• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • Event
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Electrical & Household Appliances
    • Food Product
    • Gadget
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Dining In The Mall (Klang Valley)
You are here: Home / Food Review / Chin’s Stylish Chinese Cuisine @ Weld Quay

Chin’s Stylish Chinese Cuisine @ Weld Quay

February 19, 2017 By StrawberrY Gal - Food Review, Invited Review Leave a Comment

Being one of the award winning restaurant, Chin’s Stylish Chinese Cuisine is indeed one of the restaurant to visit. Bringing you with the great view overlooking the ferry terminals and ships; the restaurant not just a romantic place to visit but worthy in anyhow.
Located at Tanjong City Marina, Weld Quay, which is just next to Clan Jetty, beside QEII and they had also won  “Malaysia’s Best Chinese Cuisine Restaurant 2010 – 2012” as well.
About Chin’s Stylish Cuisine 
 
CHIN’S first opened in London back in 1987 by a Malaysian entrepreneur, Mr. Dave Chin. This classy Asian eatery took England’s Food & Beverage scene by storm, winning two highly coveted and prestigious awards – ‘Best Restaurant of The Year’ by What’s On in London Magazine and ‘The Best Chinese Restaurant in UK’ by Stores Magazine, USA. Not just that, they had also won HAPA awards as well. Decked out in contemporary Chinese décor the likes of ornate lanterns and dark furniture, Chin’s is an exercise in lavish revelry and elegance, mimicking its flagship restaurant in London.
With the unique deco on the walls and most of it are specially designed and imported from China too. The beautiful arts which is rather unique, and modern is well mounted in the wall and walking pass you will be taking to a stunning interior as well. The interior is simply classy and with the modern touch where it comes with the chandeliers and also various contemporary art hung from the walls to ceilings.
Not just that, even these plates are specially designed and imported from China. And as I understand from Mr Dave Chin, the plates are specially crafted by him and he had took the efforts of getting the right designer, to do them for him.
 
Cold Appetizers – Garlic Cucumber
 (拍蒜黄瓜) (RM 8) 
Enjoy the crunchy bites of the cucumber with the toasted of garlic and sesame and some spicy soy in it. It is indeed appetising and brings up the overall taste making you wanted to have more. The extra kick and the garlicly taste of it makes it even better.
Heavenly Blessed Joysticks ( 4  sticks) 
(上上签 (4串))(RM 20)
One of the unique dish of the night and yet deliciously good. This is where the Blessed Joysticks comes with the  Seashell meat, Baby Abalone and Sea Fungus dip in the hot boiled chili oil in a bamboo.
Sesame Prawns on Toast 
(虾多士) (RM 16)
Enjoy one of the signature here which is the Sesame Prawns on Toasts where it brings you with the awesomelicious taste. The prawn cakes which is coated with the sesame seed all over. Enjoy them with the dip of the spicy chilly thai sauce.
Golden Needle Mushroom 
(椒盐金针菇) (RM 12)
Love it so much!  The golden mushrooms is being deep fried together with the inions, chilies and vegetable. Deep fried till crispy goodness and every mouthful is just heavenly. I am really impressed with this one.
Szechuan Flame Codfish Soup 
(火焰鳕鱼盅) 
This dish is just awesome. I am a person who love spicy delights. Enjoy those flaming delights when is served. Comes with the hot and spicy sensation with a light sourish tang. Inside lays the bits of wintermelon, chilli slices, pickled chilli and of course, codfish fillets. The cod fish comes deliciously nice where it is nicely cooked and brings you with the smooth and soft texture which it is indeed melts in your mouth.
Chin’s Aromatic Crispy Duck
 (甄招牌香酥鸭) (RM 43/quarter)
A must to try here. The quarter duck which is made in house and prepared for hours before being served. The duck had won many hearts and it brings you with the crispy skin and fragrant and tender meat. In here, the duck is served with the chopped green chillies, spring onions, cucumbers, and also Chin’s signature duck sauce. Served together with the crepes. It is perfectly a great indulgence and every thing is good here. I am impressed for sure and the taste was mind-blowing!
Overall, we are impressed with the delicious delights served here. It is just a perfect location for awesome-licious delights with great view too.
 
Chin’s Stylish Chinese Cuisine
Address: 8A Tanjong City Marina, Weld Quay 10300 Penang, Malaysia
Contact No: 04-263 3331
Business hours: Daily 6.00pm – 11.00pm
GPS: 5.411106,100.333822
Tel: 04 261 2611
Fax: 04 261 3128
Mobile: Dave Chin 012 4781262
Business Hour : 6pm till 11.30pm daily

Restaurant: Chin’s Stylish Chinese Cuisine Locations: Georgetown, Penang Food: Chinese Cuisine Category: Food Review, Invited Review


Related

  • WOK DISH WAY, KOTA DAMANSARA
  • FRESHLY LAUNCHED A LA CARTE MENU AT TOH YUEN CHINESE RESTAURANT, HILTON PJ
  • NEW SIGNATURE DISH BY THE NEW EXECUTIVE CHEF SAM LU @ TI CHEN, SAUJANA HOTEL KUALA LUMPUR
  • INDIVIDUAL SET MENU & ALA CARTE DISHES @ PARADISE INN, SUNWAY PYRAMID
  • Simmer Huang Malaysia (黃記煌) @ Pavilion Kuala Lumpur

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • ONE WORLD HOTEL CROWNED PRESTIGIOUS AWARD AT THE 26TH WORLD TRAVEL AWARDS GRAND FINAL 2019 December 9, 2019
  • Velada Eat & Play at The Westin Resort Nusa Dua, Bali December 9, 2019
  • Rise & Shine by Tapestry @ Jalan Kamunting, Chow Kit December 6, 2019
  • Experience a Frozen-themed Winter Wonderland during “A Disney Christmas” at Hong Kong Disneyland Resort December 5, 2019
  • GO TRADITIONAL THIS CHRISTMAS & NEW YEAR WITH PACIFIC REGENCY HOTEL SUITES December 5, 2019
  • Celebrate Christmas in Pullman KLCC December 5, 2019
  • Crab Galore promotion @ Concorde KL December 4, 2019
  • New Year Countdown At Hompton Hotel Penang December 4, 2019
  • D’Seven Seas Afternoon Tea At Hompton By The Beach Hotel Penang December 4, 2019
  • Christmas Turkey Promotion At Hompton Hotel Penang December 4, 2019
  • Christmas Festive Buffet At Hompton By The Beach Hotel Penang December 4, 2019
  • FESTIVE FEAST IN ROYALE CHULAN KUALA LUMPUR December 4, 2019
  • YEAR END “SAU GONG” MENUS TO WRAP UP THE YEAR’S FORTUNE AND TOSS TOWARDS A FRUITFUL NEW YEAR 2020 December 4, 2019
  • It will be a year of new beginnings! New opportunities, love, and money. 2020 is going to be successful! December 4, 2019
  • PIZZA HUT BLACK VOLCANO PIZZA WITH CHILLI December 4, 2019
  • Thermos X Mickey Go Local December 3, 2019
  • STARBUCKS COLLABORATES WITH DIANE VON FURSTENBERG TO LAUNCH LIMITED-EDITION DESIGNER MERCHANDISE December 3, 2019
  • Celebrate Year- End Festivities in Style at New World Petaling Jaya Hotel December 3, 2019
  • Santan & T&CO opens first flagship restaurant in Kuala Lumpur December 3, 2019
  • Golden Valley @ Melawati Mall: Pork Free Chinese Cuisine December 3, 2019

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2019 Malaysian Foodie