• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / SIKIT ATAS (@SIKITATAS.COM) RESTAURANT & BAR @ DAMANSARA HEIGHTS

SIKIT ATAS (@SIKITATAS.COM) RESTAURANT & BAR @ DAMANSARA HEIGHTS

March 30, 2015 by StrawberrY Gal

sikitaatas

Founded by their passion for food and lifestyle, the name ”sikit atas” is derived from local Malaysian slang used to describe people who aspire towards higher standards of perfection. The restaurant located at Damansara Heights where in here you can get a food which fits the average salary-man’s budget. Replacing Nerofico, the casual dining restaurant serves you a decent meal with affordable price.
sikitaatas

Open daily for breakfast, lunch and dinner, @sikitatas.com is the ideal place to grab coffee with friends, lunch with a colleague, dinner with the family, an after work cocktail on the patio, or host a party with your loved ones. As for their menu, it comes well with the choices of Asian, Western and Northern Indian Cuisine.
sikitaatas

sikitaatas
Not only that, Sikitatas also have lovely arts to enjoy too.
sikitaatas
We started off with their pizza -The Chicken Tikka Pizza (RM 20.00) is one of the signature in Sikit Atas. Baked using the wood-fire oven; the pizza comes crispy at the outside while flify in the inside. Topped with the chicken meat, mushroom and ham.
sikitaatas
We had their Northern Indian Cuisine – Lamb Madrasi (RM28) which is one of the signatures in Sikit Atas. Served with raitta, salad, veggie of the day together with the pulou rice or plain naan of your choice.
sikitaatas
A twist of Italian with Indian Cuisine, we had the Prawn n Curry Leaves Pasta (RM 29.00). The tiger prawns tossed in chili, garlic, olive oil and curry leaves with the pasta is good. Cooked al-dente, the pasta comes with a kick of spiciness together with the blend of fragrant from the curry leave.
sikitaatas
Another item we had is the Grilled Salmon with Mango Chutney Glazed (RM 35.00). The flaky salmon meat with the moist texture is served with the baked potato and veggies at the side.
sikitaatas
Why not end your meals with their desserts too. Their desserts are some of the best seller too in Sikit Atas. Here you go with their Eton Mess (RM 13.00). The chocolate Pavlova filled with dairy cream and strawberry syrup on top Sweet delights to end our meals.
sikitaatas
Another signature is their Chocolate brownies (RM 13.00) which goes well with the vanilla ice cream. Oh ya, they are not serving a plain normal vanilla ice cream but they are using the premium Haagen Dazs Ice Cream instead.
sikitaatas
While enjoying your dinner, why not accompanied by the bands too.
Address:
@SikitAtas.com Restaurant and Bar
Ground Floor, Wisma Perintis
47 Jalan Dungun, Damansara Heights
50490 Kuala Lumpur
Tel: 03-2094 2489
Opening hours: 8.00 am till 1.00 am

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026
  • Galaxy A07 5G A Phone That Lasts When Life Doesn’t Slow Down February 10, 2026
  • A Shared Feast of Love, Reunion and Abundance February 7, 2026
  • Spritzer Celebrates Continued Excellence with Dual Recognition at Putra Brand Awards 2025 and Superior Taste Award 2025 February 7, 2026
  • Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste February 7, 2026
  • Nestlé Professional Partners with Sunway University to Nurture the Next Generation of Culinary Professionals February 6, 2026
  • Love Soars to Greater Heights at Imperial Lexis Kuala Lumpur This Valentine’s Day February 6, 2026
  • Sony Electronics Expands Its Turntable Lineup with New Wireless Models Designed for Both Turntable Newcomers and Audiophiles February 6, 2026
  • Fuggler x RHINOSHIELD: Funny-Ugly Chaos, Engineered to Stand Strong February 6, 2026
  • Auspicious Longevity: A Refined Chinese New Year Celebration at The Brasserie, St. Regis Kuala Lumpur February 6, 2026
  • Why You Should Read Slot Reviews February 5, 2026
  • Makan Ceria Kongsi Bersama: A Chinese New Year Celebration ofSharing, Food, and Family Reunion by Ayam Brand™ February 4, 2026
  • A Grand Lunar New Year Feast of Elegance and Abundance at Oversea Restaurant February 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie