• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / ROMANTIC VALENTINE’S DINING INDULGENCE AT MIRA MOON HOTEL

ROMANTIC VALENTINE’S DINING INDULGENCE AT MIRA MOON HOTEL

January 21, 2016 by StrawberrY Gal

Let Cupid serenade you and your loved one to Mira Moon Hotel and have an indulgent dining experience this season of love at Supergiant Tapas & Cocktail Bar designed to impress.

Spoil your sweetheart with an intimate dinner and ignite the romance with the sweetness-filled 5-course set dinner at HK$788 plus 10% service charge per couple available between 12 and 14 February 2016.

The affectionate evening starts with the alluring amuse bouche, Foie Gras Chocolate Lollipop, which entices your appetite with decadent and smooth foie gras terrine coated in Chocolate with a mix of apricot and pistachio. Followed by Cured Salmon with Beetroot which offers a sour yet refreshing taste, next is Leek and Watercress Cream, the made-to-order soup served right at your table. Sample either Roasted Australian Rack of Lamb and Green Pea Mousse or Herbs-crusted Barramundi and Green Chilli Couscous from the main. Needless to say, a flawless dinner is not completed without a soulful dessert – Dark Chocolate Feuilletine Cake and Mixed Berry Sorbet which pairs perfectly with your selected bottle of wine or Prosecco.

Pamper your Valentine effortlessly with the inspiring set dinner menu at Supergiant or al fresco Secret Garden for a romantic rendezvous. After the memorable dinner, head to The Champagne Bar on the 5th Floor of Mira Moon Hotel for an extravagant champagne experience, or immerse yourself in the tastefully decorated guestrooms to celebrate your love. Supergiant Tapas & Cocktail Bar and Secret Garden:

Address : 3/F, Mira Moon, 388 Jaffe Road, Causeway Bay, Hong Kong
Opening Hour : 6:00am to 1:00am
Telephone : (852) 2643 8875
Email : [email protected]
* All prices are subject to 10% service charge; 5-sourse set dinner is only available from 6:00pm to 10:30pm on 12, 13 and 14 February 2016.

Lovebirds who are hunting for a divine weekend staycation, look no further than Romantic Voyage room packages. For more details, please contact [email protected].

Filed Under: Food Promotion Tagged With: Valentine 2016

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • How Gen Z is Turning Snacks into Platforms for Culture, Purpose and Belonging June 18, 2025
  • Shopee Highlights Women-Led Export Success at MATRADE’s Women in Export (WiEX) Forum 2025 June 18, 2025
  • A New Culinary Era at Lai Ching Yuen: Grand Millennium Welcomes Cantonese Maestro Chef Leung King Hung June 17, 2025
  • A Refreshing Encounter Begins with a Cucumber June 17, 2025
  • ORITO Unveils 12 New French-Inspired Pastries: A Golden Era of Artisanal Baking in Kuala Lumpur June 16, 2025
  • A Buffet Experience Like No Other: The Mill Café Unveils ‘TMC Buffet Plus’ at Grand Millennium Kuala Lumpur June 16, 2025
  • Say “Bello!” to Mischievous Fun: F&N Magnolia x Minions Launch Nationwide! June 14, 2025
  • Thin, Light and Built to Last: The New Era of the Galaxy Z Series June 14, 2025
  • Shabu-Yo Heats Up 1 Utama: Japan’s No.1 Shabu-Shabu Experience Lands in PJ June 13, 2025
  • [REVIEW] Cook 4 Local Favourites at ONCE? Chef Chesayang Shows How with the Ninja Double Stack XL Air Fryer – Now in Malaysia! June 13, 2025
  • Making Dinnertime Easier as a Working Mum with the Ninja Double Stack XL June 13, 2025
  • Ninja Unveils the Double Stack XL 9.5L Air Fryer (SL451): Big Capacity, Small Footprint, All-In-One Solution June 13, 2025
  • Kids Activities in Singapore & Malaysia: Fun, Learning for Every Child June 12, 2025
  • Fiery Flavours and Tangy Temptations: Fish With You Heats Up Kepong June 12, 2025
  • An Elegant Escape Above the City: Garden Allure Afternoon Tea at Le Midi, Crowne Plaza June 12, 2025
  • A Culinary Journey Through Malaysia: The Flavors That Tell Our Story June 12, 2025
  • The Michelin Star Nyonya Restaurant in Pulau Tikus:  Flower Mulan Nyonya Café June 11, 2025
  • Flames, Flavour & Feline Charm: Yaki Soul Redefines KL’s Late-Night Supper Scene June 10, 2025
  • Dad’s Day Menu at Vin’s KL June 10, 2025
  • Celebrate Father’s Day at Hilton Kuala Lumpur June 10, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie