• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / TEA PARTY FOR TWO AT THE COFFEE BEAN & TEA LEAF®

TEA PARTY FOR TWO AT THE COFFEE BEAN & TEA LEAF®

May 12, 2014 by StrawberrY Gal

As part of our quest in offering the most tantalizing beverage to stimulate tea lovers’ taste buds, The Coffee Bean & Tea Leaf® (CBTL) is proud to introduce the latest addition to the Ice Blended® range with the Assam Black Tea and Rooibos flavour. Be ready to embark on a unique gastronomy experience as we present to you a refreshing golden blend with an interesting twist – Introducing the Milk Tea and Vanilla Rooibos Ice Blended® drinks!

The Milk Tea and Vanilla Rooibos Ice Blended® drinks are the latest additions to CBTL’s road to tea perfection.  Inspired from his frequent trips to South Africa and India, CBTL’s Tea Master took the distinctive flavours from local favourites and transformed them into a CBTL’s signature, the Ice Blended® drink. The Milk Tea and Vanilla Rooibos Ice Blended® drinks are delicately crafted with the specialty tea leaves from the lush tea plantations of India and South Africa respectively. The introduction of the Milk Tea and Vanilla Rooibos Ice Blended® drinks are a true testament to CBTL’s belief – amazing tea starts with carefully nurtured relationships around the world.

Take a sip of the creamy Milk Tea Ice Blended® drink and find yourself immersed in a rich and flavourful transition of tastes from the exotic history of India with the tart and malty flavour of Assam black tea, to the indulgence of sweetness with the rich cream notes garnished with sweetened condensed milk. More commonly known as breakfast tea, Assam black tea is excellent for relieving tension and nerves. It offers an invigorating flavour, the transformation to Milk Tea Ice Blended® drink made it a beautifully flavoured invention that will surely wake you up, and keep you on your toes.

Adding a caffeine-free option, CBTL’s Vanilla Rooibos Ice Blended® drink is a sophisticated Ice Blended® treat made with sweet vanilla and Rooibos (pronounced as roy-boss) blends. Originated from South Africa, Rooibos literally means “red bush” in its local language. It contains several minerals that are vital to health, some South Africans consume 5-6 cups of Rooibos tea per day. At CBTL, the distinctive taste and creaminess of this African herbal infusion is perfectly complemented by the notes of sweet vanilla, a popular flavour profile in food and beverage. The Vanilla Rooibos Ice Blended® drink is the best remedy for those who are seeking a cold, sumptuous and earthy dimensional palate pleaser.

For more information, please visit The Coffee Bean & Tea Leaf®’s website or Facebook page.

* Milk Tea and Vanilla Rooibos Ice Blended® drinks promotion ends 25 May 2014

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie