• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
You are here: Home / Food Review / MYSEAFOOD MART: BUY SEAFOOD WITH NO HASSLE

MYSEAFOOD MART: BUY SEAFOOD WITH NO HASSLE

January 4, 2016 By StrawberrY Gal - Food Review, Invited Review Leave a Comment

Buying Seafood comes easier now. I hate going markets and take the risk of whether I can have my seafood not. It is not really fun going to market early in the morning, and finding for parking space and ended up I cant get my crabs, big prawns and more.
Now with MySeafood Mart; I just need to go online and have all my seafood purchase with just a click.
 
ABOUT MYSEAFOOD MARTMySeafoodMart.com is the first & only full fledged Online Seafood Store that sells fresh seafood online & provides delivery to most parts of Klang Valley. They have well over 20 years of experience in the fishing industry & they are a supplier of seafood to fish sellers & restaurants all over Klang Valley. Now, they had opened an online store to cater to households in Klang Valley directly.
MySeafoodMart takes pride in providing the freshest seafood from Pulau Ketam. And therefore they are able to provide a 100% Money Back Freshness Guarantee.
At the time of delivery if you feel that the seafood you receive is not fresh, they will provide you the FULL REFUND for the returned item; provided the returned item is not fresh
I have my seafood order there and overall the experience was a great one. The delivery person is punctual on the delivery which had give a double thumbs up and they had call me to inform me that they are delivering the order according to my preferred timing.
There are choices of fish where they comes with the choices of Dragon Tiger Grouper (龙虎班), Chinese Pomfret (上斗鲳), Seabass, red snapper and more. The fish are reasonably priced and well packed. Asides, they do have prawns, squid and more too.
The items are freshly packed and all items are good in quality. As we had quite a number of seafood; we freeze them up and it last us more than a week plus but the quality is still there and I have no regrets of having them.
Overall, MySeafoodMart brings me ease in my seafood ordering where i can enjoy quality seafood without me going to market. And what good is the seafood is well clean and what i do is just store them in the freezer without doing any cleaning like what i buy in the market.
Since CNY is coming soon, one can buy their seafood here
Checkout their website at http://myseafoodmart.com/ to have your seafood purchased

Tags: MySeafoodMart Category: Food Review, Invited Review



Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Innovative techniques, exceptional talent, and an ethereal setting: hom is set to disrupt Southeast Asia’s fine dining scene March 31, 2023
  • Samsung Message Guard Protects You From New and Invisible Threats March 31, 2023
  • The Murray, Hong Kong presents Easter Egg-cellent Brunch and Bunny Party March 31, 2023
  • The Westin Resort Nusa Dua, Bali Welcomes The Holy Month of Ramadan with Exquisite Delights March 31, 2023
  • JW Marriott makes dazzling debut on South Korea’s Island of natural wonders with opening of JW Marriott Jeju Resort & Spa March 31, 2023
  • Choo Sung-hoon from Physical 100 Explored Hong Kong solo dolo March 31, 2023
  • Sajian Kayangan @ Four Seasons Kuala Lumpur March 31, 2023
  • LA VIE UNVEILED – THE NEWEST TROON GOLF FACILITY IN THE MIDDLE EAST March 31, 2023
  • Benjarong launches exciting new menu exploring the origins of aristocratic Thai cuisine March 31, 2023
  • Add Nutritious, Delicious and Sustainable yumeat™ Plant-Based Meat Products To Your Diet March 31, 2023
  • [Offer Extended] Get Double The Innovation: Trade-In For Two Galaxy S23 Devices! March 31, 2023
  • Trisara’s Jara Wellness elevated by return of six-hands Royal treatment March 31, 2023
  • Experience Amsterdam in Full Bloom with Anantara Grand Hotel Krasnapolsky Amsterdam March 31, 2023
  • Which Samsung TV Personality Are You? March 30, 2023
  • World First Comes to Wynyard Tunnels as Part of Vivid Sydney 2023 March 30, 2023
  • Is Your Little One Ready to Go to Preschool? March 30, 2023
  • Sajian Warisan Bonda Ala Kampung buffet @ Ibis Kuala Lumpur March 30, 2023
  • Versatile & Affordable Galaxy A14 for every Gen MZ out there March 29, 2023
  • AVANTÉ HOTEL, BANDAR UTAMA’S ICONIC SANTAPAN RASA SAYANG BUFFET DINNER IS BACK March 29, 2023
  • Celebrate Heritage this Raya at Mandarin Oriental Kuala Lumpur March 28, 2023

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2023 Malaysian Foodie