Plan your beach holiday and experience the Thai culture through authentic Thai cuisine with Thai Thai promotion at Away Hua Hin-Pranburi Boutique Resort. Save 60% off normal rates on your preferred choice of Asian style villa just few steps from the serene beach. The Thai Thai promotion comes with daily breakfast, a daily set of Thai lunch or dinner and free flow Thai herbal … [Read more...] about THAI THAI HOLIDAY IN PRANBURI : SAVE 60% OFF NORMAL RATE PLUS ADDED BENEFITS!
Archives for 2014
MY ELEPHANT @ AMPANG
My Elephant Restaurant is nothing new to PJ folks as the restaurant is simply famous for its Thai Cuisine. The restaurant which had been opened kinda long in PJ had spreds its wings to other places in Klang Valley where they have one outle in Aman Suria and now the recent one is in the Korea Village at Ampang. Being a neighbourhood restaurant, rest assured that they are … [Read more...] about MY ELEPHANT @ AMPANG
50% OFF CURRY FISH HEAD AT CRAZY CRABS
Enjoy 50% off Curry Fish Head at Crazy Crabs from 11am until 3pm daily. Located at Central Piazza, Oasis Square, Ara Damansara, No 2, Jalan PJU 1A/7A, Petaling Jaya. Terms and conditions apply. Visit their restaurant for more details. Call 03-7859 8802 for enquiries. … [Read more...] about 50% OFF CURRY FISH HEAD AT CRAZY CRABS
A STARRY CULINARY ENCOUNTER AT THE RITZ-CARLTON, HONG KONG
The glitz and glamour of the highly sought-after Michelin stars will be bestowed upon Tosca and Tin Lung Heen for an exclusive culinary encounter where guests can opt for innovative European gourmet prepared by three-Michelin-starred guest chef Andreas Caminada or superlative French gastronomy created by the celebrated Taiwanese chef Lanshu Chen, the first Asian female Grand … [Read more...] about A STARRY CULINARY ENCOUNTER AT THE RITZ-CARLTON, HONG KONG
OLD TRICYCLE YONG TAU FOO @ TAMAN DESA
Are you a big fans of yong tau foo? If you are; try the new style of having yong tau fu which is the BBQ Yong Tau Foo for an interesting touch of BBQ to the usual yong tau foo. With the 55 years in yong tau fu making business, Mr Ray had transformed its business from the traditional yong tau fu to the creative idea which is the yong tau foo grilled over charcoal. The open air … [Read more...] about OLD TRICYCLE YONG TAU FOO @ TAMAN DESA
BEEF WELLINGTON @ THE STEAKHOUSE KL
Wet your appetite with our BEEF WELLINGTON, the not so classic dish. It comes with Angus Beef Fillet and Goose Liver Mushroom Duxelle encased in Puff Pastry served with Red Wine Thyme Sauce. Try this now at The Steakhouse KL. 48 Changkat Bukit Bintang, 50200 … [Read more...] about BEEF WELLINGTON @ THE STEAKHOUSE KL
BOTTLES OF THE MONTH @ THE WHISKY BAR
When a group of friends created Cutty Sark in 1923, they broke with whisky tradition. As the first Scotch that is made to be mixed, Cutty Sark captures the spirit of adventure. Answering to the tastes of every drinker, it is the perfect companion to wherever the night may lead you. We are glad intro to you our bottles of the month: Cutty Sark 12 YO and Cutty Sark 18 YO. Taste … [Read more...] about BOTTLES OF THE MONTH @ THE WHISKY BAR
SECOND ASCOTT-BRANDED SERVICED RESIDENCE IN KUALA LUMPUR IS NOW OPEN!
CapitaLand’s wholly-owned serviced residence business unit, The Ascott Limited has opened its fourth serviced residence in Malaysia. Ascott Sentral Kuala Lumpur is set in the heart of Kuala Lumpur Sentral, an urban centre built around Malaysia’s largest transit hub which designed by the world-renowned architect Dr Kisho Kurokawa. With its strategic location within this … [Read more...] about SECOND ASCOTT-BRANDED SERVICED RESIDENCE IN KUALA LUMPUR IS NOW OPEN!
BEING GREEN WITH NEW ZEALAND NATURAL
Don’t be blue, be GREEN! Millions of trees are being cut down to produce paper and our carbon footprint is growing by the day. It’s time for a change with New Zealand Natural! They have been strong advocates of green practices and now they’re spreading the joy! To discourage the use of environmentally unfriendly plastic bags & foam boxes, New Zealand Natural has … [Read more...] about BEING GREEN WITH NEW ZEALAND NATURAL
TEACHER’S STEAK & MUSHROOM PIE AT THE WHISKY BAR KL
Taste our special pie of the month - Teacher's Steak & Mushroom Pie at The Whisky Bar KL. It paired with a serving (35ml) of Teacher's Highland Cream Whisky which the finish is well fruited with toffee, malt and a faint hint of smoke. Order now before it's too late! 46 Changkat Bukit Bintang, 50200 … [Read more...] about TEACHER’S STEAK & MUSHROOM PIE AT THE WHISKY BAR KL










