• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Fish for Great Taste & Health Is More Convenient Ayam Brand ™ Sardines and Mackerel Range

Fish for Great Taste & Health Is More Convenient Ayam Brand ™ Sardines and Mackerel Range

April 2, 2017 by StrawberrY Gal

Love healthy fish but hate cleaning, gutting and preparing fish for meals? Open a can of Ayam Brand™’s Sardines or Mackerel range for a convenient and tasty way to get more healthy fish into your diet.

Ayam Brand ™ Sardines and Mackerel combine the great taste with benefits of Omega-3 that complement the needs of active individuals who need ready-to-eat, convenient, versatile and nutritious snacks and meal options that are high in Omega-3, calcium and protein.

Ayam Brand ™ obtains its sardines and mackerel from cold seas for their higher content of healthy oils such as Omega 3 its tasty and juicy flesh before quickly canning them using the brand’s innovative and proprietary vacuum technology. As with all Ayam Brand™ products, these are free from preservatives, with no added mono-sodium glutamate MSG, allowing the natural flavor of quality sardines and mackerel to be savored.

According Ayam Brand, Marketing Manager, Mr. Nicholas Nyeow, “Ayam Brand™ Sardines and Mackerel are staples of many Malaysian households and are popular with college students and young adults who appreciate the great taste, and the healthfulness of fish. As we celebrate our 125th anniversary with the theme of ‘We care, We are Family!’ we are overwhelmed by the preference Malaysians have for Ayam Brand™ Sardines and Mackerel products,” Mr. Nyeow said.

Fresh from Cold Seas
Ayam Brand™ Sardines are exclusively of the Sardinops or Genus Sardina species from the North-Western and Eastern Pacific waters, Southern waters of the Indian Ocean and North-Western Atlantic waters. Mackerel are exclusively of the Scomber species, caught mainly in the North Atlantic Ocean, North-western Pacific and Eastern Pacific waters. Sardines and mackerel living in extreme cold conditions are fattier, juicier and richer in Omega 3.

By selecting these fatty fish that live in cold sea waters, Ayam Brand™  ensures its  products are richer in ‘healthy fats’ including DHA & EPA, the most beneficial forms of Omega-3.

Nutritional benefit
Sardines and mackerel are an excellent source of natural Omega-3. Omega-3 is an essential fatty acid that we must ingest because the body does not synthesize them but requires them for good health. Among the health benefits of Omega-3 are promoting brain growth, reducing age-related mental decline and Alzheimer’s Disease as well as reducing risk factors for heart diseases.

In addition, sardines and mackerel also provide the body with other essential nutrients such as minerals and Vitamins B.

Sardines are among the best sources of calcium, containing two times the calcium as in regular skimmed milk.

Serving suggestions
Ayam Brand™ Sardines and are ready-to-eat straight from the can, make a filling meal with crackers or bread, are tasty toppings or dressings for salads, can be eaten over rice or with porridge or with pasta – the possibilities are endless yet the taste is always amazing.

Ayam Brand™ has an amazing selection of sardine and mackerel recipes to choose from that span simple recipes that can be completed in less than 10 minutes to show-stopping main courses that are perfect for the festive season. Please visit us at http://www.ayambrand.com.my/recipe.html for more tips to on how to enjoy sardines and mackerel in a variety of styles!

Pricing and Availability
Ayam Brand™ Sardines are available in tomato sauce, chilli oil and extra virgin olive oil. This range retails from RM4.03 to RM10.28 (inclusive 6% GST).

Ayam Brand™ Mackerel are available in tomato sauce, black beans and chili sauce. This range retails from RM4.03 to RM8.37 (inclusive 6% GST).

The complete range of Ayam Brand™ healthy and convenient products are available at retail outlets nationwide.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Your Matcha Moment Starts at Secret Recipe June 16, 2026
  • Sushi King Unveils Its First-Ever Yakiniku Experience Across Malaysia June 15, 2026
  • Inside Lapisan Pâtisserie’s New World of Playful Pastry Creations June 15, 2026
  • Samsung Strengthens Nation-Building Efforts Through AI-Powered Classrooms for Malaysian Youths June 15, 2026
  • Fuze Tea™ Brought the ‘Don’t Compromise’ Mindset to Life for Malaysians with Fusion Pulse June 15, 2026
  • Scam Calls Getting Out of Hand? The Galaxy S26 Now Answers Them So You Don’t Have To June 15, 2026
  • Ppong Star @ Mont Kiara: A Confident New Chapter in Korean–Western Comfort Dining June 12, 2026
  • William Grant & Sons Presents Ladyburn Edition Three / David Hicks  June 11, 2026
  • Magnum Pistachio Signature Takes Centre Stage in a Celebration of Craftsmanship and Indulgence June 10, 2026
  • Your Life, Your Soundtrack with the June 10, 2026
  • HUAWEI LAUNCHES THE MATEPAD PRO MAX, HEADLINING ITS LATEST LINE-UP OF SMART DEVICES June 9, 2026
  • Father’s Day Done Right at Le Méridien Putrajaya: Feasts, Fun & Family Moments Await Where Great Food Meets Great Company June 8, 2026
  • OREO x BTS Limited Edition Cookies: A Sweet Taste of Korean Street Culture Arrives in Malaysia June 7, 2026
  • Aloft Langkawi Turns Up the Energy with Music-Inspired WXYZ On Tour Beverage Programme June 6, 2026
  • At Serai House, Malaysian Heritage Is Served with Grace and Quiet Refinement June 6, 2026
  • Anotherland Arrives in Kuala Lumpur: Hendrick’s Unveils Another Hendrick’s June 6, 2026
  • BoonY & Co. Advances with Market’s First Tribiotics in Skin Wellness and Weight Control June 6, 2026
  • CHAGEE Brings Tea Experience Home with Launch of Signature Tea Box Series June 6, 2026
  • From E-Wallets to Tap-to-Pay: Why Malaysians Need Stronger Smartphone Security Than Ever June 6, 2026
  • The Gin Story for People Who Don’t Drink Gin June 5, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie