• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / BOAT NOODLES @ BERJAYA TIMES SQUARE

BOAT NOODLES @ BERJAYA TIMES SQUARE

May 7, 2015 by StrawberrY Gal

BOATNOODLES
From the floating stalls on Bangkok’s waterways, Thai Boat Noodles are getting popular in KL and after the success of their outlet in Empire Damansara this year, they had opened more outlets in Klang Valley.

As we are in Boat Noodles in one of their branches in Times Square, we of course tried their boat noodles where it comes with the choice of beef and chicken version. This traditional noodle dish originates from Thailand, featuring a history of selling along canal banks or urban floating markets to watermen.

BOATNOODLES

Boat noodle (RM 1.90/ bowl) uses rice noodle and served with chicken or beef broth and ingridients. This Boat Noodle is halal and you can choose from sour or spicy version which is either the choice of Pathumthani or Ayutthaya.

You can choose with the choice of Pathumthani or Ayutthaya where Pathumthani recipe is a dark soy sauce derived from the thick brooth and has the appetizing sourish with a delicate ispicy flaour. Made with approximately 19 herbs it contains a generous usage of 5 spice powder, staranise, and cinnamon stick. For Ayutthaya, it is originated fro the Ayutthaya province near Bangko and his intense flavor based of the creamy dark brooth with has not less than 10 herbs. The broth comes thicker than Pathumthani and it has a brownish appearance. Try its exciting rich and yet mildly spice taste.
BOATNOODLES
And recently, Boat Noodles comes with more items where you cam try their Thai Fruits Salad (RM 6.90). The pipping spicy salad comes with the generous serving of cuttted fruits like green apple, grapes, cherry tomato and more in a bowl. For those who are a big fans of spicy delights, try them and get yourself HOT with the dish itself. The fruit salad brings us with a refreshingly sweet, crunchy and yet a spicy sensation
BOATNOODLES
The Chicken Wings (RM 4.90) comes to my favorite too where each of the chicken wings in carefully choosen and marinated overnight to ensure that the fragrance from their secret recipe is infused into the chicken. Deep fried till golden brown and served with the Thai Chilli sauce.
BOATNOODLES
The Thai Poppeye Tempura (RM 6.90) is where the fresh spinach leaves comes simply crispy and it lightly batter, coupled with a piquant dip. Nicely done and pretty addictive too.
BOATNOODLES
Yum Meatball (RM 8.90) another appetizer not to be missed in Boat Noodles. A plate of meatballs with cherry tomatoes, topped with minced chicken and served with Boat Noodles’ home made sauce. It give a sourish taste and make the dish simply appetizing.
BOATNOODLES

Next we had the Bangkok Omelette with “sood Yat” Sauce Rice (RM 11.90) is a simple dish but a good one. The hearty bowl of rice with the spicy sauce looks plain but once you mix them all.. oh my! the taste is awesome.
BOATNOODLES
For the Kra Pow Chicken Rice (RM 11.90); which is another name of Thai Stir Fry Chicken with Basil is one of the signature dishes in Thailand. Cooked with the minced chicken together with the Thai Basil with it, the dish comes awesomely good with the light spiciness and strong basil taste in it. Nicely done!
BOATNOODLES
Yum Mama (RM8.50) which is where the Thai brand instant noodles is being stir fried with the slices sausage, crabmeat, cherry tomatoes and leaves. The kick of light spiciness and the soft curly texture of the noodles comes sinfully addictive. We wanted for the second plate after a try but it is sold out. This shows how delicious the item is!

BOATNOODLES
Yum Woon Sen (RM 13.00) however won my heart as I am a big fans of glass noodles. The plate of glass noodles with the sourish sauce and a light spiciness that topped with the squids and crabstick with it is simply good.
BOATNOODLES
We ended with the Thai Pandan Dessert – Ka-nam Tuay (RM1 for 2) which is alike the Malaysian style of Kuih Talam. The pandan desserts were served in saucers and has two layers; a coconut top and a pandan base.

BOATNOODLES
Aside from the main, their beverage had comes to our favorite with additional drinks in their menu with the ice blended green tea and ice blended coconut.

Boat Noodles Outlets: :
Empire Damansara, G03a, Heritage Lane
The School @ Jaya One, P2, Same floor as Cold Storage
Ikon Cheras, G Floor
Publika Block C5, Level G3, Lot 30a
Sutera Mall, Johor Bahru L2-550C
Gamuda Walk, Setia Alam
Klang Parade, 5th Floor

Filed Under: Food Review, Invited Review Tagged With: #DineInBerjayaTimesSquareKL

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Walk Your Way to 126,000 Steps and Win RM200 with Samsung Health! May 27, 2026
  • The Rise of Mobile Betting Apps Among Players in Southeast Asia May 27, 2026
  • The St. Regis Langkawi Marks a Decade of Refined Island Luxury May 26, 2026
  • Marriott International Signs Agreement to Debut Moxy Hotels in Melaka May 25, 2026
  •  DAD APPROVED INDULGENCE. BOLD BRUNCHES. THROWBACK BEATS. – Father’s Day at W Kuala Lumpur May 25, 2026
  • High-End Foodie Alert! Experience the brilliant new Sri Lankan Banana Leaf feast at Café Colombo starting from just RM19! May 25, 2026
  • A Botanical Laboratory of Flavor Takes Over The Drawing Room May 25, 2026
  • Masakkan Mudah: Ayam Brand™ Brings Malaysians Together Through Simpler, Everyday Cooking May 25, 2026
  • Mandarin Oriental, Kuala Lumpur Appoints Chef Sherine Lim as Chef De Cuisine May 21, 2026
  • Oriental Kopi and Shangri-La Kuala Lumpur Reimagine Malaysian Comfort in a Luxury Setting May 21, 2026
  • Fire and Precision: A Robatayaki Experience Worth Seeking Out at Penko Izakaya May 20, 2026
  • IKEA Malaysia Celebrates 30 Years of Shaping Life at Home, Together May 20, 2026
  • Samsung Announces World-First Breakthrough in Fainting Prediction With Galaxy Watch May 20, 2026
  • Taiwan Steps Up Tourism Push in Malaysia with Dual-City Roadshow May 15, 2026
  • 100PLUS appeals with collectables in first exclusive collaboration with POP MART May 15, 2026
  • Sizzling Seafood Meets Sweet Indulgence at K Fry’s New Spicy Sweet Seafood Feast May 15, 2026
  •  A Contemporary Take on Malaysian Classics at G’RAI, TRX Exchange May 14, 2026
  • Shangri-La Kuala Lumpur Celebrates Dragon Boat Festival withHandcrafted Rice Dumplings from Shang Palace May 14, 2026
  • Power That Keeps Up: Awesome Performance, All Day May 14, 2026
  • “Eh Bro, Finally Can Transfer Like iPhone!” Galaxy S26 Series Makes File Sharing Senang with One UI 8.5 May 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie