• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / No 1 Lava Salted Egg Cheese Tart is Coming @ Donutes

No 1 Lava Salted Egg Cheese Tart is Coming @ Donutes

April 28, 2017 by StrawberrY Gal

With over 25 years experience, Donutes Coffee & Cake  is one of the famous bakery shop in Taiwan. A lot of us might be thinking that “Donutes” is serving Donuts but they are not.”Donutes” serves a variety of breads, cakes, ice cream, coffee and tea.  And recently, Donutes brings you with their NEW product which is their LAVA Salted Egg Cheese Tart.
 
Lava Salted Egg Cheese Tart (RM 6.90) 
Enjoy their LAVA Salted Egg Tarts where it brings you with the creamy ooziness lava which melts in your mouth. The lava salted egg tart comes with a mousse –like  cream cheese and melts in your mouth filling surrounded by pastry. They are coming to town on 6th May 2017
And in conjunction with their new item promotion, they have the “Buy 1 Box Free 1 Box” promotion only available on 6 May  and 7 May 2017 in selected outlets of Donutes.
Danish Polo Bun
Asides from their must have Lava Salted Egg Cheese Tart, some of must try items include the Danish Polo Bun. One of the best seller where they sold 1 mil buns in 365 days. The PoloBun  is indeed addictive and delicious where it is fluffy and with the crispy bites. Nicely done and aromatic.
Taiwan Rosong 
Taiwan Rosong  is another best seller where they sold 450,000 of them in 365 days. Fluffy texture with the buttery taste in it. Good for sharing.
Golden Liu Sa Mini Croissant
Golden Liu Sa Mini Croissant is  one of my favourite. The Croissant is served with the creamy lava inside. When you bite them, you can get the crispiness of the croissant and then the lava ooze out of it. Oh my! This is heavenly good!
It is time to visit Donutes again and enjoy your delicious Lava Salted Egg Cheese Tart which is one of the best I tried.
Address:
Puchong :
No 7, Jalan Kenari 6, Bandar Puchong Jaya, 47100 Puchong, Selangor, Malaysia.
Tel : 03-5880 7038
Kota Damansara:
No1,Jln Pju 5/13 Dataran Sunway, Kota Damansara, 47810 Petaling Jaya, Selangor, Malaysia.
Tel: 03-6143 7692
Subang Jaya SS15:
1, Jalan SS 15/4e, SS 15, 47500 Subang Jaya, Selangor, Malaysia.
Tel: 03-5879 7638
Note: They are open 24 hours.

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Mandarin Oriental, Kuala Lumpur Appoints Chef Sherine Lim as Chef De Cuisine May 21, 2026
  • Oriental Kopi and Shangri-La Kuala Lumpur Reimagine Malaysian Comfort in a Luxury Setting May 21, 2026
  • Fire and Precision: A Robatayaki Experience Worth Seeking Out at Penko Izakaya May 20, 2026
  • IKEA Malaysia Celebrates 30 Years of Shaping Life at Home, Together May 20, 2026
  • Samsung Announces World-First Breakthrough in Fainting Prediction With Galaxy Watch May 20, 2026
  • Taiwan Steps Up Tourism Push in Malaysia with Dual-City Roadshow May 15, 2026
  • 100PLUS appeals with collectables in first exclusive collaboration with POP MART May 15, 2026
  • Sizzling Seafood Meets Sweet Indulgence at K Fry’s New Spicy Sweet Seafood Feast May 15, 2026
  •  A Contemporary Take on Malaysian Classics at G’RAI, TRX Exchange May 14, 2026
  • Shangri-La Kuala Lumpur Celebrates Dragon Boat Festival withHandcrafted Rice Dumplings from Shang Palace May 14, 2026
  • Power That Keeps Up: Awesome Performance, All Day May 14, 2026
  • “Eh Bro, Finally Can Transfer Like iPhone!” Galaxy S26 Series Makes File Sharing Senang with One UI 8.5 May 14, 2026
  • Do You Think You Can Take Your Galaxy S26 Series to the Extreme May 13, 2026
  • Crunch, Sweetness and Heat: NakNak Rolls Out Hot Honey Butter Crunch Series! May 12, 2026
  • Secret Recipe Turns Up Its Line with the New Dark Chocolate Indulgence Cake May 12, 2026
  • ARRIVING SOON ON 19th MAY IN MALAYSIA, THE NEW HUAWEI WATCH FIT 5 SERIES, WATCH ULTIMATE DESIGN SPRING EDITION, AND FREECLIP 2 IN BERRY PURPLE May 12, 2026
  • Samsung’s One UI 8.5 Official Rollout Starts May 11 Onwards May 12, 2026
  • Kissa Cafe & Diner Now Brewing at Menara Alliance Bank, Jalan Ampang May 12, 2026
  • Presents “Queen of the Day” – A Heartfelt Mother’s Day Celebration May 7, 2026
  • Free-flow tea tasting, a new jasmine oolong, and more this International Tea Day May 7, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie