing, to produce forgotten favourites and delicious new flavours and textures

Opor Rusuk
One of the signatures in Bijan and one will definite to fall in love with it. Enjoy the slow cooked beef ribs in a thick gravy with aromatic spices, toasted coconut, palm sugar and coconut milk. The beef comes sinfully good especially with the fall of meat texture. Moist and juicy. Yummz!
One of the signatures in Bijan and one will definite to fall in love with it. Enjoy the slow cooked beef ribs in a thick gravy with aromatic spices, toasted coconut, palm sugar and coconut milk. The beef comes sinfully good especially with the fall of meat texture. Moist and juicy. Yummz!

Kambing Berempah Sambal Dendeng
Help yourself with the baked lamb loin marinated in turmeric , lemongrass, ginger and spices! I love how the lamb is done. No gammy taste but remains its moist texture.

Ikan Siakap Sos Asam
My favourite dish of the day. Enjoy this delicious deep fried seabass which is being deep fried till perfection and golden brown. Served together with a tangy blend of peanut and tamarind sauce as well as slices of raw four angled bean, red onions, and red chilies.

Masak Lemak Udang Dengan Nenas
Love this dish a lot. The prawns are pretty fresh and cook together with the pineapple chunks with the lightly spiced coconut milk. I just need more rice and drenched over with the sauce on top.
Love this dish a lot. The prawns are pretty fresh and cook together with the pineapple chunks with the lightly spiced coconut milk. I just need more rice and drenched over with the sauce on top.

Sotong hitam manis
Don’t look appetizing with the colours, but the dish just amazing. The squid is perfectly cooked till perfection with the chili paste, lemongrass and squid ink . Love this so much as well.
Don’t look appetizing with the colours, but the dish just amazing. The squid is perfectly cooked till perfection with the chili paste, lemongrass and squid ink . Love this so much as well.

Ayam masak merah
I love how this ayam masak merah is done. Generous portion of the fried chicken pieces simmered in red sauce of chilies, tomatoes, and spices. The dish comes simply awesome; not too spicy but yet very appetizing
I love how this ayam masak merah is done. Generous portion of the fried chicken pieces simmered in red sauce of chilies, tomatoes, and spices. The dish comes simply awesome; not too spicy but yet very appetizing

Pucuk paku goreng tahi ayam
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The ENTERTAINER App via IOS or Google Play Store or visit their website at https://www.theentertainerme.com
Address:
No 3 Jalan Ceylon
50200 Kuala Lumpur
Malaysia
Tel + 603 2031 3575
Fax +603 2031 3576
Email : [email protected]
Opening Hours
Monday to Sunday from 4:30pm to 11pm
GPS Location: 3.1484177,101.6358694