• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / RAMADHAN TEMPTATIONS @ CHAKRI PALACE, KLCC

RAMADHAN TEMPTATIONS @ CHAKRI PALACE, KLCC

June 3, 2016 by StrawberrY Gal

It is time again for Ramadhan and for those who are getting bored on the Malay style of Ramadhan, have a twist of Ramadhan in thai style. Now, Chakri Palace had release their Ramadhan buffet with a variety of choices and now you can spice up your life with those divinely delicious spicy delights here.
Start of your Ramadhan buffet with the variety of appetizer where you can have some mieng kam, crispy fried noodles, spring rolls, samosa,
shrimp crackers and more. The mieng kam is something worth to try when you are there.
Moving to the salad, they do have a variety of salad to enjoy too where one can have enjoy their signature Thai Papaya Salad, Glass Noodles with the Seafood salad and  many more. The spicy salad is indeed very good and I cant get enough of the Glass Noodles with the Seafood which is one of my favorites.
The variety goes on with the choices of briyani rice, and you can topped them with the stir fried chicken with sweet and sour sauce, Mixed vegetable, massaman beef , steamed fish with lime and chili and many more.
Don’t miss their live station this year with the tomyum with noodles, satay beef and chicken, ikan bakar and also the Thai Laksa.
Never say “bye” if you have not ends your mail with those Thai Desserts. The Thai desserts is indeed comes with the good variety where I enjoy the red ruby, banana in coconut syrup, mango sticky rice, steamed sweet tapioca and also the sticky rice with the egg custard.
And now they have early bird promotion where you can entitled for Rm 20 nett discount from the 10 May to 9 June   2016 discount. They also have 15% discount for Citibank card noodles. For those who apply for either this 2 promotion above, they are not entitled for Buy 5 free 1 promo.
Normal Price:RM 79.90 per person
Children & senior Citizen: RM 39.90
For reservation, call 016-2277 182 , 03-2143 1141 (Pavilion KL) or you can have your table booked at berbuka.chakri.com.my

 

Filed Under: Food Review, Invited Review Tagged With: #DineInKLCC, Buka Puasa 2016

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • CHRISTMAS SPARKLE TO NEW YEAR SPLENDOUR AT M WORLD HOTEL PETALING JAYA December 17, 2025
  • STEP INTO A WHIMSICAL ‘LOK LOK AND FRIENDS’ CHRISTMAS AT MOP KLIA SEPANG December 17, 2025
  • KISSA Unveils a Festive 3-Course Menu at RM89 Per Pax, Available from 15 November to 31 December December 17, 2025
  • Togetherland by World Christmas Market 2025 Introduces Free Entry Till 4 January 2026, Amid Weather Conditions December 17, 2025
  • CAROUSEL & CO. TO LAUNCH MALAYSIA’S FIRST SOCIAL ENTERTAINMENT VENUE AT AVENUE K, KUALA LUMPUR December 16, 2025
  • KUMO KUMO, the International “Cloud-Like Cheesecake” Brand, Officially Launches Its First Store in Malaysia December 16, 2025
  • Sanrio Puroland (Tokyo) Launches New Parade to Celebrate Its 35th Anniversary December 16, 2025
  • KL’s New Underground Secret: LandOn Arrives at Wisma Central  December 16, 2025
  • A GILDED CHRISTMAS & SPARKLING NEW YEARAT PARKROYAL COLLECTION KUALA LUMPUR December 16, 2025
  • Sun Life Survey Reveals Many Malaysians Struggle with Wealth and Legacy Preservation, While Family Business Succession Remains Underprepared December 15, 2025
  • THE MACALLAN PRESENTS ITS LATEST RELEASE IN THE HARMONY COLLECTION IN COLLABORATION WITH JING TEA December 15, 2025
  • Rhonda Posted Vitauthority Before-and-After Results & You Won’t Believe It! December 15, 2025
  • Harvey Norman Unwraps The Big Christmas Sale with Unbeatable Festive Deals (Now till 17 Dec 2025) December 14, 2025
  • Samsung Pay is Now Online, Powered by Fiuu for Seamless Payments! December 11, 2025
  • Explore more cities in one trip with The Emirates Asia Pass December 11, 2025
  • MESRA Introduces Debonairs Pizza & Steers to Malaysia December 10, 2025
  • Saweee Sri Hartamas Elevates Korean Dining With Its Signature Multi-Step Nak-Gop-Sae Experience December 9, 2025
  • Festive Flavours Return to Sofitel Kuala Lumpur Damansara, unveiling holiday favourites at Kwee Zeen Restaurant. December 9, 2025
  • Steamed Pear with Rock Sugar — A Sweet Taste of Childhood Comfort December 9, 2025
  • Lexis Hibiscus Port Dickson Unveils “December Playcation”: A School Holiday Escape with Exclusive Perks for Families Who Book Direct December 9, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie