Offering “More Than Just Chicken”, Kedai Ayamas has recently launched its range of cooking pastes and sauce through its shelf product ‘Ayamas Kitchen’. Now you can transform your normal chicken meal into a variety of Malay dishes, from the rich and traditional Rendang to the mouthwatering Kurma as well as the delicious Masak Merah.
The pastes are conveniently packed with blends of authentic Malay spices. With the tagline “Quick, Easy and Delicious”, Ayamas Kitchen’s paste makes it easier to re-create traditional food at home, eliminating the stress out of cooking while offering the authentic flavours of Malay cuisine.
The pastes are “sauce concentrates” that can be mixed with water, stock or coconut milk, chopped onions, potatoes or chopped tomatoes to create a delicious gravy for chicken, meat and even seafood dishes in less than 30 minutes. In addition to the pastes, Ayamas Kitchen also introduces its very own chicken stock powder to enhance the natural flavor of your dish.
Ayamas Kitchen Pastes are sold at RM2.80 per packet (100g) and is available now at all Kedai Ayamas outlets.
For more details about Kedai Ayamas, visit www.kedaiayamas.my or logon to Kedai Ayamas – Ayamas Roasters Facebook Page.
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