The new favourite on the Bangkok dining scene introduces diverse menu featuring unique, organic ingredients and family-style dishes
The St. Regis Bangkok is pleased to introduce a new menu at its highly acclaimed restaurant, Jojo. An Italian lifestyle restaurant located on street level of the St. Regis Bangkok, since opening in May, Jojo has already become a favourite on the Bangkok dining scene with its authentic cuisine, contemporary ambiance, and fresh daily offerings. The new menu introduces new, organic ingredients direct from Italy as well as a larger selection of family-style dishes to enhance the shared dining experience.
“Since opening, we’ve received wonderfully positive reviews and feedback from our guests,” said Director of Food and Beverage at The St. Regis Bangkok. “With this menu, we are responding to their delight in our natural, high quality ingredients imported direct from Italy. You will love our new additions from Italy and our focus on organic, freshly prepared food.”
Jojo offers authentic Italian Pranzo (lunch) and Cena (dinner). Jojo will offer a larger and more unique selection of produce and ingredients sourced directly in Italy which have yet to be introduced in Thailand. This will include premium Italian cold cuts, extra virgin olive oil, and a wider selection of D.O.P cheeses.
In addition, the new menu features new selections that adhere to Italy’s Presidio Slow Food principles which ensure that the production of the ingredients and food is marked by respect for ethnic culinary tradition and environmental sustainability. Many premium Italian cold cuts are introduced for the first time in Thailand such as 24 months Parma ham, Riserva, Culatello di Zibello, Salami di Felino and Moncetta Piedmontese. In addition, Jojo has added more pizza, pasta, fish and meat dishes, as well as several new family-style dishes for sharing.
Jojo is pleased to introduce a diverse menu with fresh Italian fare specially created by our talented Chef. The new a la carte menu features unique, organic ingredients direct from Italy and fresh daily offerings.
Jojo’s Signatures feature Beef tartare Piedmont flavours; prime black angus beef, confit onion, hazelnuts, capers, egg yolk sauce, Pappardelle in lamb ragout; fresh beetroot pasta, organic lamb, artichoke, mint, pecorino cheese, olives, Chef’s beef cut; sliced wagyu top sirloin, rocket, tomatoes, premium extra virgin olive oil, Coppa di testa; Pork Italian terrine marinated in green sauce, horseradish yogurt, pickles beetroot, caramelized pears, Risotto Acquarello al basilica; Italian basil risotto, braised squid heads, garlic, chilli, parmesan cheese, Petto d’anatra; Duck breast, chestnut ragout in red wine, glazed cherries, parsley bread, port wine sauce, Ravioli di agnello brasato; Homemade ravioli, lamb confit filling, potato cream, gremolato, pecorino dust and etc.