• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / TO FEAST IS TO DINE AT TONKA BEAN CAFÉ, IMPIANA HOTEL KLCC

TO FEAST IS TO DINE AT TONKA BEAN CAFÉ, IMPIANA HOTEL KLCC

June 5, 2014 by StrawberrY Gal

Come savour our delicious spread with your loved ones during this blessed month. Diners will be treated to a sumptuous spread and will definitely come back for more! The theme for the buffet this year is ‘TRADITIONALLY MEMORABLE DISHES’. A very fitting theme adding to a wide variety selection of food by our in house Chef Ali.

Tonka Bean Café will be offering a special price of RM118++ per person for the period of 29th June 2014 until 27th July 2014 while children at the age of six until 12 years old are charged at RM 59.00++ per person. Children below the age of six will be privileged to dine for free. On the first and last three days of the period, diners will enjoy a special offer only at RM 108++ per person and the buffet starts from 6.30 pm to 10.00 pm.

Revel in delicious buffet while feasting on appetite introducing Special Menu by Chef Ali: Gear Box Soup. On the menu are exquisite selections such as Kerabu Mangga dan Sotong, Indonesia Pecal with Peanut Sauce, Spring Roll, Tauhu Bakar, Belinjau, Acar Buah, Tempe Goreng Jawa, Salmon Gravalax ,Oyster, Prawns & Mussel on Ice, Briyani Gam Ayam, Briyani Gam Daging, Briyani Gam Kambing, Acar Timun, Papadom,  Mint-Tomato Yogurt & Dhalcha, Chicken Shawarma, Pita Bread, Tahini Sauce, Tomato-Onion Salad, BBQ Lamb, Kepak Ayam Panggang Madu, Lemon Wedge, Ikan Bakar with Bumbu Spice, Snow Fish, Pari, Cencaru Sumbat, Jelawat, Keli, Squid and Crab, Seafood Parcel, Putu Piring with Grated Coconut and Brown Sugar, Chicken Rice – Steamed and Roasted with Condiments, Fried Seasonal Vegetables, Yong Tau Foo with Sauce, Kelapa Botak, Sugar Cane Juice, Kurma Juice and so much more!

Be sure to leave some space for sweet endings as you would not want to miss our selection of satisfying desserts. There are ample deserts available for those with a sweet tooth, including 18 flavors of baskin robbins ice creams, Agar-agar, Pudding Jagung, Malay Pudding, Jelly, Buah Pala, Gula Sago Melaka, Indonesia Layer Cake, Buah Kurma, Cream Caramel, Banana Cake, Pandan Cream Cake, Chocolate Fountain with condiments, Bubur Kacang Hijau, Pengat Pisang, Bread & Butter Pudding and many more. The selection at Tonka Bean Café will definitely leave you spoilt for choice this fasting month.

Best part of this special offer is that guests will be entertained by a seven-piece traditional live band with vocalist. The magnificent melody from this two piece band will enchant you to a soothing, relaxing and appetizing evening.

And not forgetting local farm fruits like durian, manggis, rambutan, pisang emas, langsat, nangka and cempedak to be enjoyed ONLY at Impiana KLCC Hotel!

In addition to the above, the first 1000 diners will be extended an Aquaria KLCC special voucher each whereby guest will enjoy a deduction of RM5 on entrance ticket upon presenting the voucher at the ticketing counter.

The hotel also offers Sahur through its room service Sahur Set Menu to in-house guests during this holy month at a price of RM 33 ++ per person. Sahur set menu comprises of Sup Ekor / Sup Kambing / Sup Ayam, Ayam Goreng Berempah,   few selections of vegetables of your own choice with freshly sliced fruits, Teh Tarik and Kurma for dessert. Sahur will be available from 3.30am until 5.30am, daily. Spacious prayer rooms (surau) are also made available at Lobby and Level 1.

For dining reservations, please call 03-21471111, extension 3034 or 3035 /3320.

Filed Under: Food News Tagged With: July 2014, June 2014, Ramadhan 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • TRACE Restaurant at Element Kuala Lumpur Unveils “The Enchanted Holiday Afternoon Tea” at RM199 Nett for Two December 24, 2025
  • A Season of Refined Indulgence: Christmas at Mandarin Oriental Kuala Lumpur December 24, 2025
  • Sunway Medical Centre Velocity and Samsung MalaysiaCollaborate to Enable Better Access to Real-time Health Management December 23, 2025
  • A Pink Christmas with Attitude: Moxy Putrajaya Turns Festive Dining into Playful Theatre December 23, 2025
  • A Carnivore’s Christmas Dream: The Festive Carvery at Sunway Putra Hotel December 23, 2025
  •  A Festive Homecoming at IL Forno: Celebrating Christmas the Italian Way December 22, 2025
  •  A Season of Theatre, Taste and Togetherness at M Resort & Hotel Kuala Lumpur December 22, 2025
  •  A Festive Moment of Comfort and Joy at DÔME Café December 22, 2025
  • Twice as Sweet: Lapisan Pâtisserie Adds New Pastries and Outlets in the Klang Valley December 22, 2025
  • A New Address for Festive Indulgence: Christmas at Marriott Executive Apartments Kuala Lumpur December 22, 2025
  •  A Thoughtfully Elegant Christmas at Pentos & Basil December 22, 2025
  • A Quiet Kind of Magic: The RuMa Kuala Lumpur’s Fairyville Christmas Tale December 22, 2025
  • Why the Origin Hybrid Mattress Redefined My Sleep — And Made Setup Effortless December 21, 2025
  • WHERE MALAYSIA’S WONDERS COME TOGETHER: PETROSAINS & PETRONAS TWIN TOWERS SKY XPERIENCE BRING YEAR-END SCHOOL HOLIDAYS TO LIFE! December 21, 2025
  • CHRISTMAS SPARKLE TO NEW YEAR SPLENDOUR AT M WORLD HOTEL PETALING JAYA December 17, 2025
  • STEP INTO A WHIMSICAL ‘LOK LOK AND FRIENDS’ CHRISTMAS AT MOP KLIA SEPANG December 17, 2025
  • KISSA Unveils a Festive 3-Course Menu at RM89 Per Pax, Available from 15 November to 31 December December 17, 2025
  • Togetherland by World Christmas Market 2025 Introduces Free Entry Till 4 January 2026, Amid Weather Conditions December 17, 2025
  • CAROUSEL & CO. TO LAUNCH MALAYSIA’S FIRST SOCIAL ENTERTAINMENT VENUE AT AVENUE K, KUALA LUMPUR December 16, 2025
  • KUMO KUMO, the International “Cloud-Like Cheesecake” Brand, Officially Launches Its First Store in Malaysia December 16, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie