• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Golden Thai Seafood (王金正宗泰国餐) @ Jalan Ipoh

Golden Thai Seafood (王金正宗泰国餐) @ Jalan Ipoh

November 15, 2016 by StrawberrY Gal

For those who love Thai Delights, hop to Golden Thai Seafood to enjoy a great seafood sensation. Located just a few blocks away from the famous dumpling shop. The restaurant brings you with the authentic thai delights where the chef are from Thai while the boss is also half Thai descent as well.
 
White Tom Yam (RM 18) 
Boost your tastebuds with the delicious spicy tomyam. The tomyam soup bursting with the complete flavours of hot, spicy sensation which indeed burn your lips. Served together with some mushrooms, and seafood in it.
Kapow Pork (RM 13) 
We love this; where the minced pork is stir fried together with the basil leaves and loads of chilly padi. The dish comes simply impressive, super spicy with the bursting sensation of spiciness in it. Deliciously done !
 
Thai Fried Chicken (RM 12) 
If you are a big fans of fried chicken, do try the Thai Fried Chicken where it comes well marinated with their own version of thai paste. The chicken comes simply tender and juicy too.
BBQ Pork (RM 13) 
Love the porklicious meal, here they have the street delights of the BBQ pork. Grilled on the spot upon order; the bbq pork comes simply awesome with the juicy texture bbq pork and moist texture. I don’t mind adding few calories though.
Kerabu Noodles (RM 13) 
Kerabu Noodles is indeed what of the impressive dish to try off. Filled with flavours and appetizing.It is perfectly something that one must order here. The huge portion of the kerabu noodles, with the spicy sensation.
 
BBQ Fish (RM 65) 
The BBQ Fish here is awesomely good. The fish is well being coated with the load of salt and then it is being bbq. Please order them before hand to avoid disappointment or even a long waiting time where it takes around 20 – 30 minutes to prepare.
 
Fish Siakap (RM 56) 
Love to get some fishes? The siakap brings you with the super spicy taste and if you can’t take spicy, better don’t order this. The pipping spicy taste may not be a taste for everyone but if you love it; you will definitely dying forit.
Claypot Prawn (RM 25)
Claypot prawns is one of my favorite. Complete freshness in ingridients especially the prawns and the taste is just awesome. The glass noodles in the claypot had absorb all the juiciness and flavours from the prawns itself. Nicely done!
Paku Pakis (RM 13) 
If you are looking for a great taste of the Thai delights, Golden Thai Restaurant is indeed worth a visit.
Address:
485, Batu 3 Jalan Ipoh, 51200 Kuala Lumpur.

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Golden Phoenix Ascends Once More: A Timeless Lunar New Year Legacy at EQ Kuala Lumpur January 23, 2026
  •  Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste January 23, 2026
  • Perfectly Sealed with Hokkaido TasteSunshine Bakeries Unveils Its All-New Poketto Sandwich January 23, 2026
  • Shangri-La Kuala Lumpur and Malaysia AirlinesElevate Malaysian Heritage Cuisine at Golden Lounge, KLIA January 23, 2026
  • MODU Debuts at The Exchange TRX, Introducing Malaysia’s First Premium Samgyetang Wellness Dining Experience January 22, 2026
  • XIANG XIANG HUNAN CUISINE EXPANDS FOOTPRINT IN MALAYSIA WITH FOUR NEW OUTLETS January 22, 2026
  • Riding into the Lunar New Year with Elegance at Summer Palace, Putrajaya Marriott Hotel January 22, 2026
  • Unlocking the Future: Samsung’s Vision for Agentic AI in the Mobile Ecosystem January 22, 2026
  • Cili Kampung Introduces Exclusive Weekend Ramadan Buffet with Signature Kambing Golek at Alamanda January 22, 2026
  • Spritzer Celebrates CNY 2026 with ‘Unstoppable Love’ – A Story of Timeless Love, Family Bonds and Healthier Festive Choice January 21, 2026
  • I Didn’t Expect a Home Slushie Machine to Feel This Impressive — Until I Tried the Ninja SLUSHi™ January 21, 2026
  • SkyBar Unveils a Bold New Transformation, Elevating Kuala Lumpur’s Most Iconic Rooftop Destination January 20, 2026
  •  Bazaar Ramadan Jalan Pinang Returns to IMPIANA KLCC with an Expanded Feast for 2026 January 19, 2026
  • Novo Nordisk Introduces Wegovy® in Malaysia January 19, 2026
  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026
  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie